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How To make Apple Coffee Cake

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brEAD:

TOPPING:

1 c Butter
1 c Sugar
2 Eggs
1 ts Vanilla
2 c Flour
1 ts Baking soda
1 ts Baking powder
1 c Sour cream (light or yogurt) 1/2 c Brown sugar 1/3 c Nuts
4 tb White sugar
1 ts Cinnamon
2 Apples, peeled & sliced
Cream butter and sugar. Add eggs and vanilla. Add dry ingredients alternately with sour cream. Put half of batter in pan. Lay apple slices on batter and sprinkle 1/2 of topping over them. Add remaining batter and sprinkle topping on it. Bake in 350 oven 35-40 minutes.

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