How To make Lentil and Spinach Soup
1 c Brown lentils
2 ea Bay leaves
1 ea Celery stick, finely chopped
2 ts Ginger, grated
8 c Vegetable stock
1 tb Olive oil
1 lg Red onion, chopped
2 ea Cloves garlic, crushed
2 md Tomatoes, peeled & chopped
1 bn Spinach, chopped
2 ts Cider vinegar
1 ts Cilantro, chopped
Combine lentils, bay leaves, celery, ginger and stock in large pan, simmer, uncovered, about 30 mins or until lentils are just soft. Heat oil in the pan, add onion and garlic, cook, stirring, until onion is soft. Add tomatoes, cook, stirring, until tomatoes are pulpy. Add the spinach, stir over heat until spinach is wilted. Add spinach mixture to lentil mixture, stir in vinegar and coriander; stir until heated through. Discard bay leaves before serving.
How To make Lentil and Spinach Soup's Videos
Red Lentil and Spinach Soup
Super simple soup recipe.
FULL RECIPE:
The BEST Mediterranean Style Lentil Soup - طريقة عمل شوربة عدس - Episode 76
Find this recipe and all other recipes on my blog:
I love soup of any kind. This lentil soup just happens to be in my top favored. I call this Mediterranean style because this is not the Arab style lentil soup that I grew up eating, although that will be coming in a different video. This one was inspired by a restaurant in CA that we ate at while I was wedding dress shopping. It is also freezable which makes it perfect for this busy nights where you just don't feel like cooking. Enjoy the video & don't forget to Like & Subscribe for more!
#LentilSoup #MediterraneanLentilSoup #BestLentilSoup
Ingredients:
1 ½ cups large brown or green lentils, rinsed thoroughly and sifted for any stones
2 tablespoons olive, plus more if needed
8 cups water
1 medium onion, diced
3 carrots, peeled and diced
3-4 celery stalks, diced
2 tomatoes, diced
2 cloves garlic, minced
1 – 9oz box frozen spinach, not thawed but chopped into cubes (or the same amount of fresh spinach, washed and chopped)
1 tablespoon oregano
1 teaspoon of each: turmeric, cumin, sumac
½ teaspoon each: paprika, allspice, coriander
¼ teaspoon of each: cardamom, red pepper flakes or cayenne pepper (optional for added heat)
Juice from 1 lemon
Handful of parsley, washed and chopped fine
Salt and pepper to taste
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Lake Inspired
Spinach Lentil Soup in 20 minutes | Instant pot vegetarian soup recipe | Spoorthy Cuisine
Spinach Lentil Soup in instant pot. This vegetarian soup is quick, easy and takes 20 minutes to make.
Oil- 2 Tbsp.
Ginger- 1 Tbsp. (shredded)
Onion- 1 cup (finely diced)
Tomatoes- 1 cup (diced)
Salt- 1/2 tsp
Coriander Powder- 1 Tbsp.
Red Chili Powder- 1 tsp
Cumin Powder- 3/4 tsp
Yellow split pea lentil- 1/2 cup (soaked for 30 minutes)
Spinach- 4 cups
Coconut Milk (extra light)- 1 1/2 cups
Cilantro - 1/2 cup
Water- 1 cup
Potato wedges and cilantro- for garnishing.
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:23 Sautee veggies
0:43 Adding spices, lentils and spinach
1:12 Coconut milk
1:48 close the lid and pressure cook
2:01 Blend
VEGETARIAN DISHES
Navratan Korma:
Veggie sphagetti:
Matar Paneer:
Honey sesame tofu:
Spinach Rice:
Egg fried rice:
Vegan Keema Cury:
Ghee Rice:
Paneer Lababdar:
Gobi Manchurian:
Dahi Vada:
VEGETARIAN SOUPS
YELLOW SQUASH SOUP:
TOMATO BASIL SOUP:
BUTTERNUT SQUASH SOUP:
#spinachlentilsoup #spoorthycuisine #instantpotsoup #vegetariansoup #indianlentilsoup #indianvegetariansoup
Thanks for watching the video Spinach Lentil Soup in 20 minutes | Instant pot vegetarian soup recipe | Spoorthy Cuisine
Classic Spanish Lentil & Spinach Soup | Heart-Healthy ONE-PAN Recipe
EPISODE 951 - How to Make Spanish Lentil & Spinach Soup | Lentejas con Espinacas Recipe
FULL RECIPE HERE:
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Lentil Spinach Soup- Ramadan Recipes -Make It Easy Recipes
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Lentil Spinach Soup Recipe
Ingredients:
1 1/4 cup green lentil
70 grams fresh spinach
1 medium size red onion (chopped)
2 cloves garlic minced
3 tbsp fine chopped cilantro
1 tsp cumin
1/2 tbsp salt
1/2 lemon juice
6 cups water
Bon Appetite!
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Lentil Soup With Spinach | BEST LENTIL SOUP | Vegan Lentil Soup Recipe | Palak Dal Recipe
Lentil Soup made is Vegan and Gluten-free. With spinach, carrot and lots of warm spices, this soup is really hearty and health!!!
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LENTIL SOUP WITH SPINACH
Ingredients:
2 cups lentil ( i used yellow lentil, you can use any lentil you have)
4 cups water
1 tsp salt
1/2 tsp turmeric
1/2 cup cilantro
2 tbsp oil
1 tsp cumin seed
6 whole green chili
1/4 cup chopped onion
1 tbsp garlic chopped
1 tbsp ginger chopped
1/2 tsp turmeric
1/2 tsp chili powder
4-5 cups spinach
1 tsp salt
Ready to eat
this is soo good.
Thanks for watching