How To make Spinach Gnocci
1 1/2 pound Fresh Spinach Cooked
& Drained & Chopped OR 1 pound Frozen Chopped Spinach
Thawed 1/2 pound Mozzarella Grated
1 1/2 cup Flour
1 cup Grated Parmesan Cheese
2 Eggs Beaten
Black Pepper Freshly Grated Nutmeg Extra Flour for Coating A Little Butter
1. Drain Spinach & Then Puree in a Processor. Put the Puree Into a Saucepan & Dry It Over the Heat for a Minute. Remove from the Heat. 2. in a Bowl, Mix Together the Mozzarella, Flour, Parmesan, Eggs & Spinach. Season With Pepper & Nutmeg. If the Mixture Is Very Soft, Put It Into the Refrigerator To Firm Up for About 30 Min. 3. Roll Heaped Teaspoons Of the Mixture in a Little Flour. this Can Be Done Ahead Of Time. 4. To Cook the Gnocchi, First Heat the oven To Low To Keep the Gnocchi Warm AS They'Re Ready. Half-Fill a Large Saucepan With Lightly Salted Water & Bring Just To a Boil. 5. Drop 6-8 Gnocchi Into the Water & Let Them Simmer Very Gently for About 5-10 Min, until They Float To the Surface. 6. Make Sure the Water Does Not Get Beyond a Bare Simmer, & Remove the Gnocchi as Soon as They Are Ready or They May Fall Apart. 7. Drain the Gnocchi Well, Then Put Them Into a Warmed Serving Dish, Dot With a Little Butter & Keep Them Warm While You Cook Another Batch. 8. When All the Gnocchi Are Done, Sprinkle With Grated Parmesan Cheese and Serve Immediately.
PRODIGY(R) interactive personal service 09/20/93 7:07 PM
How To make Spinach Gnocci's Videos
Vegan Spinach & Gnocchi Soup ???? #vegan #souprecipe
This Vegan Spinach & Gnocchi Soup is creamy and comforting. A dairy-free creamy soup that is easy to make and perfect on a cold night.
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INGREDIENTS
▢2 tablespoons vegan butter
▢1 yellow onion diced
▢4 cloves garlic minced
▢1 tablespoon fresh thyme roughly chopped
▢2 teaspoons Italian seasoning
▢4 tablespoons flour
▢4 cups broth I used vegan chicken broth
▢1 cup non-dairy milk unsweetened
▢16 ounces gnocchi
▢2 handfuls spinach
▢1/2 cup vegan parmesan I used Trader Joe's
▢2 tablespoons sun-dried tomatoes
▢salt and pepper to taste
▢parsley for serving
▢bread optional, for serving
Creamy Mushroom and Spinach Gnocchi
This 30-minute creamy mushroom and spinach gnocchi dish really hits the spot when you’re craving something saucy and comforting. It’s also a great quick recipe for Meatless Monday meals.
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INGREDIENTS:
2 tbsp unsalted butter
2 tbsp olive oil
16 oz mushrooms
1/4 cup white wine
2 garlic cloves grated or pressed
1/2 tsp salt
1/4 tsp pepper
2 cups Heavy cream
1/2 cup Parmesan cheese
2 (1 lb.) packages gnocchi
4 cups fresh baby spinach
#simplyhomecooked #gnocchi #mushroom
SPINACH GNOCCHI RECIPE
GNOCCHI RECIPE made with Spinach is presented in this video. This is NOT a traditional way of making homemade gnocchi but it's really worth a try! This meal inspired by Italian cuisine and the dough is made of spinach and semolina and not as usually with potatoes or flour. I also show how to serve gnocchi in easy sauce made of sautéed onions with herbs.
INGREDIENTS:
150 g SEMOLINA
100 g FRESH SPINACH
PINCH OF HIMALAYAN SALT
PINCH OF BLACK PEPPER
2 - 3 SMALL ONIONS
2 tbsp COOKING OIL + SOME EXTRA FOR BOILING WATER
1 tbsp HERBES DE PROVENCE
SOME FLOUR (only for dusting)
PLUS EXTRA SALT FOR ONION AND BOILING WATER
Cooking INSTRUCTIONS:
1) Place spinach, semolina, salt and black pepper in a blender or food processor. Blend until all ingredients are completely combined and gnocchi dough is sticky & gummy.
2) Cut onion into cubes. Warm up cooking oil on the pan. Add onion, salt and herbes de provence. Sauté for 30 minutes.
3) Dust the cutting board. Knead the gnocchi dough for a while. Cut dough in small pieces and form small balls.
4) Press fork on each gnocchi ball to make design.
5) Boil water in the pot. Salt it and add some cooking oil. Slowly start adding gnocchi to the boiling water. Boil for about 5-7 minutes.
6) Transfer boiled gnocchi to the pan with sautéed onions. Stir gently and serve.
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#greenspinachgnocchirecipe #spinachgnocchirecipe #greengnocchirecipe #spinachgnocchi #gnocchirecipe #greengnocchi #gnocchi #vegan #veganrecipe #recipe #vegetarianideas #vegetarianrecipe #healthyrecipes #thefoodnut
Creamed Spinach Gnocchi Bake | SavoryOnline
Frozen spinach and gnocchi are transformed into an easy, elegant 5-ingredient vegetarian dinner.
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Easy Homemade Gnocchi Without a Recipe (3 ways)
Okay, although you need a recipe for all the gnocchi sauces, you can very easily make beautiful gnocchi dough in 15 minutes or so without any sort of a recipe. That's the beauty of it. You gotta FEEL the homemade dough.
Recipe:
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Potato Gnocchi
#shorts #gnocchi #potatognocchi #italian