How To make Grannie's Peanut Butter Cookies
1 c Butter or margarine
3/4 c Brown sugar
3/4 c Granulated sugar
1 ts Vanilla
1 c Peanut butter, creamy or
-chunky 2 Eggs, beaten
1 1/4 c All-purpose flour
1 c Bran
3/4 c Rolled oats
2 ts Baking soda
1) Melt butter. Beat together with the sugars, vanilla, peanut butter
and eggs. 2) In a separate bowl, combine the flour, bran, oats, and baking soda. 3) Stir mixture into butter mixture. 4) Drop by teaspoons onto ungreased cookie sheet. 5) Bake at 350 degrees for 15-18 minutes. 6) Remove to a rack to cool. Per serving (excluding unknown items): 3531 Calories; 190g Fat (46% calories from fat); 37g Protein; 455g Carbohydrate; 490mg Cholesterol; 4419 mg Sodium
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How To make Grannie's Peanut Butter Cookies's Videos
Soft and Chewy Peanut Butter Cookies
SOFT AND CHEWY PEANUT BUTTER COOKIES
Ingredients:
1 cup creamy peanut butter
1/2 cup (1-stick) unsalted butter (softened)
1/2 cup granulated sugar
1/2 cup light brown sugar
1 egg
2 teaspoons vanilla extract
1 1/2 cups all purpose flour
1 teaspoon baking soda
1/4 teaspoon sea salt
Instructions:
Preheat oven to 350 F. Line 2 baking pans with parchment paper or use a silicone mat.
In a large mixing bowl, cream together the peanut butter, butter, sugar and brown sugar. Beat together until smooth & creamy using a stand mixer or hand mixer.
Add the egg and vanilla extract and continue to mix until well combined.
In a small mixing bowl, whisk together the flour, baking soda and salt. Stir in the flour mixture to the butter and sugar mixture and mix until well combined.
Use a cookie scooper or spoon the dough into 1 inch balls.
Using a fork, press down on each ball of dough to flatten, creating a criss-cross pattern.
Bake for 8-10. Do not over bake. Let cool on the baking sheet for a few minutes and then transfer to a wire rack.
Recipe adapted from:
Enjoy
XO Diana
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PRODUCTS I USE:
Silicone Baking Mats:
Nordic Ware Natural Baker’s Half Sheet Pans:
Cookie Scooper:
Pyrex Glass Mixing Bowl Set (3-piece):
Wilton 3-Tier Collapsible Cooling Rack:
Ozeri Digital Food Scale:
Measuring Spoons 5-piece set:
Reynolds Kitchen Parchment Paper:
KitchenAid Artisan Design Mixer with Glass Bowl (candy apple red):
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ABOUT ME:
Name: Diane (but please call me Diana, everyone else does :)
Age: Older than most people think
Occupation: Registered Nurse
Passion: Baking
Hometown: Birmingham, AL
Favorite Dessert: German Chocolate Cake, scratch that, CAKE
*Disclaimer: This video is NOT sponsored. I use affiliate links. As a customer, you do not pay any more or less because of an affiliated link. A small percentage of the sale will go to the person who generated the link. Thank you for your support of my channel!
My Grandma's Old Fashioned Peanut Butter Cookies ~ A Retro Recipe
My Grandmas's Old Fashioned Peanut Butter Cookies ~ A Retro Recipe!
If you would like the full recipe, click the link below to visit my website!
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jenijgough@gmail.com
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Prize-Winning Peanut Butter Cookie Recipe
This recipe won third place at my county fair, but they're way better than that! They have a really nice peanut butter flavor and are easy to make. You can use creamy or chunky peanut butter and vary the size however you like.
Buy equipment you need here:
Cookie Sheet -
Baking Parchment Roll -
KitchenAid Mixer 6 qt. -
Cookie Scoop -
Ingredients:
1 cup granulated sugar
1 cup dark brown sugar
1 cup vegetable shortening
2 eggs, beaten
3 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
2 tablespoons hot water
1 cup peanut butter
Directions:
1. Preheat oven to 350 F/180 C.
2. Mix ingredients in order.
3. Roll into balls, place on baking sheet and press with fork.
4. Bake for 14min or until just lightly golden.
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Peanut Butter Cookies
Super easy peanut butter cookies!
Ingredients:
½ cup peanut butter
1/3 cup sugar
1 egg
¼ cup self-rise flour
press with fork
Bake at 350 for 15 minutes
Killer Chocolate Peanut Butter Cookie Recipe!
We're taking a perfectly awesome peanut butter cookie and stuffing it with rich chocolate peanut butter ganache, because why the hell not??? Get my recipes for peanut butter cookies and chocolate peanut butter ganache, and see my method for making chocolate plaquette decorations in this video!
Cheers - Chef Scott
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Devil's Food Kitchen is a YouTube channel dedicated to helping cooks of all levels bake better.
Marijuana recipe: Grandma’s small-batch peanut butter cookies
What happens when you take grandma's recipe for small-batch peanut butter cookies and add marijuana to the mix? Pure magic.
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