Non-stick cooking spray 1 Slightly beaten egg white 1/4 c Finely chopped onion 1/4 c Finely snipped dried apples Or 1/2 c. finely chopped .apples 3 tb Quick-cooking oats 2 tb Snipped fresh parsley 1/2 ts Salt 1/2 ts Ground sage 1/4 ts Ground nutmeg 1/4 ts Pepper Dash ground red pepper 1/2 lb Lean ground turkey breast Spray a cold 10 inch skillet with nonstick coating spray; set aside. In a medium bowl, combine the egg white, onion, dried or fresh apples, quick-cooking oats, parsley, salt, sage, nutmeg, pepper and ground red pepper. Add the ground turkey; mix well. Shape mixture into eight 2" wide patties. Preheat the prepared skillet over medium heat. Place patties in skillet. Cook over medium heat for 10-12 minutes or until meat is no longer pink and juices run clear, turning once. Drain off fat.
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MAKING HOMEMADE SAUSAGE (Country Style) Everybody has to help out!
Den Fen is making homemade sausage but he needs help from everybody. And boy oh boy does he get it.
How to Make Breakfast Sausage | Breakfast Recipes | Allrecipes.com
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Watch how to make delicious breakfast pork sausage patties from scratch. Form patties of ground pork with, spices, and a touch of brown sugar, and fry them in a skillet. It's so quick and easy. Your homemade sausages are ready in 30 minutes.
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Homemade Turkey Breakfast Sausage
Homemade Turkey Breakfast Sausage
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BREAKFAST SAUSAGE **HOMEMADE** SECRET INGREDIENTS FOR GOOD FOOD (OAG)
DO YOU KNOW WHAT CHEMICALS ARE IN STORE BOUGHT SAUSAGE? ARE THOSE CHEMICALS GOOD FOR US? One famous brand lists this on its packaging: Corn Syrup, 415 mg salt, spices, Monosodium Glutamate, Natural Flavor. The question is: Are these added items healthy for us? I don't think they are and I avoid them by growing my own food or making it, in this case made at home breakfast sausage. SAUSAGE SPICES (For: 1 pound of meat) 1/2 Tablespoon Dried Sage, 1/2 to 3/4 Teaspoon salt, 1/2 Teaspoon Dried Basil, 1/2 Teaspoon Garlic powder, 1/2 Teaspoon Onion powder, *1/2 Teaspoon Poultry seasoning, 1/8 Teaspoon Black pepper, 1/8 to 1/4 teaspoon Red pepper flakes, *1/2 Teaspoon Maple syrup (Optional). * SECRET INGREDIENT