- Home
- Pasta
- How To make Thai Fettuccine Primavera
How To make Thai Fettuccine Primavera
14 oz Thai Coconut Milk *
2 tb Thai Red Curry Paste **
1 lb Fettuccine Pasta
4 c Broccoli Florets 1"Diameter
1 Red, Yellow, Orange Peppers
* Use A Taste of Thai Coconut Milk. ** Use A Taste of Thai Red Curry Base. ~
~:
Cut the red, yellow and orange peppers into 1 inch pieces. Combine the coconut milk and curry base in a saucepan. Bring to a boil. Simmer for 4 minutes, stirring often. Set aside. In an 8 quart or larger stockpot, bring 6 quarts of water to a boil. Add pasta and return to a boil for 5 minutes.
Stir in all the vegetables. Return to a boil for 2 minutes or until tender. Drain pasta and vegetables. Return to stockpot. Stir in curry sauce. Serve hot.
How To make Thai Fettuccine Primavera's Videos
Pasta Primavera.AVI
This was all I could cook after a very interesting meal at Street.
Peanut Butter Pasta Primavera recipe
This springtime pasta recipe tosses fettuccine with fresh veggies and herbs and uses olive oil, garlic, lemon juice, and peanut butter to create a light sauce to dress the pasta.
While many primavera pasta sauces use cream this vegan recipe maintains its creamy texture by using peanut butter with starchy pasta water. The result -- a lighter take on pasta primavera that's just as delicious but with a nutty twist!
Get the full recipe here:
Subscribe to our channel:
Get more savory peanut butter recipes here:
CREDITS
presenters ALEJANDRA RAMOS and CAROLINE WRIGHT, director TERENCE ZIEGLER, producer LEE ZALBEN, executive producer MARISA DRISCOLL, associate producer GING STEINBERG, director of photography PETER PIOPPO, art direction JAMIE B. SILVER, music JONATHAN ZALBEN, sound KEN WILKINSON, editor TERENCE ZIEGLER, transcript & annotation supervision LINDSAY NAPLE, assistant director DAVID BOURLA, still photography ANDREA HERNANDEZ, food stylist MATTHEW VOHR, hair & makeup NICOLE BLAIS, wardrobe CHRISTIAAN CHOY, production assistant JAMA MCMAHON. filmed in NEW YORK CITY at STUDIO P.
-----------------
UPDATE: This giveaway is over. The random winner has been chosen and notified. Make sure to subscribe to our channel to stay up to date on future peanut butter giveaways.
PEANUT BUTTER GIVEAWAY
Enter to win a jar of Old Fashioned Smooth peanut butter: 1) SUBSCRIBE to the Peanut Butter & Co. YouTube channel AND 2) leave a comment letting us what other ways you'd combine peanut butter with noodles.
One random winner will be selected. Open to US Residents only. Must be 18 years or older to enter.
Easy Pasta Primavera
Fresh veggies are wonderful, but make this easy pasta primavera year round with frozen and/or fresh! So versatile. Adding a protein is EZ PZ!
Recipe Link:
Pasta Primavera Recipe
In this video we are making Pasta Primavera. The word “primavera” means springtime in Italian. Pasta primavera was the recipe to order for the best and brightest of spring vegetables.
Follow along with me as we go step by step through the process.
Ingredient list:
300grams of penne rigate
250grams of baby marrow
150grams of mushrooms
100grams of carrots
70grams of spinach
4Table spoon of extra virgin olive oil
50grams of parmesan
1 tin of pealed tomato
salt & pepper to taste
garlic optional
Method:
Large pasta pot of water on the boil with salt
Grate vegetables
Chop spinach
In a large pan with thick base add olive oil and heat.
Add all grated vegetables and simmer (dont over cook)
Add spinach and after a minute or two add the blended pealed tomato
About half way through cooking the sauce add pasta to boiling water as the pasta should take
around 8 minutes or so .
Allow the sauce to cook for a further few minutes and season with salt n pepper to taste.
Once the pasta is ready , drain and add to the sauce and toss everything together making sure to coat
the pasta.
Finally add in the basil followed by the parmesan, toss a few more times and serve !
Dont forget to follow me on instagram :)
Easy Pasta Primavera Recipe
Looking for the perfect fresh summer pasta dish? This easy pasta primavera recipe is packed with fresh veggies and ready in minutes. Get the recipe at #Pasta #PastaPrimavera
Food Fabulous: Shrimp Pasta Primavera
Chef Judi Gallagher shows us how to recreate a fabulous restaurant favorite at home! More exciting recipes and cooking tips at JudiGallagher.com.
Produced by HuB Studios/2011