Pistachio Fudge Recipe, A Smooth, Creamy Fudge with Crunchy, Salty, & Roasted Pistachios
Pistachio Fudge Recipe, A Smooth, Creamy Fudge with Crunchy, Salty, & Roasted Pistachios, 6 Ingredient Pistachio Fudge. You won't believe how easy this Pistachio Fudge comes together. I love the wonderful green color. Perfect for St. Patrick's Day, Easter, or just anytime.
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More of my FUDGE videos:
2 Ingredient Fudge:
Millionaire Fudge:
Cake Mix Fudge:
My Famous Fudge:
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Catherine’s Plates
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS. Check out what 2 ingredients make this fudge. You won't believe how scrumptious this fudge tastes.
**Click here to see my recipe blog:
*To purchase my cookbook vol 1, click link
**To purchase my cookbook vol 2, click here
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#2ingredientfudge #easyfudgerecipe #catherinesplates
For Business Inquiries please contact me at catherinesplatesed@gmail.com
Write to me at:
Catherine’s Plates
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449
Super Fudge Brownies Recipe !
Super fudge brownies !
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These brownies are super delicious ! IF you have a sweet tooth these are for you ! They are moist, fudgy, and just amazing. I use Hershey's chocolate chips in this recipe. These brownies won't last long I guarantee it !
Video link at the end of this video for mobile users:
Double Chocolate Brownies - Video Recipe
I'll show you how to make some really yummy double chocolate brownies ! 2 types of chocolate go into this recipe, Hershey's chocolate chips and rich cocoa. These brownies will help with that sweet tooth you have !
From start to finish, I show you EASY steps, to get a beautiful, rich chocolate brownie. So, let's get started !
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Fool-Proof Homemade Fudge
Fool-Proof Homemade Fudge takes just 5 minutes to make and only requires a handful of ingredients for perfectly smooth and creamy fudge every time.
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 1 (14 ounce can) sweetened condensed milk
• 2 cups semi-sweet chocolate chips
• 1 teaspoon vanilla extract
✅Instructions
1️⃣ Line an 8x8 pan with parchment paper.
2️⃣ In a large microwave-safe bowl, combine sweetened condensed milk, chocolate chips, and vanilla extract.
3️⃣ Microwave in 30 second increments until melted, stirring in between.
4️⃣ Pour into the prepared pan and spread out with a rubber spatula.
5️⃣ Refrigerate until set, about 2 hours. Remove from pan and cut into small pieces for serving. Store in the fridge.
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???? Nut Fudges????: stir in 1/2 cup roughly chopped nuts (pecan, walnut, or almond). Consider replacing all or part of the vanilla extract with the corresponding nut extract.
???????? White Chocolate Fudge????????: replace semi-sweet chocolate chips with white chocolate chips.
???? Marbled Fudge????: make half of the recipe with white chocolate chips and the other half with semi-sweet chocolate chips. Spoon each into prepared pan to dot the bottom then use a butter knife or toothpick to swirl together.
???? Mint Chocolate Fudge????: replace vanilla extract with 1 teaspoon peppermint extract.
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The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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Homemade New York Super Fudge Chunk - Delicious Ice Cream! Make Your Own!
Sorry, Ben! Get lost, Jerry! My favorite ice cream, New York Super Fudge Chunk, is now made in my own home kitchen—with just a few, simple, wholesome ingredients. Please call the fire department in a few weeks so they can cut down a wall to get me out of the house.
The recipe comes from this 1987 book, out of print but still available for purchase on Amazon:
Just don't forget to heat the mixture if you want to be food safe 2020-style, as it contains eggs. This recipe was published in a halcyon age when nobody worried about salmonella, before children were on leashes, and it was safe to visit the supermarket without a HazMat suit. See my important note in the video itself.
Here's the Kitchenaid freezer bowl I use, which works with a regular Kitchenaid stand mixer (but any ice cream maker will work wonderfully):
And, here's the Tivolo insulated ice cream tub I use to store the ice cream—this really does work a lot better than a regular plastic container. Highly recommended!
INGREDIENTS:
2 oz chopped white chocolate
2 oz chopped semisweet chocolate
1/4 cup chopped pecans
1/4 cup chopped walnuts
1/4 cup chocolate covered almonds (I used slivered almonds)
4 oz unsweetened chocolate
1 cup milk
2 large eggs
1 cup sugar
1 cup heavy cream
1 tsp vanilla
1/8 tsp salt
Optional box of Oreos (or, zero to five Oreos)
I roast all my nuts and let them cool beforehand–gives the nuts that extra oomph. In the video I mention my banana bread video, where I demonstrate how to roast almonds:
#IceCream #Superfudge #Cooking
How To Make: Betty Crocker Fudge Brownie Mix
This is how to bake Betty Crocker Fudge Brownies from a box.
Glass Mixing Bowls (Amazon affiliate link):
Square Baking Pan (Amazon affiliate link):
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