How To make Sherried Turkey Casserole
1 cn Cream of celery soup*
-- (condensed), 10-3/4 oz. 1 c Milk
1/4 c Grated Parmesan cheese
3 tb Dry sherry
3 c Hot cooked rice
1 c Diced cooked turkey
1/2 c Chopped green pepper
2 oz Diced pimientos; drained
Paprika Combine soup, milk, cheese, and sherry in large skillet. Cook over medium heat 2 to 3 minutes. Add rice, turkey, pepper, and pimientos. Continue to cook until thoroughly heated. Sprinkle with paprika before serving. *Substitute homemade white sauce or cream of chicken soup. Source: Seasonal Inspirations for Rice Reprinted with permission from USA Rice Council Electronic format courtesy of Karen Mintzias
How To make Sherried Turkey Casserole's Videos
Breakfast Casserole (see Recipe below)
Recipe
Jimmy Dean Sausage (spicy) (ground Beef or Turkey also options)
Red/green bell pepper
6 slices of bread (dice)
5 large eggs
Taco seasoning
Garlic powder
Onion powder
1 cup of milk
1 1/2 cups of cheddar cheese(save some cheese to sprinkle on top)
Cook sausage, add taco seasoning. Once done add to a large bowl
Add all other ingredients to the bowl and mix well
Place in casserole dish
Cook for 30 minutes (oven 350)
Sprinkle more cheddar cheese on top and place back into oven until melt
Allow to cool a little and then serve
How to Make Homemade Turkey Tetrazzini ~ Leftover Casserole Recipe
In this recipe video I show you how to make an easy, creamy and delicious homemade TURKEY TETRAZZINI CASSEROLE using leftover turkey. You can also use leftover rotisserie chicken. This turkey tetrazzini casserole recipe will feed a hungry family of 4-6 and will be easy on the budget. A great budget meal. Enjoy.
#leftoverturkey #leftoverturkeyrecipe #turkeytetrazzini #chickentetrazzini #turkeycasserole #recipes #food #tesscooks4u
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OTHER RECIPE VIDEOS YOU MAY LIKE TO SEE
How to Make Curry Turkey Soup ~ Leftover Turkey or Chicken Recipe
Homemade Turkey Meatloaf ~ Easy Healthy Meatloaf Recipe
Poultry Recipes by Tess Cooks4u
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How to Make Homemade Turkey Tetrazzini ~ Leftover Turkey or Chicken Recipe
INGREDIENTS:
1 pd. or package of spaghetti or linguini
2 cups cooked cubed turkey
4 cups turkey or chicken broth
1/2 cup white wine or sherry - optional
1 cup parmesan cheese - divided
4 oz. cream cheese or Neufchatel cheese
1/2 cup flour
3/4 cup bread crumbs
1/2 cup diced onions
1/2 cup diced celery
1/2 cup diced carrots
3/4 cup frozen peas
8 oz. sliced mushrooms
1/2 tsp each of salt and black pepper
2 minced cloves garlic
1 tbsp. butter
Preheat oven to 350 degrees
Cook pasta according to instructions and just shy of 2 minutes.
Rinse with cold water.
Mix breadcrumbs and half of the Parmesan cheese (1/2 cup)
In a pan on medium heat add butter, onions, celery, carrots
and salt and black pepper. Cook and stir for one minute.
Add sliced mushrooms, cook and stir for 3-4 minutes.
Add minced garlic, cook and stir for 30 sec to 1 minute.
Add flour and stir until mixed well with vegetables.
Add wine and stir (optional).
Add broth, turn heat up to high, stir and cook until up to
boil. Once at a boil, turn down to a simmer and let simmer
for 4-5 minutes.
Turn off heat.
Add remaining Parmesan cheese and Neufchatel cheese (or any
other cheese you would like to add). Stir until cheese
is almost melted.
Give a taste test and add seasonings as needed.
Add peas and turkey and mix well.
Add pasta and combine well.
Add Tetrazzini mixture to a well oiled 9 x 13 baking dish and
level off.
Sprinkle breadcrumb/Parmesan mixture on top.
Bake at 350 degrees for 30 minutes.
Remove and let rest for 15 minutes before serving.
Enjoy.
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How to Make Bacon Wrapped Turkey | Turkey Recipes | Allrecipes.com
Get the recipe for Sherry's German Turkey at:
See how to make a delicious roasted turkey that's filled with aromatics and coated with smoked bacon strips. The best part is you can get everything ready the night before.
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Chicken Tetrazzini Casserole
Chicken Tetrazzini - Hey folks! Looking for an easy dinner idea? This Chicken Tetrazzini is the perfect weeknight dinner! Very easy and delicious!
Level of Difficulty: 2.5/5
Ingredients:
5 tbsp Branch and Vine Garlic Olive Oil
1 1/2 lbs. Boneless, Skinless Chicken thighs, cut into 1-inch pieces
Kosher Salt and Ground Black Pepper, to taste
6 tbsp Butter
2 Ribs of Celery
1 lb. Mushrooms, thinly sliced
1 Yellow Onion, chopped
1 Red Bell Pepper, chopped
1/2 cup White Wine
1/4 cup All-Purpose Flour
1 cup Chicken Broth
1 cup Whole Milk
6 oz Cheddar Cheese
1/2 cup Grated Parmesan Cheese
1 lb. Spaghetti
3/4 cup Frozen Peas
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Easy Leftover Turkey Tetrazzini Recipe
This incredibly easy-to-make full-flavored turkey tetrazzini recipe is the perfect meal to serve up to your family and friends after the holidays.
Pronounced teh-trah-ZEE-nee, Turkey tetrazzini is an adaptation of chicken tetrazzini which is said to have been named after the famous opera singer Luisa Tetrazzini. This simple recipe combines pasta with chicken, or turkey, with a sherry-parmesan cheese cream sauce. It is commonly sprinkled with parmesan or breadcrumbs, or both, before baking until golden brown and bubble.
Turkey seemed to have really popularized this dish as a household casserole recipe in the early to the mid-20th century. It has also become a go-to meal for leftover turkey after Thanksgiving and Christmas. This easy-to-make dish can also be customized to your liking.
Ingredients for this recipe:
• ¼ cup unsalted butter
• 1 peeled and small diced yellow onion
• 2 cups sliced button mushrooms
• 2 cups sliced baby bella mushrooms
• 2 finely minced cloves of garlic
• 1/3 cup all-purpose flour
• 1/3 cup sherry
• 3 cups chicken stock
• 1 cup heavy whipping cream
• 5 to 6 cups large diced cooked turkey
• 1 cup grated parmesan cheese
• 1 pound spaghetti, linguine, fettuccini, or egg noodles
• 1 cup peas
• ½ cup breadcrumbs
• salt and pepper to taste
PRINT RECIPE HERE:
The TURKEY pasta you’ll eat every Holiday season (Turkey Tetrazzini)
Shop Made In - Up to 30% Off during the Holiday sale right now:
Turkey Tetrazzini is an old, stale, retro Italian American classic that we are going to give a little refresh today with our Thanksgiving Leftovers.
Recipes:
Turkey Tetrazzini
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