4 Slices bread* 2 tb Parmesan cheese 1/4 ts Oregano 1/4 ts Celery salt 1/4 ts Garlic salt 2 tb Salad oil Slice bread (homemade) into 3/8 in. cubes and place in a bowl. Add seasonings and oil. Toss well to mix. Place on cookie sheet. Bake at 300 * until crisp. Cool. Store in a glass jar. From Tightwad Gazette, Ellen Marston.
How To make Do It Yourself Croutons's Videos
Homemade Croutons
Make your own croutons and take your salads to the next level! This crouton recipe is easy to make with bread, olive oil and basic seasonings. FULL RECIPE:
Quick and Easy Stovetop Croutons!
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An essential topping for Caesar salad, these garlicky, herb-infused croutons are a great way to use up leftover bread.
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Croutons - Homemade Croutons Recipe
Chef Jason Hill shares his favorite homemade croutons recipe in this episode of Chef Tips.
Jason shows how to make croutons using a day-old French baguette, parmesan cheese, olive oil, flat leaf parsley and garlic. These can be used as salad croutons, soup croutons or inside your favorite stuffing recipe. SUBSCRIBE! LIKE ME ON FACEBOOK FOLLOW ME ON TWITTER FOLLOW ME ON INSTAGRAM
How to Make Easy Oven Baked Croutons!
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Day old bread EQUALS Parmesan croutons. These bread toasties are the perfect textural and flavorful accent for soups, salads, pastas. Once you make them, you will find so many uses for them. Watch this video to learn how to make this.