How To make Stained Glass Candy
3 3/4 c White sugar
1 1/2 c Lily white syrup (or Karo,
-must be colorless) 1 c Water
-food coloring -oil based flavorings (I -use Wilton's) -tin foil 10 c -icing sugar (can be used
-over and over) -sharp pair of scissors -candy thermometer Mix the white sugar, white syrup, and water in a medium sized pot. Add the food coloring you want (green for spearmint, orange for orange) Bring to a boil, and boil until candy thermometer reaches 300F degrees. (Can take up to 20 minutes) Stir to mix all the ingredients, but once it starts to boil, do not touch. Pot must be big enough to allow for double, as it rises as it boils While the candy mixture is boiling, shape a large piece of tin foil by folding up the sides and ends. (I use the large foil about 3 feet long) to create a large cookie sheet type shape. Put the icing sugar on the foil to completely cover it, and bank up the sides with icing sugar. When the candy mixture has reached 300F, remove from heat. Let sit about 10 seconds and stir to cool slightly (heavy emphasis on SLIGHTLY) Then add
about 1 to 1-1/2 tsp of the oil based flavorings depending on how strong you want the flavor. Stir until mixed (may boil a bit and DON'T stand over top of pot as flavor with escape in the air and up your nose!! 8-} ) Once flavoring is combined, pour mixture onto the icing sugar and use rubber spatula to scrape all mixture out of pot. Put pot,spatula and candy thermometer into sinkful of hot soapy water. If you allow it to harden you won't be saying nice things about me at all!! 8-} As candy is cooling, keep checking by trying to pull up the edges. Once it gets to the consistency that you can lift it a little, start cutting it FAST! I cut off a chunk and then cut it up into bite-sized pieces. The outside will cool first so you have to watch it. If it hardens to quickly you will end up with a good size lollipop that you won't be able to cut. It will shatter like glass. Continue working your way around until all is cut. Then I take all the candy and put it in a strainer that is sitting over a bowl. Shake some of the excess icing sugar off candy and allow to cool thoroughly. Pack in airtight containers. I find Zip-Loc Freezer bags pretty good. This recipe makes about 2 lbs candy. Once I have done all the flavors that I want, then I set up all the bags and put about 10 of each flavor into a smaller zip-loc and seal. They make great Christmas gifts for family and all the various people you give to....mailman, garbage man, paperboy, school teachers, your kids friends..etc. I figure if the kids have to help me cut, they get some to give to their friends.. Besides.. makes a good bribe to get them to help!! Origin: ME! Sharon Stevens Shared by: ME! Sharon Stevens From: Sharon Stevens Date: 08-23-93
How To make Stained Glass Candy's Videos
NO BAKE STAINED GLASS WINDOWS LOG - How to make DIY Recipe
This No Bake Satined Glass Window Log recipe is a simple & Easy dessert for kids to make as a family and is the perfect treat for any party. Also called church windows
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Ingredients:
* 1 stick butter, 1/2 cup - 115g
* 12 oz (2 cups) chocolate chips
* 1 cup walnuts
* 1 1/2 cup shredded coconut
* 2 cups multi colored marshmallows/10 oz
Shaking Sprinkle Glass Cookies | Christmas Cookies | Festival Recipe
Today in GreyPot lets see How to make these Glass Sprinkle Cookies
Ingredients
All Purpose Flour - 400 gms
Egg - 1
Butter - 220 gms
Powdered Sugar - 170 gms
Baking Soda - 1/4 tsp
Vanilla Essence
Fox Candies
Sprinkles
Sugar Syrup
Method
1. Beat the butter till its fluffy.
2. Add sugar and combine.
3. Add egg and vanilla essence.
4. Sift in all purpose flour with baking soda and add it to the mixture.
5. Knead the dough, cover it and refrigerate overnight.
6. Take half the dough and knead it again.
7. Roll it and cut out the cookies.
8. Bake it in a 170 degree preheated oven for 10 minutes.
9. Place candies in the middle and bake again for 7 minutes.
10. Add sprinkles in one cookie and place the other cookie on top and stick it with sugar syrup.
How to Make Sugar Glass | Easy Edible Glass Recipe
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In this episode of In the Kitchen with Matt, I will show you how to make sugar glass. This easy edible glass recipe is awesome! It takes very few ingredients. You can make movie props, fun decorations, use it for Halloween, whatever you like. :) It looks like glass, it behaves like glass, it is sharp like glass, but you can eat it! If I can do it, you can do it. Let's get started! :)
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Ingredients:
2 cups white granulated sugar (450g)
1 cup of corn syrup (Karo syrup) (300g)
1/2 to 1 cup water (125 to 250ml)
pinch of cream of tartar (optional)
Tools:
Bowl
Pot or deep skillet
wooden or silicone spoon
sheet pan
kitchen spray or a silicone mat
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Canon 70D -
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How To Make Stained-Glass Christmas Cookies
This cookie recipe requires cookie dough, hard candy, and a rolling pin. You can buy cookie dough or find yummy cookie dough recipes at BHG.com/recipes. Use the rolling pin to roll out the cookie dough until it is flat and smooth. Take your favorite holiday cookie cutters and create beautiful designs, then place cookies on a baking pan covered in foil. Place your hard candy in a plastic bag and smash it up with the rolling pin until it is finely crushed. Cut smaller shapes out of your cookies and, using hard candies of different colors, put little bits of candy into the hole you have created with the smaller cookie cutters. Once your candy is placed, pop your cookies in the oven. You will get the stained-glass look once cookies are done baking and the candy melts. Peel your baked cookies off the baking pan and you have a beautiful treat to serve to your family and friends.
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Stained Glass Cookies
OMG these Stained Glass Cookies are the most beautiful cookies for the holidays!
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FULL RECIPE:
How to Make Stained Glass Cookies | Easy Homemade Stained Glass Cookies Recipe
Find and print the FULL recipe here on my website:
In this episode of In The Kitchen With Matt, I am going to show you how to make stained glass cookies. This easy homemade stained glass cookie recipe is awesome and only requires 7 ingredients! They can also be made into ornaments for the Christmas tree if you like. Follow the same technique to make stained glass windows for gingerbread houses. The glass is made from hard candy like jolly ranchers. Making stained glass cookies from scratch is super simple to do, if I can do it, you can do it, let's get baking!
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Or buy the Kindle version here on Amazon:
Don't forget to subscribe to my channel, click that notification bell and check out my other videos!
If you have any questions, comments, or requests leave them down below and I will get back to you as soon as I can.
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Ingredients:
3 cups of all-purpose flour (360g)
1/2 tsp. of salt (2g)
1 cup of softened room temp butter, unsalted. If you use salted reduce the salt in half (226g)
1 cup of white granulated sugar (200g)
2 large eggs
1 1/2 tsp. of vanilla extract (7ml)
20 to 30 jolly ranchers/hard candy, smashed
Tools:
Bowls
Hand mixer or stand mixer
Spoon
Spatula
Bags
Rolling pin
Meat tenderizer, optional, for mashing the candy
Sheet pan or cookie sheet with a silicone mat or parchment paper
Cookie cutters:
Video Production Gear I use:
Canon 70D -
Canon 50mm 1.4 lens -
Canon 28mm 1.8 lens -
Rode Video Mic Pro -
Amazon Basics Mic Stand -
Juiced Link Audio Mixer
Adobe Premiere and After Effects
OBS Studio
Check out my new Amazon Store here:
Some of the above links are affiliate links. As an Amazon Associate I earn from qualifying purchases.