Strawberry Banana & Cream French Toast|Brunch Recipes|Classic & Easy French Toast Breakfast Idea
This quick and easy recipe is one breakfast to try. It's easy, comforting and a great option for starting the morning. It's also a very good brunch.
You can use any type of bread for this recipe, white, brown, Italian or french bread. French toast comes out best if you use thick slices of bread. It comes out crisp at the edges with a tender custard-like center. Homemade French toast is one of the easiest breakfast you can make. Just take a slice of bread, dip in a custard recipe and toast in pan.
In a bowl, whisk together an egg, milk, cinnamon and salt. Soak bread in the egg mixture turning once. Heat 1 tablespoon of butter over medium heat then add soaked bread and cook for 2 to 3 minutes on each side until nicely brown. Serve with strawberries, banana, whipped cream topping and maple syrup.
Ingredients
3 thick slices of bread
1 large egg
1/4 cup of milk
1/4 tsp of cinnamon
Pinch of salt
Butter
Whipped cream topping
Banana
Strawberries
Maple syrup
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Banana Bread Toast Recipe | Banana French Toast Roll-Ups
These banana bread toasts are the perfect breakfast! They are quick and easy to make, only basic ingredients required and anyone can make them. These banana French toast roll-ups are crispy on the outside and filled with delicious banana filling on the inside.
Printable recipe:
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French Toast:
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Banana Bread:
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Ingredients:
3 medium Bananas or 2 large
2-3 tablespoons Butter
1 tablespoon Sugar (brown/white)
2 Eggs
2 tablespoon Milk
6 Bread slices
1/4 teaspoon Cinnamon, optional
Directions:
1. Trim the edges of slices bread, then flatten each bread with a rolling pin. Set aside.
2. Slice the bananas, melt one tablespoon of butter in the pan. Add sliced bananas, 1 tablespoon of sugar and cook for about 3-4 minutes, until softened.
3. In a bowl, beat eggs, milk and cinnamon.
4. Spread about 1-2 tablespoons of banana mixture over each slice of bread. Brush with egg mixture. Roll and seal.
5. Dip each roll in egg mixture.
6. In a pan over medium heat, melt 1-2 tablespoons of butter. Fry each roll until sides are golden.
7. Drain on a paper towel. Dust with powdered sugar and serve warm.
8. Optional: prepare sugar cinnamon mixture by mixing 1/4 cup sugar and 1/2 teaspoon cinnamon. Then coat each banana roll in sugar mixture.
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bannana cinnamon protien french toast recipe - Easy healthy high protien breakfast
simple yet super delicious high protein breakfast that you can prepare in less than 5 mins and start your day right
????ingredients
1️⃣4 slices of bread
2️⃣33 ml egg whites for each slice
3️⃣cinnamon to taste
4️⃣pam spray or cocount oil
????Toppings (optional)
zero or low calorie syrup
bananas
you can also use nut butters
berries
fat free whip
the options are endless
so improvise and leave me your creations in the comments
Cinnamon Raisin French Toast Casserole (Instant Pot & Oven Recipe)
RECIPE:????
This easy recipe for Cinnamon Raisin French toast casserole is everything you love about a French toast, just more delicious and way more convenient!
Sweet cinnamon raisin bread soaked in custard, baked till it's soft and gooey on the inside and crispy and caramelized on the outside!
Whether you bake it in the oven or your pressure cooker, a slice of this feels like a treat!
And you're going to LOVE this recipe even more when I tell you that you can assemble it the night before and make it in the morning!
That makes it ideal for the holidays or weekends, when you have family and friends staying over.
FULL VIDEO & RECIPE:????
#spicecravings #breakfast #brunch #instantpot #frenchtoast #casserole
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Music Credit:
Banana Bread French Toast - Best Breakfast Ever!
Banana Bread is delicious for a quick breakfast…it doesn’t get much better…until now. When you make this banana bread French toast, your mind will be blown. Mr Kringle made repeated groans of pure foodie bliss and I suspect you will do the same when you dig into this banana maple perfection! I honestly believe if you made this for brunch on a third date, you might have a marriage proposal by the fourth date. Breakfast just got better y’all!
Brown Butter Banana Bread video:
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Canon and Variation by Twin Musicom is licensed under a Creative Commons Attribution license (
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Cooking With Rum: Banana Rum French Toast
Rum, meet brunch. Brunch, meet rum.
Banana Rum French Toast
Toast Ingredients:
4 large eggs
1/2 cup milk
1 tablespoon sugar
1/2 teaspoon vanilla extract
2 pinches ground cinnamon
4 (1/2 to 3/4-inch-thick) slices brioche, challah, cinnamon raisin bread or any moist and fluffy bread you like
2 tablespoons butter
Orange-Rum Bananas Ingredients:
2 tablespoons Blue Chair Bay Banana Rum
2 tablespoons sugar
2 tablespoons butter
2 tablespoons orange juice
2 large bananas sliced thinly
Beat the eggs, milk, sugar, vanilla, and cinnamon together in a mixing bowl until well blended. Pour the egg mixture into a baking pan large enough to give you room to turn and soak the bread. (A 13 by 9-inch pan works well.)
Lay the bread slices in the egg mixture and let them soak, turning them several times, until the bread has soaked up all the egg. Turn them gently so they don't break apart on you.
Heat the butter in a large nonstick skillet over medium-low heat. When it starts to bubble, lay the soaked bread in the pan. Cook, turning once, until the bread is nicely browned and the egg in the center of each slice is cooked through, about 12 minutes. Serve warm with the Orange-Rum Bananas.
Note: If your skillet isn't large enough to hold all the bread slices at once, cook them in batches. Before you start your first batch, preheat your oven to 200 degrees F (or Warm). Keep the cooked slices warm on a baking sheet in the oven while you cook the rest.
Orange-Rum Bananas:
Heat Blue Chair Bay Banana Rum, sugar, butter and orange juice in a large skillet until the butter is melted. Add the bananas. Bring to a boil over medium heat, then lower the heat so the sauce is bubbling gently. Cook until the bananas are softened, about 4 minutes.