How To make Self Frosting Date Cake
1 cup chopped dates
1 teaspoon baking soda
1 1/4 cups boiling water
3/4 cup shortening
1 cup sugar
2 eggs
1 2/3 cups flour
1 teaspoon baking powder
3/4 teaspoon salt
1/2 cup firmly packed brown sugar
1/2 cup chopped pecans or walnuts
1 6 oz pkg semisweet chocolate morsels
Stir dates and soda into boiling water; set aside, and let cool. Cream shortening; gradually add 1 cup sugar, beating well at medium speed on mixer. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, and salt; add to creamed mixture alternately with date mixture, beginning and ending with flour mixture. Mix after each addition. Pour batter into a greased and floured 13x9x2 inch baking pan. Combine brown sugar, pecans and chocolate morsels; sprinkle over top of batter. Bake at 350
How To make Self Frosting Date Cake's Videos
Moist and Delicious Coconut Cake | Easy No Flour No Butter Coconut Dessert
i n g r e d i e n t s :
• 3 large eggs
• 1/2 cup (100 g) granulated sugar
• 1 tsp vanilla extract
• 1 cup (240 ml) heavy cream (33%fat)
• 2 1/2 cups (250 g) unsweetened (finely) shredded coconut (dry)
• A pinch of salt
• 1 tsp baking powder
Bake the cake at 350ºF/180ºC for 30-35 min.
I used a 9/23 cm square baking pan.
* The baking time and temperature are only a guide. As every oven is different, you may need to make adjustments to get the right result.
m e a s u r i n g :
1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml
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Dates Cake in Tamil | பேரிச்சம்பழம் கேக் செய்முறை | The Cake Studios
How to make Dates cake in Tamil!
These Dates cake has been by far the best cake that I have ever eaten. It tastes so good even though it was not loaded with any frosting. This will be your go-to Dates cake recipe from now on!
Dates Cake Ingredients:
- 1 tsp Cinnamon Powder
- 1 tsp Baking Powder
- 1/4 tsp Baking Soda
- 150g Caster Sugar
- 50g Roasted Semolina
- 100g Butter
- 3 Eggs
- 350g Dates (without seeds)
- 175g Self raising flour
- 2 tsp Vanilla
This amazing clip is edited by KANATH VFX
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#Tamil #TamilCake #Datecake
The famous orange cake that drives the whole world crazy melts in your mouth ! Recipe in 10 minutes
The famous orange cake that drives the whole world crazy melts in your mouth ! Recipe in 10 minutes
A new way to bake orange cake! I won't buy cake anymore! A new perfect recipe for quick cake, just bake it! Just delicious! The orange cake in the oven is better than in the store! So little time can be done. Cake contains a minimum of the simplest ingredients and does not contain chemicals. Be sure to try this homemade orange cake at home - you will love it and you bake it every day! Find out how to bake cake! Simple and delicious! How to cook Here are some practical recipes on my Food Channel! Everything is very simple, useful and delicious!
Turn on subtitles! They work for you! Let's make delicious orange cake which melts in your mouth! No eggs, no milk! Subscribe, like and cook!
Recipe and ingredients:
3 eggs.
pinch of salt
150 gr sugar
150 ml vegetable oil
150 ml orange juice
Grated orange sest
220 gr flour
10 gr baking powder
Honey
Coconuts
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My NEW FAVOURITE CUPCAKES! | Sticky Toffee Pudding and Custard Cupcake Recipe | Cupcake Jemma
NEWS FLASH! Me and Sally just created MY FAVOURITE EVER CUPCAKE! This is no joke, these Sticky Toffee Pudding Cupcakes with Custard Icing are honestly the most delicious cupcakes and you just HAVE to bake them! The sponge is so moist and full of dates, ginger and spices, and that Creme Mousseline German Buttercream is the perfect pairing!
Please please make these or drop into the Crumbs and Doilies shop in Soho to grab yourself one, as well as a high five! Remember to tag us on Instgram @cupcakejemma @sallydells and use the hashtag #cupcakejemma so we can see and marvel at your creations!
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For the Sticky Toffee Sponge
150g Pitted Dates
2 Stem Ginger Balls
175ml Boiling Water
1 tsp Bicarbonate of Soda
75g Soft Unsalted Butter
150g Soft Light Brown Sugar
2 Large Eggs
175g Self Raising Flour
1/2 tsp Ground Ginger
1/2 tsp Ground Cinnamon
1/8 Ground Nutmeg
1/4 tsp Salt
For the Sticky Toffee Sauce
80g Unsalted Butter
80g Dark Musavado Sugar
100ml Double Cream
1/2 tsp Yeast Extract (e.g. Marmite!)
Pinch of Salt
For the Custard Icing (Creme Mousseline)
450ml Whole Milk
2 tsp Vanilla Extract
135g Caster Sugar
30g Cornflour or Cornstarch
2 Large Eggs
2 Egg Yolks
250g Unsalted Butter
1/4 tsp Salt
Caramelised White Chocolate Swiss Meringue Buttercream:
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Baby's 1st Birthday Cake Recipe - Refined sugar free
This two tier cake is perfect for your little one's first birthday! This refined sugar free cake is sweetened with dates and fruit, and the frosting with agave nectar.
Full recipe and instructions can be found here:
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Music: Inner Light by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 licence.
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Thanks for watching!
Date & Walnut Cake with Cream Cheese Frosting Recipe
????Hey guys, sorry for being MIA for a couple weeks, but we have another great loaf cake recipe today, and this time it's my date & walnut cake with cream frosting recipe. It's so easy, and the best part is there is only a little bit of processed sugar in it, because I made my own sugar paste using these Medjool dates that were sent to me by Medjool Days. If you'd like to make this cake and are in need of some high quality organically grown dates, you can use my code FARIYAL10 to get 10% off your order to save some coins. You can find more out about the brand and purchasing the dates with my discount code here:
????Ingredients List for your convenience:
*Date paste
2 cups (12-15 approx.) dates pitted, and chopped
1/2 cup hot water
Dry Ingredients:
1-1/4 cups all purpose flour
3 tbsp. sugar
1 tsp. each baking powder and baking soda
1/4 tsp. or a pinch of salt
Wet Ingredients:
1/3 cup unsalted butter
1 large egg, room temp.
1/2 cup milk of your choice
1 tsp. vanilla extract
*the dates paste listed above
1/2 cup walnuts, plus more for garnishing
Cream Cheese Frosting:
4 oz. room temp. cream cheese
3 tbsp. unsalted butter
1 tsp. vanilla extract
3 tbsp. confectioner's (caster) sugar
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Fariyal