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How To make Warm Tomato Vinaigrette
PHILLY.INQUIRER:
1 c TOMATO PUREE
2 tb WHITE WINE HERB VINEGA
1 tb VIRGIN OLIVE OIL
2 tb CHOPPED PARSLEY
BLEND TOGETHER ALL THE INGREDIENTS,WARM AND SERVE. ON CHICKEN SALAD,SEAFOOD SALAD,SPINACH SALAD,PASTA SALAD,OR PLAIN GRILLED OR POACHED MEATS,CHICKEN OR FISH.MAKES ABOUT A 1 1/4 CUPS.
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Footage from a recent Cookin' with Kibby LIVE event at the Uptown Westerville Saturday Farmers Market.
Don't like kale? Maybe you haven't had it the right way! In this recipe, I show you how to wilt kale and radishes with a delicious warm tomato vinaigrette using ingredients folks could find right there at the farmers market.
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How to Make Healthy Spiced Balsamic Vinaigrette Tomato Salad EASY Jalapenos
How to Make Healthy Spiced Balsamic Vinaigrette Tomato Salad EASY Jalapenos
Everyone, summer is right upon us and tomatoes are slowly coming in to harvest. Here's a spiced balsamic vinaigrette dressing that will give your tomatoes and extra flavor!
Ingredients:
Fresh tomatoes, any style of garden, cherry or grape tomatoes)
1/4 cup balsamic vinegar
3 TBSP Sonya’s Sweet Spicy Jalapeños, juice
3 TBSP olive oil
1 TBSP lemon juice
1 tsp dijon mustard
1 tsp minced garlic
1 tsp sea salt and ground pepper
4-5 leaves chopped basil
Directions:
Wisk all ingredients until well blended, drizzle on cut tomatoes and add basil leaves
Chill and serve!
Sonya's Sweet and Spicy is my fresh kitchen homemade recipes with me, Sonya Paz!
To purchase my Sweet & Spicy Candied Jalapeños and specialties and to get easy and flavorful recipes, visit me online!
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Sonya's Sweet and Spicy is my fresh kitchen homemade recipes with me, Sonya Paz!
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Roasted Tomato and Balsamic Vinaigrette
Check my website, foodwishes.com, for the full story, recipe ingredients and more details. Enjoy!
Spinach Salad with Warm Maple Balsamic and Bacon Vinaigrette
This Spinach Salad with Warm Maple Balsamic and Bacon Vinaigrette
is the stuff dreams are made of…sweet and salty with a perfect blend of bacon and maple flavors. Totally crave-worthy. We start with our Maple Balsamic Vinegar for richness and flavor. Add a small amount of crumbled bacon to keep the saturated fat in check. Throw in some shallots and mix it with our Tuscan Blend Olive Oil and you have a flavor that is completely over-the-top maximized. See for the full recipe.
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