Potato Wedges Recipe | How to Make Baked Potato Wedges
How to Make Baked Potato Wedges
INGREDIENTS
3 medium potatoes
Water to boil
1 tbsp salt
1 tsp baking soda
2 tbsp olive oil
1/2 tsp garlic powder
1 tsp paprika
1 tsp oregano
1 tsp rosemary
Salt & pepper
Bake for 30 minutes at 370° F and flip halfway through.
Any questions or suggestions? Leave them in the comments below! :)
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#potato #potatowedges #bakedpotato
Baked Peri Peri Potato Wedges | Snack Recipes | Cook Bake Shake | Shilpika Thakur #shorts #ytshorts
Baked Peri Peri Potato Wedges
If you are looking for an easy & delicious snack option, these baked peri-peri potato wedges are your perfect guilt-free indulgence for any occasion. Loaded with flavors and spices, these potato wedges are crispy on the outside and tender on the inside.
This recipe is perfect if you're searching for a quick and easy-to-make snack that's also less oily. With readily available ingredients, you can prepare this delicious snack in no time. Whether it's for a party, movie night, or tea-time snack, these peri-peri potato wedges are sure to satisfy your cravings.
So, grab your favorite dips and get ready to indulge in these flavorful baked peri-peri potato wedges!
#bakedperiperipotatowedges #easysnackrecipes
???? Ingredients ????
????Potatoes ( Aloo ) - 2 to 3 Medium Size
????Salt ( Namak ) - To Taste
????Peri Peri Seasoning - 1 to 1.5 Tsp
????Cornflour - 1 Tsp
????Oil ( Tel ) - 1 to 1.5 Tbsp
????Water ( Paani ) For boiling potatoes
????Method????
????Peel the potatoes & cut them into wedges.
????In the simmering water add salt & potatoes & simmer them for 3 to 4 minutes.
????Air dry the potato wedges.
????Transfer the potatoes to a bowl.
????Add peri-peri seasoning, salt, cornflour & oil in it.
????Mix it all well until the potatoes get evenly coated.
????Arrange them in the baking tray.
????Airfry or Bake it in a preheated oven at 180 degrees Celsius.
????Serve hot with your favorite dipping sauce & enjoy.
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POTATO WEDGES - Two ways - Fried & Baked - With & without Oven
#potatowedges #friedwedges #bakedwedges
Now make these delicious Potato wedges at the comfort of your kitchen with this easy recipe..
Tips for perfect & crispy Wedges
1. Pat dry the boiled wedges thoroughly..
2.Add any seasoning of your choice.
3.If you are using organic potatoes, you can sure leave the peel.
4. Cut them in uniform wedges..
5.Sprinkle some paprika after frying them for extra spice and flavour.
Subscribe to MAGIC TOUCH RECIPES for more such interesting recipes..
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Baked Potato Wedges - Simple and Delicious
There is nothing more I love than a good potato wedge. French fries are great, but there is just something about that thick crunchy wedge that is so appetizing. Our homemade baked potato wedges are just that. They are easy and simple to make and so delicious. Spiced to perfection with parsley, garlic, smoked paprika, salt, parmesan, and pepper, they are simply to die for.
I serve mine up with a mayo dijon dip. Ketchup or sour cream makes an excellent dip as well.
Give them a try and let us know what you think.
For the full printable recipe, visit:
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Crispy Baked Garlic Parmesan Potato Wedges - Easy Appetizer
Learn how to make easy and most delicious Oven Baked Potato Wedges Recipe at home! Crisp potatoes with the perfect seasoning combination.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
POTATO WEDGES INGREDIENTS:
►4 russet potatoes, rinsed
►¼ cup extra virgin olive oil
►¼ tsp sea salt or kosher salt
►¼ tsp garlic powder
►½ tsp paprika
►¼ tsp black pepper
►2 Tbsp chopped fresh parsley leaves
►¼ cup parmesan cheese
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How To Cook: Oven Baked Potato Wedges Recipe
This is how to make potato wedges in the oven.
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