How To make Turkey Stuffed Shells
1 c Diced Onion Divided
1/2 c Diced Carrot
1 lb Raw Ground Turkey
2 tb Flour
Salt & Pepper, 1/2 ts Oregano
1/2 ts Red Pepper
1/2 c Burgendy OR Dry Red Wine
1/4 c Parmesan Divided
1 cn (14 Oz.) Tomatoes,
Undrained & Chopped 16 Cooked Macaroni Shells
Coat A Skillet Cooking Spray. Place Over Medium Heat Until Hot. Add 1/2 C. Onion & Carrot; Saute 5 Min. Add Turkey; Cook 5 Min. OR Until Turkey Is Browned. Drain; Wipe Skillet Dry With Paper Towels. Return Turkey To Skillet. Add Flour, 1/4 t. Salt, 1/4 t. Pepper, Oregano, Dried Red Pepper Flakes, & Red Wine. Stir Well. Cook 4 Min. OR Until Thickened, Stirring Constantly. Add 2 T. Cheese; Stir Well. Place Mixture in A Bowl; Let Cool. Coat Pan With Cooking Spray & Place Over Medium Heat Until Hot. Add Remaining 1/2 C. Onions; Saute 3 Min. Add Tomatoes, 1/4 t. Salt, 1/4 t. Pepper. Cook 7 Min, Stirring Occasionally. Stuff Each Shell With 3 T. Turkey Mixture. Our Half Of Sauce in Bottom Of An 8-Inch Round Baking Dish. Arrange Shells Over Sauce; Spoon Remaining Sauce Over Shells. Cover And Bake At 350 For 30 Min. Sprinkle With Remaining 2 t. Cheese. About 187 Cal. Per 2 Shells & 3/12 T. Sauce. (Pro. 14.8, Fat 6.4, Carb. 17.7, Chol. 38, Sodim 248, Cal. 77)
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This Is How I Make My CHEESY LASAGNA STUFFED SHELLS, You Won’t Believe How Easy It Is!!!
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to share with you how to make the best Lasagna Stuffed Shells now let me tell you, your love ones are going to fall in loooove with this recipe, specially if they are pasta lovers like myself! ☺️Keep in mind, like every recipe and every household,are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! ????
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Tip ‼️⚠️you can use your favorite store bought marinera sauce as well
I M P O R T A N T ⚠️
The hatch chiles is just to add a little kick, there is different levels of spice it’s up to you if you want your sauce to be spicy or not ???? you can also use bell pepper
ingredients:
1/2 lb jumbo shells
1lb ground beef or Italian sausage
2 tbsp fresh parsley
2 tbsp fresh basil
1/2 small white onion
2 minced garlic cloves
8 oz tomato sauce
8 oz crush tomatoes
4 is hatch green peppers
1/2 cup water
1 1/2 tsp sugar
Salt I used 1 1/4 tsp
1 tsp black pepper
1 tsp oregano
Cheese mixture
15 oz ricotta cheese
8 oz mozzarella cheese
1 cup shredded parmasan cheese
1 egg
1/4 cup fresh parsley
Salt I used 1/2 tsp
Black pepper u used 1 tsp
1 serving of love ????
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Recipes in Spanish :
#stuffedshells #pasta #lasagna
Pasta Shells Stuffed With Ground Turkey
Ingredients:
1 pack of jumbo shells
1.13 oz of traditional prego tomato sauce
1 tablespoon of dry jerk seasoning
2 tablespoons of wet jerk sauce
1 teaspoon of parsley flakes
1 tablespoon of italian seasoning
1 cup of parmesan cheese
1 cup of cracker barrel block cheese (mix together the extra sharp yellow cheddar cheese block and the the extra sharp white cheddar cheese )
1 teaspoon of salt
3 minced garlic
1 medium chopped onion
1 pack of ground turkey or ground beef
Preheat oven for 350 degrees
Total cooking time 1 - 1 1/2 hours
Background music: Upbeat Cafe by Cafe Music BGM channel
OLD SCHOOL SPINACH AND SAUSAGE STUFFED PASTA SHELLS(A EASY SIMPLE MID WEEK MEAL ????)
This is an easy quick recipe and dish for a mid week dinner idea
1 jar (25-ounce) marinara sauce(save 1/4 of sauce for the top)
8 oz container whole-milk ricotta cheese
8 oz cottage cheese
2 cups cooked sausage(or any meat you like)
2 cups fresh baby spinach
2 cups shredded mozzarella cheese
1/2 cup parmesan cheese
1 large egg, beaten
21 jumbo pasta shells, cooked according to package directions
½ cup grated fresh Parmesan cheese
fresh chopped parsley, for garnish
Directions
Preheat oven to 350˚. Spray a 3-quart baking dish with cooking spray.
In bottom of prepared pan, spread 1½ cups pasta sauce.
In a large bowl, stir together ricotta, sausage, spinach, 1½ cups mozzarella, egg ,ricotta cheese ,cottage cheese until combined. Divide mixture among pasta shells; place in sauce in pan. Pour remaining sauce onto shells cover with cheese mozzarella and parmesan Cover with foil.
Bake for 30 minutes. Uncover and Bake until cheese is browned, about 5 minutes more. Let stand for 10 minutes before serving. Garnish with chopped parsley, if desired.
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Here's Nan with a new recipe ???? of making Turkey Stuffed Shells.
#cooking #cookingwithnan #food #recipe #cookingathome #trending #viral
Title : Here's Nan with a new recipe ???? of making Turkey Stuffed Shells.
TURKEY STUFFED SHELLS
This recipe is so good. I hope you all get a chance to make it. It is delicious.
Hope y’all enjoy ♥️Nan
Farm cooking with Nan
#TurkeyPastaShells #CreamOfChicken #ComfortFood #Delicious #Christmas #homemade #Desserts #turkey
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