3 Thai Spicy Dipping Sauces/Table Sauce You Should Try - Prik Nam Pla, Nam Jim Seafood, Nam Jim Jaew
3 Thai Spicy Dipping Sauces/Table Sauce that you should try at home.
Comparing to western cuisine, we don’t have as many sauces.
But these few sauces are more than good to go with almost anything.
It will be super handy on your BBQ days or BBQ dinner party.
Meats, seafood, these sauces and don't forget A LOT of fresh vegetables to go with.
_______________________________________________
If you can’t get a certain ingredient/s from an Asian store, almost every ingredient I use in the recipe is available on Amazon ????
• Palm sugar :
• Seedless tamarind chunk :
• Squid Fish Sauce : (*In the video I use Tipparos brand, which is not available on Amazon, but Squid is also the brand I use when available)
• Raithip Thai Chili flakes :
DISCLAIMER :
Some links found in the description box of my videos may be affiliate links, meaning I will make small commission on sales you make through my link. This is at no extra cost to you to use my links/codes, it's just one more way to support me and my channel! :)
________________________________________________
???? Prik Nam Pla - Thai Chili Fish Sauce Recipe
- 2 tbsp Lime Juice
- 2 cloves of Garlic
- 2-3 Thai chilis
- 4 tbsp Fish Sauce
- 1/2 tsp Sugar
???? Nam Jim Seafood - Thai Seafood Dipping Sauce NO Fish Sauce Version
- 1 tbsp Palm Sugar
- 1/3 cup Warm Water
- 4 tbsp Lime Juice
- 2 tsp Salt
- 5 cloves Garlic
- 1 cup Coriander
- Chili as you like
*NOTE : You can either blend as shown in the video or pound with mortar & pestle
Another Version with Fish Sauce [ See : ]
???? Nam Jim Jaew - Thai Spicy BBQ Dipping Sauce with Tamarind
- Fish sauce 3 tbsp
- Tamarind juice 2 tbsp
- Lime juice 1 tbsp
- Palm sugar 1/2 tbsp
- Chili powder 1 tbsp
- Ground toasted rice 1 tbsp**
- Red onion
- Freen onion
- Coriander
**How to Make Ground Toasted Rice :
And if you don't have tamarind, I also have another Nam Jim Jaew recipe that you can use only limes as well :
_______________________________________________
???? Menu Information :
〽️ Prik Nam Pla (Thai Chili Fish Sauce)
- Every Thai Street Food restaurant has this sauce on the table. This one is not a dipping sauce, it’s more like a table sauce which we use to enhance the flavors of the dish. Some areas in Thailand might call it Nampla Prik instead of Prik Nampla. Both are the same and straightforward meaning. Prik = Chilis and Nampla = Fish sauce in Thai. Like salt and pepper in the west, it’s always good to have this with Thai meals.
〽️ Nam Jim Seafood (Thai Spicy Seafood Dipping Sauce)
- Even though we call it a Seafood Dipping Sauce, as you can see in the video, I even dipped with grilled pork belly. It’s so good with the seafood from it’s spicy, sweet, salty and sour. But also good to go with ANYTHING even vegetables. The main character of this sauce is sharpness yet mellow. All the taste elements are so clear so you’ll have a perfect combo in one dip.
〽️ Nam Jim Jaew (Thai Spicy BBQ Dipping Sauce)
- Good with any BBQ you’re planning to have. Beef, pork, chicken, lamb, etc. Not for seafood in my opinion, it’s not as light and fresh. Comparing to wine I’d say this one is the red and seafood dipping sauce is the white. Special character of this sauce is ground toasted rice(check out the link above).
_______________________________________________
???? WHAT TO PAIR UP WITH THIS MENU :
○ 3 Thai Spicy Salads -
○ Crying Tiger Beef (Thai Beef BBQ Marinade) -
○ How to Make Som Tum (Green PApaya Salad) WITHOUT a Mortar&Pestle -
○ How to Cook Sticky Rice in a Microwave -
○ Thai Street Barbecued Chicken -
▶️ RECIPES BY THE PLAYLISTS :
○ Thai Dipping Sauces & Condiments
○ Non-Spicy & Mild Spicy Thai Recipes
○ Thai Recipes - Chicken
○ Thai Recipes - Pork
_______________________________________________
???? SUBSCRIBE for more recipes :
???? For Business Inquiries, please contact PAM
E-mail : thaigirlinthekitchen@gmail.com
???? TIMECODES ????
0:00 - Intro
0:27 - Prik Nam Pla (Thai Chili Fish Sauce)
3:57 - Nam Jim Seafood (Spicy Seafood Dipping Sauce)
7:43 - Nam Jim Jaew (Spicy BBQ Dipping Sauce)
#Thaidippingsauce #Thairecipe #Thaigirlinthekitchen
Spicy Carrot Dip / Carrot Chutney (vegan, gluten free and healthy)
Carrot dip is a sweet and spicy vegan, gluten free, healthy and creamy dip and has a amazing flavours of coriander, fresh lime juice, ginger and garlic.It is a perfect dip for crackers, veggie sticks or it may be used as a spread on sandwiches or wraps, it pairs well with dosa and idli as well. This dip is an exciting addition to an entertaining platter as well.
Don't forget to subscribe!
Love our recipes? Hit 'LIKE' and show your support :)
Post your comments below and share our videos with your family and friends. Happy Cooking.
Full Recipe:
Follow me on Social Media:
Facebook:
Instagram:
Pinterest:
Music by:
•SPICY MOMO CHUTNEY RECIPE•????
Video Credit:- @spoonsofdilli
Follow this Instagram:-
Love having that spicy red street style chutney with your momos? Here is this incredible recipe of the same????????
This goes beautifully with the momos, noodles and other Chinese food!
Ingredients used are-
Tomato- 3
Dry Red chilli whole- 18-20 pcs
Coriander stem- 20gm
Water- 1 Cup
Garlic- 15 gm
Ginger- 10gm
Onion- 30gm
Vinegar- 1tsp
Aromat powder- 1tsp (Totally optional)
Salt- To taste
Tomato ketchup- 2tbsp
Spring onion- 20gm
IF You Love this Video do Subscribe To My Channel
Burmese Spicy Chili Dip | Roasted Red Chilies [English]
How to make Burmese Style chili paste using roasted red chilies. Salty, sour and spicy! chilies, lime, shrimp paste, and salt with the optional dried shrimp powder. it's as easiest it gets. Best to eaten with a side of fresh crunchy vegetables, rice and whatever main source of protein dish. This is mouth watering good and a good nose sweat :D
#burmesefoodrecipes #mslittlewin #calmcooking #chilipaste #spicyfoodrecipes
Previous Recipes:
Burmese Roselle Soup Recipe| Chin Baung ပာင်းချို
Cooking Burmese Food in the Forest | A Relaxing Weekend Camping | May
Duck Egg Curry Recipe | Bel Oo Hinn စပ်စပ်
Ohn No Khao Swe | Coconut Chicken Noodle Soup
How to Cook Mohinga | Kayin Mohinga | ကရင်မုန့်ပာင်းခါး
[Stay Connected]
Instagram: @mslittlewin
Email: mslittlewin@gmail.com
[Music]
Sanctuary Solo | Daniel Kaede
How to Make Spicy Vegan Vegetable Dips & Sauces | Recipes with Coconut Oil | Easy DIY Dipping Sauces
Akwaaba, Welcome
LEARN HOW TO MAKE SPICY VEGETABLE DIPS AND SAUCE
Easy, Natural, Healthy Food, Use as a Dressing, Dip or Sauce - No Packet or powder Needed! ?
An all-purpose Home-made Spicy Vegetable sauce made with simple ingredients.
Best Home-made Spicy Vegetable Sauce Recipe | Dip and Dressing | How to Make Spicy Vegetable Dressing | Easy Spicy Vegetable Sauce, for vegetarian and vegan aswell ?
INGREDIENTS: Coconut Oil 40ml: 2 Onions: 1 x Hot Pepper (yellow green or red chilli pepper) : 1 x Spring Onion : 2 x Tomatoes: Fresh Parsley: Salt to taste Pinch of (With or Without) : 1 x :
lease subscribe to see our coming food receipt video.
Afi-Alkebulan natural easy receipts
Thank you
Afia -Alkebulan
Music Produced by Tony Benjamin
#naturalrecipes #potatorecipe
Steam Sweet Potato natural easy receipts
Video link: to share
Another Afia-Alkebulan Natural Production
Afi-Alkebulan with Byron BGB
SPICY Asian dipping sauce | Super quick & simple
Super simple Spicy Asian dipping sauce. You can serve this sauce with steak, pork, seafood or anything of your choice.
Ingredients:
- 8-10 Thai chilis
- garlic
- 3-4 tbsp of fish sauce
- 3-4 tbsp of sugar
- lime
Throw the chili and garlic into a food processor and chop it up to desired consistency. Add fish sauce, sugar, and lime. Mix well and adjust to your liking. ENJOY!