How To make Hungarian Pork& Roasted Vegetables

【「型煮‧輕食」系列】紅酒炆牛肋條

拿手小菜煮黎煮去都係嗰幾味？學識呢款紅酒炆牛肋條，以後就多一味好餸見人喇~
紅酒配紅肉夠香濃，酒精喺炆煮過程被完全蒸發，就算唔識飲酒嘅人都唔怕醉，鍾意咪食多幾嚿囉~

#牛肋條 #明火煮食 #食譜 #FlameCooking #Recipe #beefrib

Bavarian roasted pork German recipe #11 德国烤猪腿

It's a german version of baked ham with only pork & some veggies. The process by itself is super easy, but time consuming (2-3 hours only for baking). It's a perfect dish for a heavy dinner in winter or served as a quick lunch. The ham could be sliced & added between bread buns with a bit of sour kraut.

Yogi complained that it was too much meat. After the dinner last night, I had to skip the breakfast this morning, but I guess it's ok to have it once in a while.

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Ingredients：4 portions

2 onions
2 garlic cloves
1 carrot
1.5kg pork shoulder/ pork neck / leg
salt & pepper
1 teaspoon cumin seed/ powder
2 tablespoons oil
500g pork bones (tails/foot/ribs)

2-3 hours in the oven

Schweinebraten - German roast pork

Schweinebraten is a traditional German pork roast, and in many cases, as here, it's cooked with beer which helps make a delicious sauce. The seasonings are simple but the result is a deliciously tender, flavorful main. This pork is great with traditional sides with Rotkohl (red cabbage), dumplings or potatoes, as well as roast vegetables.

Get more information and full recipe:



Music credit:

Fry pork fillets roll & roast in sauce served with rice & salad ????

Ingredients & Recipe

Five table spoons of olives or veg oil

Cut horizontally pork fillets & 200 g
of good quality Hungarian smoke
sausage
& hammered meat add salt
& pepper , cut sausage
In 1/2 , Cut two eggs in 1/2&
200g unsmoked bacons &
cut tow gherkins in 1/2
Roll ingredients in to meat
& frying for list 10 min before
adding one chicken stock
cube with 200 ml of warm water
let boiled for 5 min and
put in oven


Roast in oven all for list
30-40 min on 200•C
and served with
basmati rice and home made
Salad

Easy Creamy Paprika Pork Recipe in 30 Minutes

I love a fast and easy recipe, but it has to be delicious. Believe me, this creamy pork paprika recipe is out of this world. We made it up using a simple combination of paprika, pork, heavy cream, salt, pepper, garlic, and onions. The outcome is to die for. You will love this.

One night at dinner when I was sitting eating a pork chop. Head in hand looking at my plate, I thought how boring. There has to be some way to add some pizzazz. With the help of deep thought and my mind, I came up with the idea of creamy pork paprika. It was an instant hit with my family and friends.

Watch the video, give it a try, and let us know what you think.


Video Chapters:

0:00 Introduction
0:23 Making paprika mix
0:55 Adding the mix to the pork
1:16 Frying the pork
1:42 Adding the onion and garlic
2:10 Pouring in the cream
3:08 Plating
3:46 Garnishing
4:08 Taste test
5:00 Conclusion

#porkrecipes#creamypork#dinnerrecipes



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