How To make Peanut Butter Muffins Sallie
2 c Flour
1 tb Baking powder
1/3 c Sugar
1 t Salt
2 ea Egg
1/4 c Peanut butter
1/2 c Water
2 tb Butter -- melted
Sift together flour, baking powder, salt and sugar. Beat eggs; add peanut butter, milk, water and butter; beat well. Add peanut butter mixture to flour mixture, beat only until blended. Grease muffin tins and fill 2/3 full. Bake in 400 degree oven for about 20 minutes. Serve with butter and grape
jelly!!!!Friend who gave this to me says they're great. I wonder if they'd be like chocolate peanut butter cups if you serve it with chocolate syrup on top.........oh I'm just fantasizing!!! This uses the real water, not the dehydrated kind. Sallie ................ * /__ . \|/ /00\????................ \/ FROM: SALLIE KRATZ (NXMB21A)
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Peanut Butter Blossoms | Sally's Baking Recipes
My favorite (and easy-to-make) recipe for peanut butter blossoms yields soft, peanut buttery, sparkly cookies no one can resist.
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Peanut Butter Banana Muffins | Healthy Breakfast Muffins | Easy Muffins Recipe | Epitome of Taste
#bananamuffins #peanutbutter #easymuffinrecipe
Moist, fluffy, soft, buttery & flavorful ripe banana muffins with peanut butter are divine. Easy to make using simple pantry ingredients. Perfect healthy breakfast treat for weekend mornings!
Servings: 8 Muffins
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INGREDIENTS
▪︎ 105g flour
▪︎ 90g peanut butter, room temperature
▪︎ 35g castor sugar
▪︎ 25g brown sugar
▪︎ 1 tbsp honey
▪︎ 2 eggs, room temperature
▪︎ 1 tsp baking powder
▪︎ Pinch salt
▪︎ 1 tsp vanilla extract
▪︎ 2 large ripe bananas
INSTRUCTIONS
1. Preheat the oven to 200° C & line a muffin pan with paper liners.
2. In a bowl cream together peanut butter, castor sugar & brown sugar until light & fluffy for 2 to 3 minutes.
3. Add vanilla extract & eggs one at a time, mixing in between.
4. Sift together flour, salt & baking powder. Mix until just barely combined.
5. Dump in mashed bananas & honey. Mix until just combined. Do not overmix.
6. Divide the batter evenly among the prepared muffin cups. Sprinkle with chocolate chips/chunks (optional).
7. Bake at 200° C for 5 minutes, then reduce the temperature to 170° C & bake for additional 15 to 17 minutes.
8. Serve warm or room temperature. Enjoy!
OTHER MUFFIN RECIPES TO TRY
Double Chocolate Banana Muffins
Apple & Walnut Muffins
Doughnut Muffins
Blackcurrant Jam Muffins
Banana Chocolate Chip Muffins
Baked Mini Oreo Cheesecakes
Brownie Muffins
Pear Streusel Muffins
Blueberry Streusel Muffins
Sprinkle Birthday Cake Muffins
Cranberry Almond Muffins
Jelly Muffins
Mixed Berry Muffins
Strawberry Jam & Peanut Butter Crumble Muffins
Pineapple Coconut Muffins
Dark Chocolate Muffins
Strawberry Muffins
Dark Chocolate Raspberry Muffins
Carrot & Walnut Muffins with Cream Cheese Frosting
Oreo Muffins
Blackberry Crumb Muffins
Chocolate Muffins
Muffin Financiers (French Almond Cakes)
Cinnamon Crumb Muffins
Coconut Muffins
Carrot Pineapple Muffins
MUFFIN MEAL PREP | Peanut Butter Applesauce Muffins #shorts
Weekend plans? MUFFIN MEAL PREP! These are healthy and delicious.
These Peanut Butter Applesauce Muffins come out of my cookbook Everyday Muffin Party. If you have a copy, go make em!
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Hi! I'm Heather. Holistic nutrition coach, group fitness instructor, wifey, mom of 4, and the creative force behind the food and wellness blog Fit Mama Real Food. Thanks for being here! ???? I'd love to connect with you, so please leave a comment, and let's chat!
Peanut Butter Muffins Recipe #shorts
Chocolate Peanut Butter Muffins
Chocolate Peanut Butter Muffins – Deliciously moist and dense bakery-style chocolate muffins that are loaded with peanut butter chips, and have surprise peanut butter centres. The PERFECT muffins for chocolate PB lovers!
For the FULL recipe and instructions, click here:
INGREDIENTS:
2 and 1/2 cups (312g) plain/all-purpose flour
1/2 cup (50g) cocoa powder
2 teaspoons baking powder
1/4 teaspoon salt
2 large eggs
3/4 cup (150g) caster/granulated sugar
1 cup (240ml) buttermilk
1/2 cup (120ml) vegetable oil
2 teaspoons vanilla extract
1 cup (175g) peanut butter chips
12 teaspoons smooth peanut butter
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How To Make a Soft, Sweet and Delicious Peanut Butter & Jam Babka | Full Recipe
Do you like peanut butter and jam? It is definitely popular. Especially with my friends in the US. I quite like it, especially in this application. The bread is so soft and fluffy. The peanut butter is rich and sticky while the jam cuts it perfectly with acidity. This babka is well worth a try because it is something different. You could of course fill it with many different ingredients. This could even be turned into a savoury loaf. A pesto and parmesan babka would be interesting.
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Principles of Baking
The Steps of Baking
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