How To make Cinnamon Apple Cheesecake
Crust: 1/2 c Butter
1/3 c Sugar
1 c Flour
Cheesecake filling: 2 pk Cream cheese -- 8 oz at room
1/2 c Sugar
2 Eggs
1 t Vanilla
Cinnamon-apple topping: 3 Apples
golden delicious, l
1/3 c Sugar
1 t Cinnamon :
ground
1/2 c Orange marmalade -- melted
Preheat oven to 400 degress F. To prepare the crust, cream the butter and 1/3 cup sugar, and add the flour and blended until mixture resembles coarse crumbs. Pat crumbs into the bottom and 1" up the sides of a 10" springform pan. Base 10 minutes, until golden. Cool. In the large bowl of an electric mixer, cream the cream cheese 1/2 cup sugar together until blended, scraping down the sides of the bowl several times. Mix in the eggs and vanilla. Pour the mixture evenly over the baked crust. Core apples and cut into thin even slices. Arrange apple slices in overlapping layers over the cream cheese filling. Mix 1/3 cup sugar and the cinnamon, and sprinkle over top of the apples. Bake 35 minutes, until the apples are tender and the cheesecake layer is set. Cool, then chill. Before serving, spoon the warm orange marmalade over the top. This cheesecake is pretty as apple slices bake into cheesecake filling with a cinnamon glaze on top. Recipe From:Great Old-Fashioned American Desserts Copyright 1987 by Beatrice Ojakangas Source: CRS file
How To make Cinnamon Apple Cheesecake's Videos
Amazing Apple Pie Cheesecake Recipe
An apple pie cheesecake combines the best of both worlds! You get a fantastically creamy cheesecake topped with flavorful apple pie filling. This is sure to be a Fall delight.
Get the full recipe and instructions at
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Cinnamon Apple Cheesecake Goodness
Cinnamon Apple Cheesecake Goodness in every bite!
try this delicious recipe too
Apple Cheesecake: a unique and delicious dessert!
Ingredients:
12 biscuits
50g melted butter
2 packets philadelphia
1 packet mascarpone
100g sugar
2 eggs
1 tsp vanilla
4 peeled and chopped apples
100g dark brown sugar
1 tbsp cinnamon
75g sultanas
100g brown sugar
100g plain flour
100g butter
50g oats
Mix apples, sugar, cinnamon and sultanas
Bake for 25 min at 180°C/350°F
Crush the biscuits and mix them with melted butter
Mix together brown sugar, flour, butter and oats until it becomes a crumble
Beat mascarpone, philadelphia and sugar, add eggs and vanilla.
In a spring form press down the biscuit base, then add the cheesecake filling, add the chopped apples in a layer, then sprinkle over the crumble topping.
Bake for 1 hour at 160°C/320°F
Allow to cool for at least three hours in the fridge
Caramel Apple Blondie Cheesecake
This Caramel Apple Blondie Cheesecake is pure caramel apple heaven! It has layers of apple spice blondie and no-bake caramel cheesecake, and it’s topped with cinnamon apples and caramel sauce! Recipe:
How to Make Cinnamon Apples | MY HEAVENLY RECIPES
There's is absolutely NOTHING better than a bowl of warm, cinnamon apples. Serve them as a side dish with pork chops, chicken breasts, or my favorite, ham. Of course there's always the option to serve a scoop or two over your favorite vanilla bean ice cream. This recipe is sure to become a family favorite like it is in our home! Enjoy!
APPLE WEDGER TOOL --
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Vegan Apple Crumb Cheesecake!
#cheesecake #vegan #apple
A fresh 2021 look at my most popular vegan cheesecake! Apple Crumb Cheesecake is the best combination of creamy NY Style Cheesecake with cinnamon apples & crunchy, buttery streusel topping!
CLICK HERE FOR THE RECIPE
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