How To make Chocolate Cake For Chocolate Lovers

Delicious Chocolate Brownie Dessert

chocolate brownie dessert | brownie desserts | chocolate brownie dessert ideas | chocolate brownie recipe | chocolate brownie cake | chocolate cake | chocolate cake recipe

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Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density. They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients - enjoy

Spice Bites Blog – 297

ingredients ;
for the cake :
semi sweet dark chocolate 100g
unsalted butter 100g
sugar 1/3 cup
flour (maida) 1+1/2 cup
cocoa powder 2 tbsp
baking powder 1 tsp
warm milk 1/2 cup
vanilla extract 1/2 tsp

for the whipped cream :
whipping cream 200ml
powdered sugar 1/4 cup

for the chocolate mixture :
semi sweet dark chocolate 100g
milk (hot) 1/3 cup
some sprinkles on top - optional

*** baking tray 10x5 inch****
*** baking time : bake preheated oven 180c for 250- 30 minutes***


*** CUP SIZE : FULL CUP 250ML | HALF CUP 125ml | 1/3 CUP 80ML | 1/4 CUP 60ML | 1 TBSP 15ML | 1/2 TBSP 7.5ML | 1 TSP 5 ML | 1/2 TSP 2.5ML ! ***

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——— Spice Bites Other Cake Videos: ———
(you can chose any cake ideas from our Baking Recipes)
‼️ Some amazing recipes from spice bites ‼️
Chocolate mousse cake recipe [No Oven, No Eggs, No Gelatin] :

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Decadent Chocolate Cake Recipe | How to Make Moist Chocolate Cake | Mortar and Pastry

~Decadent Chocolate Cake Recipe | How to Make Moist Chocolate Cake~
#MoistChocolateCake

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Ingredients:
1 1/2 cup softened butter, unsalted
3 1/2 cup sugar
5 eggs

4 cups all purpose flour
2 tsp baking soda
1 tsp baking powder
1 1/2 tsp salt

1 1/2 cup cocoa powder, unsweetened
1 1/2 tbsp instant coffee
3 cups hot water

Bake at 180C for 1 hour or until skewer inserted at the center comes out clean

Simple Syrup:
1/2 cup sugar
1/2 cup water

Chocolate Ganache:
500g dark chocolate
250mL all purpose cream

CHECKOUT SOME MORE M&P RECIPES!

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The BEST Chocolate Cake I’ve ever had (& It's So EASY To Make!)

Today, I am sharing how to make by far, the BEST classic-style chocolate cake I’ve ever had! And the best part is it is so easy to make. It is fluffy, not too dense, so rich, and incredibly moist. The chocolate dream came true in this cake… Use this recipe for any cakes and desserts you like for your special occasions!

If you liked this video, please subscribe & share it with your baking friends!
❤️ Subscribe!:
???? Share the video:

???? The Ingredients:
Dried Ingredients
• Granulated sugar: 400g | 14.1oz (2 US cups)
• All-purpose flour: 215g | 7.6oz (1 2/3 US cups)
• Cocoa powder: 100g | 3.5oz (2/3 + 1/6 US cups)
• Baking soda: 2 tsp
• Baking powder: 1 tsp
• Salt: 1/2 tsp
Wet Ingredients
• Whole milk: 300g | 10.5oz (1 & 1/4 US cup)
• White Vinegar: 1 Tbsp + 1 tsp (20g)
• Egg: 2 (100g | 3.5oz)
• Oil: 125g | 4.4oz (1/2 US cup + 1 Tbsp)
• Vanilla extract: 1 tsp
• Unsalted butter: 56g | 2oz (1/2 US stick)
• Hot water: 300g | 10.5oz (1 & 1/4 US cup)

???? Bake at 350F/176C until the center bounces back gently or a toothpick comes off clean:
3 8” pans: for about 30 minutes
Regular cupcakes: 16-18 minutes

*Adjust the time and temperature depending on the oven and the size & thickness of your cake.
* The cake is fragile while it’s still hot. I advise you not to flip the pan vigorously while it’s still hot.

Watch this video to see how to make Chocolate buttercream:
How To Make Amazing Chocolate Buttercream from Any Plain Buttercream!


???? Get the printable recipe from my blog!:


????????‍???? Tools/Ingredients I used/mentioned in the video:
The following contains affiliate links. By purchasing through them, I earn a teeny tiny commission at no cost to you. Please know I only recommend products I actually used and loved! Thank you for supporting Pastry Living.
8” pans

Cupcake pan

Cocoa powder I used today

Stand mixer


????????‍???? Other chocolate cake recipes:
Chocolate Banana Cake:

Opera Cake:

Black Forest Cake:


????????‍???? Check out my vanilla cake recipes as well:
Chiffon Cake

Genoise Sponge Cake:

Roll Cake:


????????‍???? Other chocolate recipes:
Chocolate Mousse:

Chocolate Mirror Glaze:


???? My blog:
???? Instagram: @ayacaliva

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#chocolatecake #bestchocolatecakerecipe #easychocolatecakerecipe

Triple Chocolate Fudgy Pound Cake | for CHOCOLATE LOVERS | #PoundCakeQueen???? Strikes Again!

Heyyyyyy Errrrrrbody!!!
Whewwww Chile!!! When I tell you I'm in LOVE with this Triple Chocolatey Fudgy Goodness I just whipped up!!! Watch & Enjoy!????
#TripleChocolate #PoundCake #SwansDown #PoundCakeQueen???? #I'mAGlazeGirl????
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******Here is the link to the mixer I'm using:


*****Here is the link to the Nordic Ware Cake Pan I'm using:


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STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO.
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INGREDIENTS I USED:
Baked at 325 degrees for 1 hour 25 mins. (Time may vary depending on your cake pan and/or oven.)

INGREDIENTS I USED:
3 Cups Swans Down Cake Flour
1 Small 3.9 Box Chocolate Fudge Jello Pudding
1 1/4 C Unsweetened Hershey's Cocoa
3 Cups Sugar
3 Sticks UNsalted Butter (Room Temperature)
6 Large Eggs (Room Temperature)
1 1/4 C Coffee Mate Cafe Mocha Creamer (Room Temperatore)
1/4 C Black Coffee (Room Temperature)
1 Tsp Baking Powder
1/2 Tsp Salt
1 16 oz Tub Hershey's Milk Chocolate Frosting
1 Tablespoon Vanilla Extract

***Chocolate Ganache
2/3 C Heavy Whipping Cream {Less or More}
1 C Semi Sweet Chocolate Chips or Chocolate Wafers
Vanilla Extract
1 Tblsp Corn Syrup
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Chocolate Swiss Roll

Chocolate Kek Batik ???????? No Bake Batik Cake!