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How To make Spiced Applesauce Chocolate Cake
2 1/2 c Flour; Unbleached, Sifted
1/2 c Cocoa; Baking
2 ts Baking Soda
1 ts Cinnamon; Ground
1 ts Salt
3/4 c Vegetable Shortening
2 c Sugar
2 Eggs; Large
1 ts Vanilla
1 c Applesauce
1 c Buttermilk
1/3 c ;Boiling Water
CHOCOLATE FLUFF FROSTING:
2 oz Unsweetened Chocolate
1/2 c Confectioners' Sugar; Sifted
1/4 c Butter Or Margarine;Softened
1 ts Vanilla
2 Egg Whites; Large
1 c Confectioners' Sugar; Sifted
Sift together flour, baking soda, cinnamon and salt; set aside. Cream together the shortening and sugar in a mixing bowl until light and fluffy, using an electric mixer at medium speed. Add eggs, one at a time, beating well after each addition. Blend in vanilla and applesauce. Add dry ingredients alternately with buttermilk to creamed mixture, beating well after each addition. Beat in boiling water. (Batter should be thick.) Pour batter into greased and waxed paper-lined 13 x 9 x 2-inch baking pan. Bake in preheated 350 degree F. oven for 1 hour or until cake tests done. Cool 10 minutes in pan on rack. Remove from pan; cool on rack. When cake is cooled, spread with Chocolate Fluff Frosting. Cut in squares. CHOCOLATE FLUFF FROSTING: Melt chocolate over hot water. Cool to room temperature. Blend together confectioners' sugar, butter, melted chocolate and vanilla in a bowl and beat until smooth. In another bowl, beat egg whites until soft peaks form, using an electric mixer at high speed. Gradually beat in 1 c sifted confectioners' sugar, 2 T at a time, until egg white mixture is glossy and stiff. Fold in chocolate mixture into the beaten egg whites.
How To make Spiced Applesauce Chocolate Cake's Videos
Grandma’s Applesauce Spice Cake
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If you’d like to have your cake and eat it, too, give Grandma’s Applesauce Spice Cake recipe a try. This moist, delicious cake is a hit with children and adults, even though it doesn’t have any refined ingredients.
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Chocolate Spice Cake
This scratch chocolate spice cake will make a wonderful addition to your holiday dessert table. Spiced with cinnamon and allspice, this homemade chocolate cake recipe will be a family favorite.
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My husband hates CHOCOLATE CAKE but LOVED this one!
RECIPE:
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If you’re looking for a rich, fudgy chocolate cake to satisfy your sweet cravings, then this cake IS IT! Paired with an indulgent chocolate fudge frosting, this is by far the best chocolate cake I’ve ever had.
INGREDIENTS:
Chocolate Cake
- 1½ cups (190 g) flour - regular all purpose
- ½ cup (50 g) cocoa powder - unsweetened
- 1 tsp baking soda
- 1 tsp baking powder
- ½ tsp salt
- ¾ cup (170 g) unsalted butter
- 1¼ cups (200 g) dark chocolate (50%)
- ⅓ cup (80 g) milk - room temperature
- 1½ cups (300 g) white sugar
- 1½ tbsp instant coffee powder
- ¼ cup (55 g) unflavoured vegetable oil - I use canola oil
- 1 tsp vanilla essence/extract
- 2 large eggs - room temperature
- ½ cup (110 g) hot water
Bake at 160 °C (320°F) with the fan on. If your oven doesn't have a fan option, then you will need to increase the baking temperature to 175°C (347°F). Remember to grease the bottom and sides of two 8 inch cake tins (mine are 3 inch deep), and also line the bottom of the tin with baking/parchment paper.
IMPORTANT: Do not open the oven door too early to check the cake otherwise this can cause the cake to sink in the middle. Enjoy :)
Chocolate Fudge Frosting
- 1 cup (226 g) cream
- 4 tsp cocoa powder - unsweetened
- 2½ cups (400 g) dark chocolate (50%)
- 1 cup (226 g) unsalted butter
- 1 cup (170 g) icing sugar - also known as powdered sugar/confectioners sugar
- ½ tsp instant coffee powder
- ½ tsp salt
- 2 tsp vanilla essence/extract
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Easy Spice Cake Recipe
Perfect for the holidays or as a cozy fall dessert, this Spice Cake recipe is a moist and flavorful treat. This cake is full of cozy spices and coated with a rich and tangy cream cheese frosting, making for a delightful dessert everyone will love. Made with a combination of cinnamon, ginger, cloves, and nutmeg, this spice cake recipe is a rich and flavorful dessert you won’t be able to get enough of. This cake is so rich, soft, and moist thanks to the combination of oil, applesauce, and buttermilk, and it’ll melt in your mouth.
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APPLESAUCE SPICE CAKE || Fall Baking
It's Fall Y'all!! This cake taste just like fall. It is so super moist and delicious!
LINK TO ORIGINAL RECIPE
APPLESAUCE SPICE CAKE
2 Cups Flour
1 1/2 tsp Baking Soda
1 tsp Salt
2 1/2 tsp Cinnamon
1/4 tsp Cloves
Pinch of Nutmeg
2 Eggs
1 Cup Sugar
1/2 Cup Brown Sugar
1 1/2 Cups Applesauce
2/3 Cup Oil
1 tsp Vanilla
GLAZE
4 Tablespoons Butter
1/2 Cup Brown Sugar
1/3 Cup Heavy Cream or Half and Half
1/4 tsp Salt
3/4 - 1 Cup Powdered Sugar Sifted
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Hi! I am Jordan. I am a mom of 5. We live in Wichita, Kansas and are a military family. I make videos on feeding my family, cleaning up after my family, hauls and more!
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