How to Cook a Quick Meal with Cabbage and Kielbasa
Homegrown cabbage and Sausage make this a delicious quick meal.
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Southern Fried Cabbage Recipe | Keto Recipes
Southern Fried Cabbage Recipe | Keto Recipes
Welcome to another EASY recipe! When I say dump and go, I mean it. Prepare your ingredients and this could be done in minutes! Make sure to use some of that Creole Kick if you got it! Stuff is game changer! Like the video and subscribe for more like this!
Ingredients:
1 ea. Head of Cabbage about 2 lbs., chopped
1 Onion, chopped
1 package Beef Bacon
1 lb. Smoked Andouille Sausage cut into half inch rounds
1 ea. Yellow Bell Pepper medium, chopped roughly
1 ea. Green Bell Pepper medium, chopped roughly
1 tbsp. Kosher salt and Fresh Ground Pepper (to taste)
2 tbsp. Creole Seasoning (I used Sweet Smokie Joe's Creole Kick)
3 ea. cloves Garlic minced/pressed
2 tbsp. Butter (optional)
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Kielbasa (Sausage) and Cabbage
Today I am making grilled Kielbasa sausage with cabbage. It’s delicious and just a few ingredients. If you have any questions please let me know in the comment box below. I have lots more to come so please check back!
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Ingredients:
- 2/3 to 1 head of cabbage
- 8 slices of bacon (1 regular package; of if you love bacon…the entire package ) I used about 10 slices
- 1 jalapeno
- Salt/pepper
- Lowry’s seasoned salt
- Sausage…our favorite is the polish Kielbasa sausage
- Chopped onion would be a great veggie to add as well!
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Hi everyone welcome to my channel! You'll find videos ranging from cooking tutorials to mommy/home life. I hope you stay awhile and enjoy what you see. Please check back regularly for new videos!
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What to make with...KIELBASA sausage | 3 easy recipes using Kielbasa
If you keep kielbasa sausage on hand, I've got 3 recipes for you to make! I almost always have some sort of smoked sausage or chicken sausage in the freezer, so these meals come in handy! (Bonus, they are one pot meals!)
0:00 Hey y'all
0:44 Cheesy Kielbasa, Rice and Broccoli Skillet
6:23 Creamy Sausage Pasta
12:57 Kielbasa Skillet Stew
Kielbasa Skillet Stew
5 strips of bacon
1 med. onion, chopped
1 lb fully cooked kielbasa, thinly sliced
2 cans (15 oz each) great northern beans, undrained
2 cans (8 oz each) tomato sauce
1 can (4 oz) chopped green chiles
2 med. carrots, thinly sliced
1/2 med. green pepper, chopped
1/2 tsp Italian seasoning
1/2 tsp dried thyme
1/8 tsp black pepper
We added a few cloves of minced garlic too
In a 12 inch skillet, cook bacon until crisp. Remove to a paper towel to drain. In drippings sautee onion and sausage until onion is tender (this is where we added the garlic). *If there's excessive amount of bacon fat, fee free to drain. We didn't. Stir in remaining ingredients and bring to a boil. Reduce heat; cover and simmer for 45 minutes until all vegetables are tender, stirring occasionally. Crumble bacon over the top. Serve over rice.
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#kielbasa #easyrecipes #easydinner #mandyinthemaking
Kielbasa with Cabbage & Apple | Perfect Fall Weeknight Meal
In the fall, there's nothing better than the classic combination of cabbage and apples. In this easy-to-make recipe, kielbasa is cooked right alongside everything else to make for an entire meal. Serve this up on a cool fall evening, and everyone will be super happy!
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Skip ahead:
00:00 Intro
00:46 Preparing the kielbasa
01:56 Browning the onions
03:15 Adding in some spices
04:13 Preparing the cabbage
05:24 Adding the apple
06:51 Adding back in the kielbasa
07:51 Trying the dish
INGREDIENTS
- 1 link (about 13 oz) kielbasa
- 1 1/2 tbsp butter
- 1 medium onion, sliced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 1/2 tsp mustard seed
- 1 tsp caraway seed
- 2 tsp Dijon mustard
- 1 1/2 lb cabbage, sliced (about 1/2 large head)
- 1/3 cup apple cider vinegar
- 1 apple
INSTRUCTIONS
- Preheat the oven to 400°F. Heat a 12-inch skillet over medium heat.
- Cut 10 to 12 cuts crossways ¾ of the way through the kielbasa. Once heated, add the kielbasa to the skillet. Allow the meat to brown, flipping once, 3-4 minutes per side. Once browned, remove the kielbasa from the skillet.
- Add the butter to the skillet and the sliced onion. Cook the onion slices over medium heat until they are beginning to brown, 4-6 minutes. Add the salt, black pepper, mustard seed, caraway seed, and Dijon mustard. Stir to combine with the onions. Add the sliced cabbage. Stir in the cabbage and allow it to wilt for 4-6 minutes.
- Once the cabbage has steamed, remove the lid and add the apple cider vinegar and sliced apple on top. Cover the mixture and steam for 6-8 minutes.
- Place the browned kielbasa over the cabbage and apples. Set the skillet in the oven and roast until the kielbasa is deep brown and the apples have softened,12-15 minutes.
#recipe #dinner #fall
How to make Haluski (Fried Cabbage, Bacon, Kielbasa, Onions & Egg Noodles)
Haluski is a Polish cabbage and noodle dish. Smokey bacon and Kielbasa sauteed with cabbage, onions & garlic and then tossed with egg noodles! This is peasant comfort food at it's best!!
Ingredients
1 cup chopped onion
One Polish kielbasa or smoked sausage
1 pound of shredded cabbage
Half pound bacon
Two large cloves minced garlic
1 pound large egg noodle pasta
1/2 cup chicken broth
4 tablespoons of butter
Salt and pepper to taste