How To make Chocolate Nut Chews
1 1/2 c Sugar
1/4 c Cocoa
1/2 c Pet evaporated milk
1/3 c Butter
1/3 c Peanut butter
1 ts Vanilla
1 1/2 c Quick rolled oats
1/2 c Salted peanuts
Mix in a heavy 2 quart saucepan, sugar, cocoa, milk and butter. Stir over medium heat until mixture bubbles all over top. Boil and stir 2 minutes more. Remove from heat. Stir in until melted the peanut butter; add the vanilla, uncooked quick rolled oats and nuts. With 2 teaspoons, drop on waxed paper. Let stand until set. Makes 36 chews.
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Dark Chocolate Walnut Date Bars- Healthy Appetite with Shira Bocar
Shira Bocar shares a healthy way to satisfy your sweet tooth with a no-bake recipe for Dark Chocolate Walnut Date Bars.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
This is what I eat instead of chocolate all the time.
Dark Chocolate Bark
Today I'm going to show you how to make dark chocolate bark.
This almond chocolate bark is a great snack for any time of the day.
It's an easy way to add more nutrition and double the quantity for less money.
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This is why you'll love this healthy chocolate bark:
It's made with healthy and nutritious ingredients!
It's super crunchy and delicious!
You can keep it in the fridge for months!
It's so easy to customize it!
DARK CHOCOLATE BARK RECIPE
Ingredients:
7 oz dark chocolate (200g)
1/2 cup almonds (100g)
1/2 cup peanuts, raw (100g)
1 tbsp maple syrup
pinch of salt
NUTRITIONAL INFO (per piece):
107 calories, fat 7.6g, carb 9.2g, protein 3g
Preparation:
For roasted nuts: in a bowl combine almonds, peanuts and maple syrup.
Spread in air-fryer basket, sprinkle with salt and air-fry for 10 minutes at 340F (170C).
Break the chocolate into small pieces and melt in the microwave, stirring every 30 seconds.
Add the roasted nuts and stir until all the nuts are coated.
Spread the mixture on a lined baking tray, top with some extra nuts and put in the freezer for 30 minutes.
Cut into bite sized pieces and store in the fridge or freezer.
Enjoy!
Healthy Sweet & Salty Nut Bar with Dark Chocolate!
These nut bars are sugar delicious and far better for you than bought processed bars.
Chocolate Nut Bars (Valentine's Day Recipe) チョコナッツバー(バレンタイン用レシピ)作り方
How to Make Chocolate Nut Bars チョコナッツバーの作り方 字幕表示可 材料(日本語)↓ (16 pieces/5x2x1cm)
100g Sweet Chocolate, chopped (3.5 oz)
30g Roasted Walnuts, cut into 5mm/0.2” pieces (1.1 oz)
30g Rum-Soaked Raisins or regular raisins (1.1 oz)
30g Candied Orange Peel, cut into 5mm/0.2” pieces (1.1 oz)
25g Corn Flakes or Granola, unsweetened (0.9 oz)
Twisting Wax Paper
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※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪
<材料>5.0x2.0x1.0cm/16個分
製菓用チョコレート(スイート)(市販の板チョコでも良い:100g(2枚)
くるみ(ローストして5㎜角):30g(生なら150℃のオーブンで10分ほどから焼きする)
ラムレーズン:30g
オレンジピール(5㎜角):30g
コーンフレーク(無糖)またはグラノーラ:25g
ワックスペーパー(ラッピング用)
Music courtesy of Audio Network
Only With 2 Ingredients I Made A Healthy Nut Bar In 5 Minutes | CRUNCHY Nuts | Vegan
2 Ingredients Healthy, Crunchy. A Healthy Nut Bar without sugar.
This new and very delicious healthy nut bar is more than a snack.
A super source of protein for workout activities and energy for you. No matter what time or day.
If you are looking for a quick snack any one can prepare easily?
Try, my recipe made from crunchy nuts coated in Maple syrup you will enjoy how good it tastes, better than candy. Better way of making Energy Nut bar without sugar.
#healthynut_bar
#crunchynuts
#nutbars
#quicksnacks
INGREDIENTS
4 Cups Mixed Nuts
1/4 Cup Maple Syrup
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