How To make Texiana Shrimp and Rice
-JUDI M. PHELPS 1 1/2 lb Large shrimp
3 tb Oil; preferably canola or
-corn 2 md Onions; chopped
2 Garlic cloves; minced
1 lg Green bell pepper; chopped
1/4 c Roasted green chile;
-preferably Poblano or New -Mexican, fresh or frozen 1 ts Cumin seeds; toasted and
-ground 1 ts Dried oregano; preferably
-Mexican 1 ts White pepper
1 ts ;salt
1 Bay leaf
1 1/2 c Rice; uncooked
3 c Shrimp or seafood stock
2 tb Fresh lemon juice
6 Green onions; sliced
1/2 c Cilantro; chopped
Peel, and, if you wish, devein the shrimp. Save the shells for stock. Refrigerate the shrimp until you are ready to use them. Warm the oil in a heavy skillet or Dutch oven over medium heat. Add the onions, garlic, green pepper, and green chile, and saute them, stirring occasionally, until the onions have softened, about 5 minutes. Add the dried seasonings and the rice, stirring to coat all the grains, and cook another couple of minutes. Add the stock and the lemon juice, and bring the liquid to a boil. Cover the skillet, reduce the heat to medium-low, and simmer 18 minutes. Check the mixture toward the end of the cooking time, and stir if the rice appears to be sticking. Add the shrimp and the sliced green onions, stirring to incorporate them. Cook 2 to 3 minutes more. Remove the skillet from the heat, and let the shrimp and rice sit, covered, for 10 minutes. Then sprinkle the cilantro over the dish, and serve it immediately. Eat any leftovers the next day. Source: Texas Home Cooking by Cheryl Alters Jamison and Bill Jamison. Shared and MM by Judi M. Phelps. jphelps@shell.portal.com, juphelps@delphi.com, or jphelps@best.com -----
How To make Texiana Shrimp and Rice's Videos
Steak and shrimp cajun rice bowl????
Steak and shrimp Cajun rice bowl????
Quick and Easy Shrimp Fajitas | Shrimp Recipe
Shrimp Fajitas are so flavorful and couldn’t get any easier!
We all love chicken fajitas, but it’s time to switch things up with these easy Shrimp Fajitas! These don’t require any marinating, yet they are still so flavorful. And you still get that classic pepper and onion addition that gives them their classic Tex-Mex flair and those enticing colors.
1 pound large shrimp
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 tablespoon chili powder
1 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon cumin
1/4 teaspoon old Bay seasoning
2 small onion sliced
3 bell peppers (red, orange, yellow)
4 tbsps. olive oil
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Shrimp Fajita Recipe | Keto Friendly Recipe | How To Make Shrimp Fajitas
Shrimp Fajita Recipe Quick And Easy Step-By-Step Keto-Friendly Recipe!
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1 1/2 lb shrimp
1 tsp onion powder
1 tsp garlic powder
1/2 tsp chili powder
1 tsp paprika
1 tsp dried oregano
1 tsp ground cumin
salt to taste
black pepper to taste
1/2 tsp bouillon seafood, veggie, or chicken if u fancy lol
bell pepper 1/4 red 1/4 green 1/4 yellow 1/4 orange
1 onion sliced
tortillas corn or flour
1/2 lime squeezed on cooked shrimp 1/2 sliced to garnish
Fajita Seasoning Recipe for PERFECT Fajitas at Home (for Steak, Shrimp or Chicken)
My personal blend for steak, shrimp, or chicken fajitas! This fajita seasoning recipe is perfect for steak, shrimp, or chicken fajitas, with cayenne powder, paprika, garlic powder, onion powder, oregano, salt, brown sugar, cumin and black pepper. I've also got some info on how to customize and how to turn it into a marinade!
CHAPTERS:
0:00 PERFECT Fajitas at Home
0:25 Ingredients
1:16 Mix
1:42 Variations
THINGS YOU’LL NEED:
1 teaspoon cayenne pepper
1 teaspoon paprika (smoked paprika is great for this recipe, though you can use sweet paprika or hot paprika as well)
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1 teaspoon salt
½ teaspoon brown sugar
½ teaspoon cumin
¼ teaspoon ground black pepper
Optional: Corn starch, as a thickener
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-Mike
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Sizzling Steak, Chicken & Shrimp Fajitas
Sizzling steak, chicken and shrimp fajitas.
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Sizzling Steak, Chicken & Shrimp Fajitas
Ingredients:
1 cup chicken breast cut into strips
1 cup skirt steak
1 cup large shrimp
1 cup red bell pepper cut in strips
1 cup green bell pepper
1 cup onion
1/4 cup orange bell pepper ( optional )
6 cloves of garlic sliced thinly
3 Tbsp chicken stock for saucy fajitas ( optional )
For Marinade:
2 Tbsp tequila
2 Tbsp extra light olive oil or any cooking oil
1 Tbsp lime juice
1 tsp sugar
1 tsp salt
1 tsp dried oregano
1 tsp paprika
1/2 tsp cumin
1/2 tsp cayenne pepper
1/2 tsp ground black pepper
Enjoy❤️
Shrimp Fajitas Recipe Easy | Lounging with Lenny
Shrimp fajitas recipe easy. Shrimp fajitas, the classic Mexican restaurant recipe made with tender shrimp and lots of peppers and onions. Shrimp fajitas recipe is very easy and fast to make. Follow my step by step shrimp fajitas recipe and enjoy.
Ingredients:
Pickled jalapeno lime cream sauce:
1 cup sour cream
2 tbsp lime juice
6-7 pickled jalapenos
2 tbsp cilantro
Salt and pepper
1lb Shrimp
½ red bell pepper
½ green bell pepper
1 onion
2 tsp chili powder
½ tsp paprika
½ tsp ground cumin
¼ tsp garlic powder
¼ tsp onion powder
Salt and pepper
1 tbsp vegetable oil
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