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How To make Strawberries Yogurt San Remo

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1 pt Fresh Strawberries *
3 tb Sugar

YOGURT TOPPING:

3 x Egg yolks
1/3 c Sugar
1 ts Vanilla
1 ds Nutmeg
1 tb Brandy
2 c Plain Yogurt

GARNISH:

2 tb Sliced Almonds
1/4 c Chocolate shavings/sprinkles
* hulled, cleaned, and halved Combine strawberries and sugar. Cover; let stand 15 minutes. Prepare topping. Beat together yolks, 1/3 cup sugar, vanilla, nutmeg, and brandy until smooth. Fold in yopurt. Spoon strawberries into 4 sherbert dishes. Cover with topping; garnish with almonds and chocolate. Yield 4 servings.

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