How To make Plains Special Spoon Bread
1.00 tb Butter
1.00 c Cornmeal,white,stone-ground
1.00 ts Salt
2.00 ts Sugar
2.00 c Water,boiling
1.00 c Milk,at room temperature
3.00 Eggs
3.00 tb Butter,melted
1.00 ts Baking powder
1. Place the 1 tablespoon butter in a 2- or 2-1/2-quart nonmetal deep
baking dish and place dish in oven. Set oven temperature to 400'F. 2. In a saucepan combine cornmeal, salt, sugar, and boiling water.
Cook, stirring over low heat, until thick and smooth. Remove from heat and slowly add milk, stirring. Add eggs one at a time, beating well after each addition. Stir in melted butter and baking powder and beat until batter is well blended. 3. Remove heated baking dish from oven and rotate to distribute
butter evenly over bottom and sides. Pour in batter and bake in preheated oven until firm, about 45 minutes.
4. Serve hot from the baking dish.
How To make Plains Special Spoon Bread's Videos
Spoonbread Original Recipe
The original Boone Tavern Spoonbread recipe being read by Berea Mayor Steven Connelly for the 2013 Spoonbread Festival.
INCREDIBLY CHEAP Spoonbread - 1945 Crisco Recipe that costs 50 cents!
I've never had spoonbread before and kinda just figured it was cornbread. Turns out its more like if a quiche and a cornbread had a baby, then you'd get spoonbread.
This is a squishy, eggy, custardy cornbread that had a quite surprising texture! Can't say its my favorite - but I am biased in the fact that I don't like the flavor of eggs. If that doesn't bother you, then I would say its a great AND CHEAP recipe!
This whole recipe cost me 50 cents!!
Here's the recipe:
100 Year Old Recipe - Spoon Bread - Heirloom Family Recipes from 1927
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TJ’s “Jefferson SpoonBread”
Virginia This Morning airs LIVE Monday through Friday from 9 am to 10 am.
Virginia Spoon Bread - Kitchen Cat
Get the App from Google Play:
★ Kitchen Cat ★ Virginia Spoon Bread Recipe.
A recipe from the KC Bread collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
2 1/2 ts : Baking Powder
1 1/2 ts : Salt
2 : Eggs; Separated
2 c : Milk; Scalded
1 c : Cornmeal; White or Yellow
I don't buy bread anymore! No knead, No eggs, No butter! The easiest and cheapest bread recipe
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???? Recipe (Ingredients)-----------------------------
200ml (0.85 cup) Water
25g (2 tbsp) Sugar
3g (1 tsp) Yeast
300g (2 cups) Bread flour/Wheat flour
3g (1/2 tsp) Salt
20g (2 tbsp) Olive oil
Mold size (450g) : 20.8x11.8x11cm
170°C (340°F) bake for about 25-30 minutes
???? Important tips
1. Olive oil can be replaced with other cooking oil
2. According to your own oven and mold to change the baking temperature and time.
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I don't buy bread anymore! No knead, No eggs, No butter! The easiest and cheapest bread recipe