How To make Semolina Butter Cookies
1 c Semolina #1 (coarse grind)
1/2 c Cake flour
1/2 c All-purpose flour
1 c Clarified butter
2/3 c Confectioners' sugar
1 ts Chopped orange zest
Almonds/whole blanched Recipe by: Emeril Lagasse, adapted from Paula Wolfert Sift the semolina, cake, and all-purpose flours into a small bowl and set aside. Beat the butter in a medium bowl at medium speed until white, light and fluffy. The more you beat, the lighter the cookie. Gradually sprinkle in the sugar and zest. Continue to beat for 2 minutes. Remove from the mixer and gradually fold in the flours. The dough will be quite soft; refrigerate for 10 minutes. Preheat oven to 275 degrees. Shape dough into diamond-shaped cakes about 1-inch wide and 1/2-inch thick. Place on an ungreased cookie sheet about 1/2-inch apart. Place an almond on the top of each cookie and bake for 35 to 40 minutes. They will be very fragile, so allow them to cool for 1 hour on the tray. This recipe yields 2 dozen cookies.
ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-2166 broadcast 08-16-1996) Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com -----
How To make Semolina Butter Cookies's Videos
Semolina Cookies in Sugar Syrup | Sekerpareh Dessert | Turkish Cookie Recipe
Today let's learn to make some super tasty and moist Sekerpare. It is the name for semolina cookies soaked in sweet syrup. It is melting in your mouth and satisfies your sweet tooth wonderfully.
Sekerpare means a bit of sugar in Turkish. The recipe has three steps Making the syrup, baking the cookies, and combining these two.
►Ingredients
Sugar - 2 cup
Water - 2 cup
Cardamom powder - 1/2 tsp
Lemon juice - 1/2 lemon
Eggs - 3
Sugar - 1/2 cup
Butter - 120 gms
Cardamom powder - 1/2 tsp
Oil - 1/2 cup
Semolina - 1 cup
Baking Powder - 11/2 tsp
All-Purpose Flour - 2 1/2 cup
Egg Yolk - 1
Water - 1 tbsp
►Method
1. Make sugar syrup with sugar, water add cardamom powder and lemon.
2. To make the cookie dough with eggs, sugar, and beat well.
3. Add butter, oil, and beat it. Add semolina, all-purpose flour, Baking powder, and mix till it becomes soft.
4. Shape it into cookies, give egg wash, and bake at 170 degrees for 30 minutes.
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3-Ingredient Butter Cookies Recipe
Learn how to make the easiest butter cookies with only 3 ingredients that you already have. These butter cookies are so delicious and they melt in your mouth! This recipe is super easy and anyone can make it at home.
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Full written and printable recipe:
More cookie recipes you may like:
Classic Butter Cookies:
Fudgy Brownie Cookies:
Chocolate Crinkle Cookies:
3-Ingredient Peanut Butter Cookies:
Thumbprint Cookies:
Almond Cookies:
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Makes about 25 cookies
Ingredients:
1 cup (230g) Butter, softened
2 cups (250g) Flour
2/3 cup (85g) Powdered sugar
Optional additions:
Vanilla extract
Salt
Sugar for coating
Directions:
1. Preheat oven to 350F (180C). Line a baking tray with parchment paper, set aside.
2. In a large bowl cream together the butter and powdered sugar until light and fluffy. Add the flour and mix until combined. If the dough is too soft, add 2-3 tablespoons of flour
3. 2 ways to shape the cookies:
A. Shape the dough into a disk form, wrap in plastic wrap and refrigerate for 1 hour. Then, roll out the dough into 1/4-inch (1/2cm) thick. Then, cut into desired shape (hearts, round, rectangle).
B. Roll the dough into a log shape, wrap it with plastic wrap and freeze for 30 minutes. Then, unwrap and slice the log into 1/4-inch (1/2cm) thick slices.
4. Transfer the cookies to the baking tray and bake for 12-15 minutes, until slightly golden.
5. Allow to cool.
Notes:
• Cookies can be stored in an airtight container up to 3 days.
• If the cookies are too soft, refrigerate for 30 minutes before baking
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Semolina Shortbread Finger Cookies || Crispy & light || Tea time mild sweet cookies ||Butter cookies
#SarahsCookbook #Semolinarecipes #Shortbreadcookies Homemade
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Published on 31st October 2022
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Today I'm sharing most delicious and delightful cookies which are loved by everyone crispy and light English cookies served with a aromatic and light strong tea. Do try it you will love it.
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SEMOLINA SHORTBREAD FINGER COOKIES
Ingredients:
1. Butter unsalted 100gms room temperature slightly hard
2. Caster sugar 2 ounce or 4tbsp leveled
3. Vanilla essence 1/2tsp
4. Semolina 2 ounce or 4tbsp leveled
5. Plain flour 5 ounce or 10tbsp slightly heaped
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Method:
1. In a bowl add butter and beat until light creamy.
2. Then add caster sugar and mix, then add vanilla essence and mix.
3. Then add semolina and plain flour and mix it will become crumbly.
4. Mix with gentle hands and make a soft dough and transfer into 8x8 inches square pan and press evenly all over.
5. Make cuts and prick with fork and bake at 180*C for about 20 minutes.
6. Remove from oven and place on cooling rack and after 30 minutes de mold and cut into finger shape and serve with a cup of tea.
DELICIOUS SEMOLINA SHORTBREAD FINGER COOKIES are ready to serve.
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How to make Semolina Butter Biscuits #easyrecipesbyglen
This recipes has been requested by a friend of mine after trying this a year ago. This is perfect for your afternoon tea or anytime of the day.
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Turkish moist semolina cookies recipe | Turkish sekerpare recipe | eid recipes
#turkishdesserts
#turkishsekerparerecipe
#turkishsemolinacookies
#turkishsweetrecipes
Ingredients
All purpose flour/maida : 300 grams
Powdered sugar : 1/2 cup/70 grams
Semolina/soji : 1 cup/200 grams
Butter : 120 grams
Oil : 1/2 cup/125 ml
Vanilla essence/vanilla sugar : 1 tea spoon
Eggs : 2
Baking powder : 1 and 1/2 tea spoons
For sugar syrup
Sugar : 2 cups/400 grams
Water : 600 ml
Lemon juice : 1 table spoons
Baking time : 30 to 35 minutes or until they changes into golden colour
Baking temperature : 180 degrees Celsius
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Almond Semolina cookies easy recipe | Quick almond cookies | Almond cookies with wheat flour
This video showing how to make Almond Semolina cookies in an easy method. Tasty Almond cookies.
INGREDIENTS
----------------------
Wheat flour - 2/3 cup
Butter - 1/3 cup
Sugar - 1/4 cup
Semolina - 1/4 cup
Almonds ( ground ) - 1/4 cup
salt
Baking powder - 1/4 tsp
coconut powder - 1 tbsp
almond cookies easy recipe
quick almond cookies
almond cookies with wheat flour
almond cookies healthy
almond cookies in a microwave
#cookies