HOW TO DECORATE A CAKE WITH WHIPPED CREAM FOR BEGINNERS │ SHARP EDGES / SMOOTH SIDES │CAKES BY MK
SHOP:
Decorating a cake with whipped cream can be a bit of a challenge, especially getting those nice sharp edges and smooth sides! In this video I'll be taking you through the step by step process of how to apply the smoothest whipped cream coverage on your cake, so that any home baker/beginner can feel like a pro!
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BAKING ESSENTIALS:
Cake Tins (8x3-inch) -
Hand Mixer -
Whisks -
Electronic Kitchen Scale -
Glass Mixing Bowls -
Spatulas -
Measuring Spoons & Cups -
Cake Release -
Pastry Brush -
NICE-TO-HAVE:
KitchenAid Stand Mixer -
Cake Stand -
Food Processer -
Immersion Blender -
CAKE DECORATING ESSENTIALS:
Offset Spatula -
Piping Bags -
Piping Tips -
Cake Scraper -
Steel Turntable -
Cake Boards -
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VIDEOS RELATED TO THIS VIDEO:
- How to Whip Perfect Whipped Cream for Cake Decorating:
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How to Make Whipped Cream and Whipped Cream Frosting!
Whipped cream is one of my favorite things to eat! It tastes so light, refreshing and perfectly sweet you would thinks it’s as healthy as a glass of skim milk, if only… This easy to make whipped cream recipe uses only three ingredients, takes less than 3 minutes to make, and can be flavored in lots of different ways!
Full Recipe:
SO MANY people ask how they can decorate a cake with whipped cream! I added a whole section on how to stabilize it and turn it into whipped cream frosting so your cake WON'T collapse :)
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MELT- IN -MOUTH WHIPPED CREAM CAKE / NO OIL, NO BUTTER CAKE / LIGHT, SOFT AND VELVETY CAKE
Cake flour and whipped cream make this cake extremely light and tender. Fill with your favorite frosting or serve with fresh fruit. This is exceptionally moist and tender cake.
This old-fashioned dessert contains no butter or oil; instead, whipped cream gives the cake its melt-in-your-mouth texture and subtle floral flavor.
Whipping Cream Pound Cake Recipe is crusty on the outside and velvety smooth on the inside.
Both dense and moist, this Whipping Cream Pound Cake Recipe is a tried and true cake recipe that will become your family favorite!
This pound cake is very dense and moist. The batter is thick and it takes a long time to bake. It’s is worth the wait. The pound cake is ‘crusty’ on the outside and has a soft, tender texture and small crumb inside. You’ll be tempted to take the cake out the outside is golden brown. Do not. Test it carefully (without moving the cake too much) with a small, long wooden skewer. The cake is done with no crumbs or dry crumbs are on the skewer
INGREDIENTS -
ALL PURPOSE FLOUR - 2¼ CUP (272 gm)
BAKING POWDER - 2 TSP
WHIPPING CREAM - 1½ CUP (348 gm)
EGG - 3
VANILLA EXTRACT - 1 TSP
SUGAR - 1½ CUP
Note : It take me 30 min to bake but every oven is different. Check your cake after 30-35 min by piercing a wooden skewer. If it came out clean then your cake is ready but if not then you can bake for further 10-15 min and check again.
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I hope that you enjoy this MELT IN MOUTH WHIPPED CREAM CAKE recipe as much as I did. If you have some feedback, thoughts, variations, or anything else, then please don’t hesitate to leave a comment below or Reach me at :-
Email - artofcooking07@gmail.com
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Music | Far Away by Declan DP
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#whippingcreamcake #cake #wippedcreamcake
Stabilized Whipped Cream Easy Recipes | 4 Methods | Whipped Cream Frosting
Easy Whipped Cream Recipes for any Cakes
➡️ WRITTEN RECIPE:
You might also like to try these tutorials:
▶️ How to Make Icing | Powdered Sugar
▶️ How to make Milk Powder
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If you have any request, please comment below and I will do my very best to make it.
▶️ PLAYLIST: RECIPES
???????? CHOCOLATE RECIPES
???????? SPONGE CAKE | CHIFFON | CUPCAKES | CHEESECAKE RECIPES
???????? LOW CARB RECIPES
???????? CARAMEL | DULCE DE LECHE | CUSTARD RECIPES
???????? NO EGG RECIPES
???????? NO BAKE | NO OVEN RECIPES
???????? BREAD | BISCUITS | COOKIES RECIPES
???????? ICE CREAM RECIPES
???????? HOT & COLD DRINKS RECIPES
???????? FROSTING | BUTTERCREAM | FONDANT | JAM | SWEET SAUCE RECIPES
???????? HOMEMADE SUBSTITUTE RECIPES
???????? HOMEMADE POWDERS
???????? TIPS | DIY
???????? CAKE TOPPER | CAKE DECORATING
???????? EDIBLE LACE & FLOWER PASTE RECIPES | TUTORIALS
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Vintage Cake Using Whipped Cream - How To Make Vintage Cake - Father's Day Cake
Hi Everyone!
In this video, I will be sharing how to make a soft genoise sponge cake filled with strawberry jam and how to prepare a frosting using fresh cream. I will also be demonstrating how to decorate with vintage style piping. In my next video, I will be sharing my buttercream recipe that many of you have requested so please look forward to it. :)
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Vanilla Sponge Ingredients:
4 Eggs
80g Sugar
120g Plain Flour
1tsp Baking Powder
30g Unsalted Butter
30g Oil or Milk
1tsp Vanilla
Sugar Syrup(1:1 ratio)
Cream:
550g Whipping Cream
2-4tbsp Condensed Milk
Note - Feel free to use other forms of sweeteners
Instruction:
1. Cake: Preheat oven to 170C. Prepare tin 6 inches.
2. Mix egg, vanilla, and sugar until combined.
3. Place it in a bowl of hot water and mix while increasing the temp to 37C-42C.
4. Whip the egg mixture on medium-high speed until ribbony consistency for about 4 minutes.
5. Whip on low speed to remove air bubbles for 1 minute.
6. Add sifted flour and baking powder in 2 stages and fold gently until combined.
7. Add 2 scoops of batter into the butter/oil mixture and mix.
9. Pour the mixture into the main batter and fold gently until combined.
10. Pour the batter into a 6-inch lined tin and bake at 170C for 25-30 mins.
Colours -
Colour Mill Mint
Colour Mill Emerald Gren
Colour Mill Forest
Piping Tips used -
Amazon 6B
Wilton Tip No 16
Wilton Tip No 18
Wilton Tip No. 3
Wilton Tip No. 32
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????Track: A Summer Night's Dream -
Cocoa Brownie Cake with Whipped Cream Chocolate
Hello everyone ,today I'm sharing with you Cocoa Brownie Cake with Whipped Cream Chocolate Recipes Easy. How to Make Cocoa Brownie Cake with Whipped Cream Chocolate step by step. Do you like BROWNIE CAKE? Leave me a comment if you make Cocoa Brownie Cake, and tell me what other cookies or desserts recipes you would like to see.
สูตรเค้กที่ทำวันนี้ ตัวเค้กจะเป็นกึ่งบราวนี่ แล้วแต่งด้วยวิปปิ้งครีมรสช็อกโกแลต ราดทับด้วยช็อกโกแลต เป็นสูตรเค้กช็อกโกแลตแบบง่ายๆ ทำได้ทุกคน ใครชอบเค้กช็อกโกแลต ลองมาทำบราวนี่เค้กช็อกโกแลตกันนะคะ
❤️ ดูสูตรด้านล่าง ❤️
❤️Watch this video from start to finish to learn this delicious cake recipe!❤️
Let's Make Cocoa Brownie Cake with Whipped Cream Chocolate
#Brownierecipe #CookingStation #EasyBaking
???? Ingredients
120 g cake flour
30 g cocoa powder
1 tsp baking powder
150 g unsalted butter
200 g granulated sugar
1/4 teaspoon salt
3 eggs (L)
1 tsp vanilla extract
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Chocolate Whipped Cream
50 g Whipping cream (1)
50 g semi sweet chocolate
200 g Whipping cream(2)
20 g icing sugar
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ganache sauce
120 g whipping cream
100 g semi sweet chocolate
15 g unsalted butter
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How to bake
- Bake preheated oven at the 170 C , do not turn on the fan for 25-30 minutes.
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**skewer inserted into the centre comes out clean**
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Stand in tray for 5 minutes , Transfer to wire rack to cool
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Make sure you pre-heat your oven
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❤️Thank you for watching ❤️
????Subscribe and Like always thanks ❤️
????สูตร บราวนี่เค้ก
แป้งเค้ก 120 กรัม
ผงโกโก้ 30 กรัม
ผงฟู 1 ช้อนชา
เนยสด 150 กรัม
น้ำตาลทราย 200 กรัม
เกลือ 1/4 ช้อนชา
ไข่ 3 ฟอง (เบอร์2)
กลิ่นวานิลลา 1 ช้อนชา
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ช็อกโกแลตวิปปิ้งครีม
วิปปิ้งครีม 50 กรัม(1)
ช็อกโกแลต 50 กรัม
วิปปิ้งครีม 200 กรัม(2)
น้ำตาลไอซิ่ง 20 กรัม
---------------
ซอสกานาซ
วิปปิ้งครีม 120 กรัม
ช็อกโกแลต 100 กรัม
เนยสดจืด 15 กรัม
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วิธีการอบ
- อบไฟบน-ล่าง 170 องศา ไม่เปิดพัดลม ประมาณ 25-30 นาที
หรือจนกระทั่งสุก ขึ้นอยู่กับเตาแต่ละตัว
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