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How To make Crockpot Cabbage Rolls
Ingredients
12
each
cabbage leaves
1
pound
lean ground beef or lamb
1/2
cup
rice, cooked
6
oz
tomato paste
3/4
cup
water
1/2
teaspoon
salt
1/8
teaspoon
pepper
1/4
teaspoon
thyme
1/4
teaspoon
nutmeg
1/4
teaspoon
cinnamon
Directions:
Wash cabbage leaves. Boil 4 cups water. Turn off heat. Soak leaves in water for 5 minutes. Remove, drain and cool.
Combine ground meat; rice, salt, pepper, thyme, nutmeg and cinnamon. Place 2 tablespoons meat mixture on each leaf and roll firmly. Stack in electric slow cooker. Combine tomato paste and water; pour over stuffed cabbage. Cover. Cook on low setting for 8-10 hours.
How To make Crockpot Cabbage Rolls's Videos
Cabbage Rolls
It's that wintry time of year when we crave the comfort-food combo of cabbage and meat. The best way to find it? Classic homemade cabbage rolls, of course!
Full recipe here:
Slow Cooker Cabbage Roll Casserole - Viewer RECIPE
Here is a simple casserole that you can prepare in your slow cooker. Its a take on cabbage rolls from a viewer submitted recipe. Karen sent us an email with complete instructions. All we did was follow her lead. Looks good and tasted delicious. Thanks Karen !!
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Ingredients
+++++++++
1 -1 1/2 lb lean ground turkey or 1 -1 1/2 lb lean ground beef
2 cups chopped onions
1/2 cup chopped green pepper
3 garlic cloves, crushed
1/4-1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1 small head green cabbage, coarsely chopped
1 (15 ounce) cans diced tomatoes, undrained
1/2 teaspoon sugar
1 (15 ounce) cans tomato sauce, can add another 8- 15 oz if you like more sauce
◦ Check out our website for complete directions and a printable version of this recipe.
Music:
Intro
by Apple Garage Band
“Cold War”
Audio Network
Licensed under the terms of a Creative Commons Attribution License 3.0.
Sunday Dinner: Crockpot Cabbage Rolls
In this video I'll show you how I make my crockpot cabbage rolls.
2 lbs. ground beef
1 cup chopped yellow onion
1 med head of cabbage
2 cups uncooked rice (I use jasmine rice)
3/4 tsp salt
1 tsp pepper
32 oz. tomato sauce
1/2 cup beef broth (or beef bouillon dissolved into water)
1/2 tsp paprika
2 eggs
3 cloves of garlic, minced
THIS VIDEO WAS SUPPOSED TO INCLUDE AN APPLE CRUMBLE, BUT THE FILE WAS DELETED. THAT'S WHY ITS SHOWN IN THE LAST CLIP. MY SINCERE APPOLOGIES FOR THAT. I'M STILL LEARNING HOW TO EDIT.
Slow Cooker Cabbage Casserole
Slow Cooker Cabbage Casserole
Print here:
Deliciously easy, this Cabbage Roll Casserole recipe cooks up in the slow cooker all day. All of the flavor without all of the fuss!
Stuffed CABBAGE ROLLS Dinner Recipe
Stuffed CABBAGE ROLLS Dinner Recipe
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Slow Cooker Cabbage Roll Soup - Sweet and Savory Meals
Learn how to make Slow Cooker Cabbage Roll Soup - it has all the flavors of cabbage rolls but without the fuss and prep effort! It is a family favorite soup made with ground beef, cabbage, onion, beef broth, tomato sauce, and slowly simmered to perfection in the crock pot.
Even now, it is one of our whole family’s favorite homemade comfort food. First, this is an easy soup recipe to make. You simply fill the pot with the ingredients, then add the broth to it.
????INGREDIENTS????:
1 pound ground beef
1 onion (diced)
4 cloves garlic (minced)
1 teaspoon dried rosemary
1 teaspoon dried Italian seasoning herbs
2 tablespoons tomato paste
1 tablespoon Worcestershire sauce
4 cups coarsely chopped green cabbage
1 carrot (peeled and diced)
1 red bell pepper (diced)
4 cups beef broth
1 can 14-ounce tomato sauce
1 can 14-ounce diced tomatoes
1/2 cup white long-grain rice (uncooked)
1 bay leaf
3 tablespoons brown sugar
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