How To make Scrambled Eggs & Corn
2 ts Butter
2 Scallions; including a
- little of the greens, - finely chopped 5 Cilantro sprigs; chopped
1 lg Ear of corn
- the kernels removed Water 2 Eggs
Salt 1 lg Flour tortilla; -=OR=-
2 Corn tortillas
2 tb Grated Muenster cheese
-=OR=- Monterey Jack cheese MELT BUTTER IN AN 8-INCH pan and add scallions, cilantro and corn. Cook for a minute or so, add a splash of water and continue cooking until the corn is tender. Season with salt. Beat the eggs with a pinch of salt and a teaspoon of water, then pour them into the pan with the corn and scramble them gently with a fork. Add the grated cheese at the end and stir it in with a few strokes of the fork. While the eggs are cooking, warm the tortillas in a dry pan. Serve them hot with the eggs and salsa or extra cilantro, as desired. DEBORAH MADISON - PRODIGY GUEST CHEFS COOKBOOK
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???????? How a Chinese chef makes Scrambled Eggs (滑蛋蝦仁)!
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Watch Daddy Lau teach us how to make Cantonese-style scrambled eggs & shrimp. My dad's recipe is super easy and can be done in 15 minutes or less!
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⏲ CHAPTERS ⏲
00:00 - Peel & cut shrimp
00:38 - Can you use frozen shrimp?
01:20 - What size shrimp should you use?
01:38 - On buying shrimp & seafood sustainability
02:02 - Wash & marinate shrimp
03:44 - How to reduce moisture from the shrimp?
05:05 - Prepare green onion & eggs
05:59 - How to get light & fluffy eggs?
06:28 - Stir-fry shrimp
07:02 - Can you make this dish without shrimp?
07:28 - How to get the right shrimp firmness?
07:55 - Stir-fry everything together
08:06 - On Cantonese eggs
09:13 - Plate, taste test, & serve!
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Produced by Randy Lau, Grace Phan-Nguyen
Edited by Willard Chan, Nicole Cheng
Translation by Arlene Chiu, David Loh
Intro Flute Music - Performed by Daddy Lau
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THE BEST HEALTHY BREAKFAST! Crispy Potatoes & Scrambled Eggs! #recipe #foodie #fatloss #fitness
Quick & Easy Healthy Breakfast. Crispy Potatoes with scrambled eggs, Only 451 Calories!
One of the easiest healthy breakfasts, so tasty and perfect for a quick meal. Also microwave the potatoes to save a lot of time as potatoes take so long to cook
Ingredients:
• 250 raw potatoes
• 1 tsp salt & pepper
• 1 tsp garlic powder
• 1 tsp oregano
• 2 whole eggs
• 3 egg whites
• 1-2 tsp olive oil
• Low fat Spicy mayo (optional)
• Garnish with chilli flakes & parsley (optional)
Note: microwave the potatoes for 4-5 mins before cooking. They come out soft and this will save you a lot of time! It’s a great hack????????
Macros for entire recipe
451 calories - 27g protein | 43g carbs | 19g fat
ENJOY!
Gordon Ramsay Cooks Breakfast Tacos with Aarón Sanchez | Scrambled
In 'Scrambled', it's Gordon Ramsay vs. The World in an egg-themed recipe challenge. The very first episode sees Gordon take on award-winning celebrity TV chef, cook-book author, philanthropist and all round great guy Aarón Sanchez! Who will come out on top? Full recipe and ingredients to Gordon's taco below!
#GordonRamsay #Cooking #Scrambled
Gordon Ramsay's Healthy, Lean & Fit: Mouthwatering Recipes to Fuel You for Life –
Ingredients:
2 Corn tortillas
4 Eggs
2 Scallions/Green onions
1 Serrano chili
2 Tablespoons chorizo
2 Tablespoons bacon
6 Crimini mushroom chopped
1 Shallot
Salsa verde
Pico de gallo
Crème fraîche
Cotija cheese
Cilantro
Pickled red onion
Butter
Directions:
Warm corn tortillas in a pan
Chop shallots, chili and scallions/green onions
Heat pan and add chorizo and cook for 1 to 2 minutes then add shallots and chili’s. Season with salt and pepper
After about another 1-2 minutes where shallots look cooked through, add chopped mushroom to pan. Then add chopped bacon and season
Let all ingredients cook in pan. Meanwhile add 4 eggs to a bowl and scramble
Once pan ingredients have begun to cook down, season to taste
Add knob of butter to egg mixture then add to pan
Mix eggs on and off the heat, always mixing.
Once cooked through add crème fraiche and remove from heat
Place egg mixture to corn tortillas
Top tacos with pickled red onion, cojita cheese and scallions then remaining eggs
Top with favorite salsa (Gordon uses Verde and Pico de Gallo), cotija and cilantro
#asmr #viral #eggrecipes corn scrambled egg #satisfying #shortvideo @merlyotap6964
Lady & Pups' Magic Creamy Scrambled Eggs | Genius Recipes
No more low-and-slow! Make creamy, custardy scrambled eggs in 15 seconds, thanks to this genius trick from Mandy Lee of Lady & Pups. A thickening agent is the answer to the previously-thought-impossible scrambled eggs fantasy, Lee writes. Speed, and creaminess, all together. GET THE RECIPE ►►
Serves: 1
Prep time: 10 min
Cook time: 5 min
Ingredients:
3 large eggs
1 1/2 tablespoons whole milk (1/2 tablespoon for each egg)
1 3/4 teaspoons potato starch or cornstarch (1/2 + 1/8 teaspoon for each egg)
Salt to season
3 tablespoons unsalted butter (1 tablespoon for each egg)
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As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.