How To make My Hearty Soup
STOCK:
3 qt Water
3 Bay leaves
Poultry seasoning as Desired Herbs as desired 2 Garlic cloves, minced OR
1 ts Minced garlic (bottled)
2 lg Onions, coarsely chopped
2 Celery stalks, in chunks
3 lb Meat (chicken, turkey,
- rabbit, whatever Black peppercorns, a few SOUP Noodles or pasta as desired 3 Carrots, diced
2 Celery stalks, diced
1 Spanish onion, diced
1 c Green beans, frozen
1 c Potatoes, cubed
1 c Mushrooms, sliced
Salt & pepper as desired Tobasco sauce as desired Put water in large stock pot and add meat. Add remaining ingredients. Bring to boil and if you have it put a diffuser under pot and keep the heat just below a simmer. This is like a crockpot, but my crockpot is too small. Continue cooking for 4 to 8 hours. Remove meat and allow to cool. Strain Stock and chill if necessary to remove any fat. After removing fat, return to pot. Strip meat from bone and skin. Bring to a boil and add Soup vegetables and pasta to the strained stock. Reduce to a simmer and cook til vegetables are done. Add meat and thicken if desired. Serve with fresh rolls or bread.
How To make My Hearty Soup's Videos
Healthy Chicken Soup | Hearty & Nutritious Fall Recipes
Hearty Chicken Soup:
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Come cold and flu season, this Healthy Chicken Soup is a total lifesaver. It's delicious and satisfying but also loaded with nutrients to help keep those sniffles at bay. It's also quick and easy to prepare so there's a lot to love.
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Hearty Slow Cooked Cabbage Stew - HOW TO MAKE CABBAGE SOUP RECIPE EASY
Homemade Hearty Slow Cooked Cabbage Stew - HOW TO MAKE CABBAGE SOUP RECIPE
How to make the tastiest & most delicious Cabbage Stew Recipe EVER. All of the Ingredients I used are in the video, just in case you may want to make this hearty & filling soup..I also made corn muffins to go with it which brought out the flavor of the stew even more..
All I have to say guys is if you are looking for the most delicious & perfect fall meal recipe, & simple, quick & easy to put together, especially being a one pot/Crockpot Meal..this stew will definitely fill that spot.
Enjoy.
#crockpotcabbagestew #homemadecabbagesouprecipe #cabbagestewrecipe #recipeofhomemadecabbagestew
Easy Hearty Beef Barley Soup Recipe(HOW TO MAKE HOMEMADE BEEF & BARLEY SOUP)
Easy Hearty Beef Barley Soup Recipe(HOW TO MAKE HOMEMADE BEEF & BARLEY SOUP)
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If you are looking for a hearty filling quick & easy meal to feed your family this fall or winter season.. This beef and barley soup is definitely it and what you need to make.
It’s loaded with veggies, meat & flavor.. So much that it will have you goin back for more, & it can feed a family of 8 or more EASY.
You have to give it a try..
Enjoy
BEEF & BARLEY
STEW RECIPE:
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1 1/2 lb of Stew Meat (Room Temp, it will cook evenly)
Seasonings
2 Tbls tomato paste
1 1/2 Tbls Minced Garlic
5 Cups of Beef Stock
Celery, Carrots & Onion Chopped
1 Chicken bouillion cube
1 Cup of Potatoes (Optional)
1/2 Cup of Barley
Olive Oil
Total cook time 1hr 30 min(IF THAT)
#beefbarleysouprecipe #easyfastbudgetfriendlymeals #kiwannaskitchen #subscribe #quickandeasymeals
This Chicken Soup Recipe is Hearty, Comforting and EASY! (Could Use Leftover Turkey)
Chicken (Or Leftover Turkey) & Cabbage Soup
This started out as a ground beef and cabbage soup ( )but in the video I subbed in fresh chicken... but this could easily have been made with leftover turkey. So I guess this is now a leftover turkey soup recipe? If you're looking for leftover turkey ideas; maybe this is it. You could easily use leftover rotisserie chicken in this homemade soup recipe as well.
Ingredients:
500g (1lb) chicken, cut up
1 onion, diced
2 carrots, thinly sliced
2 celery stalks, sliced
60 mL (¼ cup) tomato paste
1 minced clove garlic
1 - 2 bay leaves
10-15 ml (2-3 tsp) Herbes de Provence
Salt and pepper to taste
750 mL (3 cups) chopped cabbage
125 mL (½ cup) uncooked rice
1.5L (6 cups) chicken stock
Method:
In large soup pot, brown chicken over medium-high heat.
Add onion, garlic, carrots and celery; cook, stirring until softened.
Season with salt and pepper.
Stir in tomato paste and cook 1-2 minutes.
Stir in cabbage, rice, bay leaves, stock, and Herbes de Provence .
Bring to boil; reduce heat, cover and simmer until cabbage is tender, and rice is cooked through about 20 minutes.
Discard bay leaves.
Herbes de Provence - When I mix this up at home... it usually isn't the same twice. This mix has only been regimented and sold commercially since the 1970s, so feel free to mix it up as you wish.
My mix contains equal parts: summer savoury, marjoram, rosemary, and thyme
With very reduced amounts of: anise and sometimes a touch of lavender.
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Hearty Mulligatawny Soup | How to Make This Classic Soup!
My version of the famous mulligatawny soup is much quicker and simpler. Made with leftover roast chicken or turkey this soup is perfect to repurpose those leftovers!
Using my quick mulligatawny soup recipe you can have a delicious and filling meal in 30 minutes. You can also use your leftover turkey or chicken in a recipe that tastes completely different from where it started!
There are of course hundreds of recipes for this delicious soup. Many of them blend the soup once it cooked and serve it over rice. My version however, keeps the mulligatawny soup chunky with rice added to it.
Print out this recipe at
INGREDIENTS
1 tbsp vegetable oil or ghee
1 stalk celery diced
1 onion diced
1 carrot diced
2 cloves garlic
1 tbsp ginger grated
1 tbsp prepared Indian curry paste such as Madras Curry by Patak's or similar
2 litres/8cups chicken stock
200g/1 cup red split lentils
100g/1/2 cup basmati rice
2 chicken breasts or equivalent amount dark meat cooked
3 cubes/2/3 cup frozen spinach
½ lemon juice of
salt to taste
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Winter Chicken Stew - A Hearty Homemade Soup Recipe
Come in the kitchen with me as I make some Chicken Stew for supper.
Get the recipe:
#homesteading #chickensoup #cooking
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