Easy Cherry Tomato Pasta in 20 minutes
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⭐️ This creamy cherry tomato pasta is coated in a delicious sauce made with naturally sweet and juicy tomatoes cooked with olive oil, garlic, and basil.
The recipe cannot be simpler, and the sauce is ready in the time it takes to cook the pasta. This a favorite tasty meal for a quick lunch or weeknight dinner.
⭐️ Ingredients
12 ounces (340 grams) spaghetti + 3 quarts of water (12 cups or 3 Liters) and 1 ½ tablespoons of salt (21 grams)
1½ pounds (700 grams) cherry tomatoes halved
2 tablespoons (30 grams) extra virgin olive oil
1 clove garlic pressed or grated
1 teaspoon salt
¼ teaspoon black pepper
¼ teaspoon red pepper flakes
15 fresh basil leaves + more for garnishing
½ cup (50 grams) parmesan cheese or non-dairy cheese, grated. Add more or less to taste.
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
Homemade Tomato Sauce from Home Grown Tomatoes
Greetings! I know this one is a bit long, but goodness takes time. This sauce is made from my home grown Lemon Boy tomatoes. I did not know how prolific this strain was and I am glad I only bought 4 plants! If I had bought more I would certainly be over run!
This is a basic way to make a seasoned sauce with garlic, onion, basil, oregano and parmesan cheese. It took all day, but was very much worth the effort!
We will be jarring this up and using it within the next couple weeks. If I were to can this sauce I would choose to pressure can it because I have added so many other ingredients including the cheese and olive oil.
I hope this inspires you to try to make sauce for yourself, hopefully from tomatoes you have grown yourself!
Happy Eating!
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The BEST TOMATO SAUCE RECIPE We've Ever Made... But Is It Worth It?
Thanks to Ghia for sponsoring this video! Head to and use promo code PASTAGRAMMAR at checkout to get 20% off your first purchase
There's a reason Eva uses canned whole peeled tomatoes in so many of our recipes: dollar for dollar, a canned tomato is (sadly) better quality than the fresh tomatoes most grocery stores offer. But what if there's a third option?
Today, we're investigating a new (for us) method of making tomato sauce using cherry tomatoes. How good will the sauce be and is it even worth the trouble and money? The results certainly surprised us and they might surprise you, too!
If you enjoy this video or find it helpful, please give it a like and subscribe to the channel!
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CHERRY TOMATO SAUCE RECIPES -
RISOTTO AL POMODORO RECIPE -
PAPPA AL POMODORO -
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00:00 - Why We Use Canned Tomatoes
02:01 - Shopping at Costco for Cherry Tomatoes
02:35 - Price Comparison of Different Tomatoes
04:36 - A Tale of Two Sauces
04:49 - Making Harper's Cherry Tomato Sauce
06:31 - Making Eva's Baked & Blended Tomato Sauce
07:48 - Trying Our Cherry Tomato Sauce(s)
09:37 - Making Spaghetti with Cherry Tomato Sauce
10:37 - Trying Cherry Tomato Sauce Pasta
11:57 - Making Risotto al (Cherry) Pomodoro
13:05 - Trying Cherry Tomato Sauce Risotto
14:38 - Making a Bread & Tomato Sauce Soup
15:49 - Trying Pappa al Pomodoro
19:08 - Pasta Grammarian Shoutout
#tomatosauce #recipe #italianfood
15 Minute Garlic Cherry Tomato Pasta
Sauteeing garlic in olive oil until lightly golden and cooking tomatoes in that oil, until they burst, creates a flavorful and super simple sauce. The burst cherry tomato sauce goes perfectly with linguine or spaghetti. Top it with a handful of fresh basil leaves and good quality extra virgin olive oil and in about 15-20 minutes you'll have an awesome easy pasta recipe!
15-20 MINUTE MAX WEEKDAY RECIPES:
SUPPORT ON PATREON:
GEAR USED (affiliate)
Wood Cutting Board:
Most Used Chef's Knife:
Nonstick Fry Pan:
12 Quart Pasta Pot:
Mixing Bowls:
Pasta Spider:
OLIVE OIL
Frantoia Olive Oil 3 Liter:
Frantoia Olive Oil 1 Liter:
PRINT RECIPE:
INGREDIENTS: (I used half the ingredients for this video)
1 pound spaghetti
1 quart cherry tomatoes
1/2 cup packed basil leaves
10 cloves garlic
1 tsp kosher salt
1/4 tsp crushed red pepper
1/4 cup olive oil
1/4 cup extra virgin olive oil
1 cup pasta water
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I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.
Deliciously Easy Pasta: Spicy Torcetti with Yellow Tomato Sauce, Pancetta and Pine Nuts
Our Spicy Torcetti with Yellow Tomato Sauce, Pancetta and Pine Nuts is the delicious and exciting pasta recipe you have been looking for. It's also an easy way to get dinner done in minutes. Our Yellow Tomato Sauce is specially curated for us and traditionally crafted with hand picked tomatoes and fresh basil.
View full recipe here:
Shop recipe ingredients here:
#shorts #recipe #pasta
Yellow Tomato Salsa - No Corn
Try this version of salsa that features delicious yellow tomatoes. Lower in acid and they work well with the other ingredients. If you found this helpful, please subscribe and ring the bell for upcoming videos. Thanks!
Ingredients
6 or 7 yellow Tomatoes
2 Jalapeños (small to med)
1/2 cup fresh Cilantro (or to taste)
1 medium Onion
2 small Limes
3 to 4 cloves of Garlic
1 to 2 TSP salt (to taste)