Barley Soup
This is a recipe for a Pearl Barley Soup filled with lots of vegetables that's clean, nutritious and (yet!) oh-so-tasty. Chewy, nutty barley makes it so much more interesting than using just pasta or rice.
A great soup recipe to make your own - follow my cook method and broth flavourings. Then mix and match the vegetables to suit your cravings - or fridge contents!
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Low Sodium Diet | Barley Recipe | Hearty Vegetable Barley Soup
I hope you all enjoy this Hearty Vegetable Barley Soup recipe. NEW uploads every Monday, Tuesday, Wednesday, Thursday and Friday at midnight EST. Don't forget to subscribe, click the notification bell, like, comment and share.
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Melt-in-your-mouth Beef and Vegetable Soup
Slow cooked, tender chunks of beef with vegetables and potatoes, in a thick savoury soup broth. What's the SECRET INGREDIENT that makes this soup so good??
Easy Hearty Beef Barley Soup Recipe(HOW TO MAKE HOMEMADE BEEF & BARLEY SOUP)
Easy Hearty Beef Barley Soup Recipe(HOW TO MAKE HOMEMADE BEEF & BARLEY SOUP)
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If you are looking for a hearty filling quick & easy meal to feed your family this fall or winter season.. This beef and barley soup is definitely it and what you need to make.
It’s loaded with veggies, meat & flavor.. So much that it will have you goin back for more, & it can feed a family of 8 or more EASY.
You have to give it a try..
Enjoy
BEEF & BARLEY
STEW RECIPE:
***************
1 1/2 lb of Stew Meat (Room Temp, it will cook evenly)
Seasonings
2 Tbls tomato paste
1 1/2 Tbls Minced Garlic
5 Cups of Beef Stock
Celery, Carrots & Onion Chopped
1 Chicken bouillion cube
1 Cup of Potatoes (Optional)
1/2 Cup of Barley
Olive Oil
Total cook time 1hr 30 min(IF THAT)
#beefbarleysouprecipe #easyfastbudgetfriendlymeals #kiwannaskitchen #subscribe #quickandeasymeals
Vegan Barley Soup | Vegetables Barley Soup | Barley soup is healthy, nutritious & delicious
This easy vegan vegetable barley soup is healthy, nutritious and delicious.
It is a great fall or winter meal and good for weight loss.
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All Recipes:
Written recipe:
Ingredients:
2 tbsp oil
4 - 5 garlic cloves
1 medium yellow onion
1 large potato
1 carrot
2 small celery stalks
1/2 cup red bell pepper
1/2 cup yellow bell pepper
1 tsp pepper
1 tbsp paprika
Salt to taste
6 - 8 cups vegetable stock
2 tbsp tomato paste
100g barley
1 cup pre-cooked kidney beans
1/2 tsp dried thyme
Method:
Heat the oil in a pan, add garlic and sauté.
Next, add onion and sauté the onion until soft and translucent.
Add the potato, carrot, celery, red bell pepper, yellow bell pepper and stir well.
Now, add freshly ground pepper, paprika, salt and mix well.
Cover & cook for 5 minutes on medium heat.
After 5 minutes, add vegetable stock, tomato paste, barley mix well.
Add pre-cooking kidney beans and stir well.
Cover and turn the heat up to medium-high, and bring the soup to a boil.
Reduce the heat to medium-low, stir occasionally and cook until barley is tender.
Now, add dried thyme, mix well and simmer for a minute.
Serve hot.
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Wholesome and Delicious: Beef Barley Soup
A true winter warmer - Beef barley soup has tender beef chunks, barley, and veggies in a thick aromatic broth. This delicious soup is a hearty, nutritious, and wholesome meal for chilly days.
Full Recipe:
#beefbarleysoup #wintersoup #heartybeefsoup