I Went Grocery Shopping...You Won't BELIEVE What I Found
I went grocery shopping recently and was left perplexed by the prices. Let me show you what I found. Enjoy!
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Taikile Ambado (Tora Leaves Fritters) | Tagate Soppina Bonda Dhangar | #ambado #bonda #tora #dhangar
Cassia Tora is a monsoon herb also called taikilo in Konkani and taikilo ambado is a favorite Konkani cuisine. Tora leaves is also called as taikilo in konkani, tagache in kannada, tajanku in tulu, thakara in malayalam. Chegate soppu in kannada is also used to prepare palya, ambade or upkari with jackfruit seeds. Ambado/ambade(kannada) in Konkani is a fried item.
This recipe is my mother's recipe.
You can never say no to taikile ambado.
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40 Asian Foods to try while traveling in Asia | Asian Street Food Cuisine Guide
40 Asian Foods to try while traveling in Asia | Asian Street Food Cuisine Guide: When it comes to delicious food around the world you just can't top epic Asian Street Food. In our Asian cuisine guide we cover all of the best places to eat incredible Asian food from a number of different countries around Asia. What is your favorite Asian food? Let us know in the comments below.
1) Eating Dim Sum at Tim Ho Wan Michelin Star Restaurant on the cheap in Hong Kong, China (添好運 點心)
2) Eating Lao Food and Lao Cuisine for lunch at Tamarind Restaurant in Luang Prabang, Laos
3) Eating Indian Thali Set at Selvam restaurant for lunch in Malacca, Malaysia
4) Eating Thai street food at the Chiang Mai Saturday Night Market Walking Street on Wua Lai Road
5) Korean Street Food - 포장마차
6) Vietnamese Countryside Tour & Vietnamese Meal at Tra Que Herb Village Water Wheel Hoi An, Vietnam
7) Korean Pancakes / Korean Pizza with Korean Rice Wine (Pajeon 파전 파煎 & Makgeolli 막걸리)
8) Eating Northern Thai Cuisine Khantoke Set Feast (ขันโตก) for dinner in Chiang Mai, Thailand
9) Cambodian Cooking Class in Battambang, Cambodia (Nary's Kitchen Khmer Cooking School)
10) Eating Peranakan Baba Nyonya Food (Rojak, Nyonya Laksa, Popiah & Dumplings) Malacca, Malaysia
11) Vietnamese Special Rolls (Country Pancakes, Spring Rolls, Satay & Vegetables) in Hoi An, Vietnam
12) Khmer Set 8 Course Dinner including Amok at Angkor Palms Restaurant in Siem Reap, Cambodia
13) Bulgogi 불고기 (Korean marinated beef strips) Set Lunch 한식 in Anseong, Korea
14) Burmese Food (Burmese Set Lunch at the Mandalay Inn & Restaurant) in Siem Reap, Cambodia
15) Eating Cao Lau and White Rose Special Vietnamese Cuisine found only in Hoi An, Vietnam
16) Eating Korean Chinese Food - Sweet and Sour Pork and Black Bean Noodles (탕수육 & 자장면)
17) Learning How To Cook Lao Food at Tamarind Lao Cuisine cooking school in Luang Prabang, Laos
18) Eating Dim Sum and Drinking Chinese Tea for breakfast in George Town, Penang, Malaysia
19) Korean Kimbap Restaurant (김밥식당) Kimchi Fried Rice & Tuna Soup 김치볶음밥 & 참치찌개
20) Eating Spicy Korean Braised Chicken Stew (dakdoritang - 닭도리탕) in Korea
21) Eating the best Pad Thai ever (ผัดไทย) at Chang Chalaad Restaurant in Chiang Mai, Thailand
22) Eating Street Food in Macau, China | Macanese Cuisine with Chinese & Portuguese Influences
23) Eating Korean Sushi (초밥) for lunch in Jongro, Seoul, Korea | Conveyor belt sushi 回転寿司
24) Eating Korean Pork Bone Soup / Potato Stew (Gamjatang - 감자탕 - 甘藷湯) - Yongin, Korea
25) Eating Naan, Tandoori Chicken & Aloo Gobi at Restoran Kapitan in George Town, Penang, Malaysia
26) Eating delicious Khao Soi (Northern Thai Noodles: ข้าวซอย) at a restaurant in Chiang Mai Thailand
27) Korean Barbecue Feast (Samgyeopsal): 삼겹살 (Pork Belly Slices)
28) Eating Budae Jjigae 부대찌개 (Korean Army Base Stew) with hot dogs, spam & red chilli paste
29) Eating Korean Food in Siem Reap, Cambodia! Korean meal in the Kingdom of Cambodia
30) Eating a Korean Stone Pot Set Meal (Hanjeongsik 한정식 韓定食) on Valentine's Day in Korea
31) Eating Mango Sticky Rice Thai Dessert (Khao Niaow Ma Muang: ข้าวเหนียวมะม่วง) in Chiang Mai
32) Eating Roti Canai near the Puduraya Bus Station (Restoran Anuja) in Kuala Lumpur, Malaysia
33) Eating Korean Ox Bone and Brisket Soup (Seolleongtang - 설렁탕 - 先農湯) for breakfast
34) Eating Shabu-shabu (Korean hot pot) at a Korean restaurant in Yongin, Korea
35) Street Food in Singapore at a Hawker Centre (小贩中心 - 熟食中心)
36) Eating delicious Malaysian Chinese Food at Tek Sen Restaurant in Georgetown - Penang, Malaysia
37) Learning How To Cook Thai Food at an organic Thai cooking school in Chiang Mai, Thailand
38) Traditional Korean Tea House 찻집 drinking Ginger 생강차 & Plum 매실차 tea 차 in Insadong
39) Vietnamese Cooking Class Lesson (Pho, Cao Lau, Spring Rolls, Country Pancake) in Hoi An, Vietnam
40) Delicious Vietnamese vegetarian feast at a local Vietnamese restaurant in Nha Trang, Vietnam
When traveling around Asia don't miss out Korean Cuisine, Korean Food, Chinese Cuisine, Chinese Food, Thai Food, Thai Cuisine, Malaysian Food, Malaysian Cuisine, Laos Food, Laos Cuisine, Cambodian Food, Cambodian Cuisine, Khmer Food, Khmer Cuisine, Vietnamese Food, Vietnamese Cuisine, Malaysian Food, Malaysian Cuisine, Indian Food, Indian Cuisine, Singaporean Food & Singaporean Cuisine
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Gujjuben Na Nashta: Dadi's recipe for soft and spongy Khaman Dhokla | The Quint
Today's special recipe is brought to you by Internet's favourite Dadi, Urmila Jamnadas Asher also known as #Gujjuben. Learn this instant Gujarati Khaman Dhokla to try at home.
#Recipe #FoodVideo
Instructions:
0:42 Making the batter
Take 2 cups chickpea flour (chane ka aata/besan)
Add 1 tsp sugar, lime juice, 1 tbsp cooking oil and salt to taste.
Add water as required and mix to make the batter.
The Batter needs to be thick without lumps.
2:00 Preparing the steamer
Boil the water in a big utensil. Grease a plate with oil and put it in the boiling water
for 10 minutes.
2:24 Pouring the batter in the boiler
Add baking soda water to the batter, whisk well and pour it into the plate.
Cover the lid and let it cook for 10 minutes.
4:01 Preparing the tadka
Heat 1 tbsp oil, add 1 tsp mustard seeds, chopped green chillies, curry leaves and a pinch of asafoetida (hing).
Add it in sugar water syrup.
Pour the tempering on the Khaman Dhokla.
Cut it into pieces and serve!
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