How To make Potatoes and Hot Dogs Au Gratin
2 T Butter or margarine
1/4 c Flour
1 c Milk
1/4 T Salt
Dash pepper 1/2 lb Velveeta cheese, cubed
1 ea Onion, chopped
2 c Potatoes, peeled, cubed
1 lb Hot dogs, cut in 1" pieces
10 oz Pkg frozen peas and carrots
- thawed
Cook potatoes in boiling water, until just tender. Drain and set aside to cool a little. Make a white sauce by melting the butter in a small saucepan over medium heat and mixing in the flour. Mix in well the milk, and stir until it thickens. Add seasonings and cheese, stir until cheese melts. Add hot dogs and peas and carrots, mix well. Add cooled potatoes and mix gently. Pour into a 1 1/2 quart casserole dish and bake uncovered at 350 degrees oven for 45 minutes or until heated through. serves 6 to 8
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Ham & Bacon Potatoes Au Gratin – Warm & Creamy Pick-Me-Up
Ham and Bacon Potatoes au Gratin
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You'll Need:
- 5 large potatoes
- salt and pepper
- 7 oz sliced ham
- 5 oz sliced cheese
- 8 oz bacon, cooked and diced
- parsley
- 2 and 1/4 cups mozzarella
- 2 eggs
- 1 and 1/3 cups cream
Here's How:
1. Wash and peel the potatoes and cut them into thin slices. Add salt and pepper to taste.
2. Place a layer of potato slices into a square casserole dish, followed by a layer of ham and a layer of cheese slices. Repeat the whole process once more.
3. Sprinkle the bacon on top of the second layer of cheese. Add some parsley and cover with yet another layer of potato slices. Now add the mozzarella.
4. Mix the eggs and cream well, and pour it over the mozzarella. Now bake for 60 minutes at 320° F.
9-17-22 Fried potatoes and hot dogs, old school recipe!
So this recipe dates all the way back to the depression in the 1930's. Fried potatoes and hot dogs were cheep to make and filled you up back then just like today. I figured I would do this recipe because of the inflation that we live in to date. I hope you guys enjoy this recipe, enjoy and thanks for supporting my channel!
Fried potatoes and hot dogs
Ingredients:
- 4 lbs of russet potatoes
- 1 lbs of hot dogs (I used Nathan's)
- 4 cloves of garlic
- 1 onion
- salt
- pepper
- red pepper flakes (optional)
- parsley (for garnish)
Instructions:
Please watch video
~Dutch Oven Spicy AU Gratin Potatoes With Linda's Pantry~
I hope you enjoy this video on the 12th of a series of Dutch Oven cooking and today I make Spicy Au Gratin potatoes in the dutch oven.
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Ingredients
1 pint of heavy cream 3 med to large potatoes
2 tbsp butter 4 cloves of minced garlic in olive oil
1 bundle of green onions or to taste
1 large can diced green chillis
1 1/2 tsp. of smoked paprika
1 habanero seeded
salt and pepper to taste
and a pinch of pepper flakes if spice is needed
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seriously ,the best potato recipe of your life ???? ???? !i can't stop eating it ! quick and tasty !
seriously ,the best potato recipe of your life ???? ???? !i can't stop eating it ! quick and tasty !
ingredients :
1 kg of potatoes ( 6 medium potatoes)
1 onion
1 red bell pepper
1 green pepper
2 cloves of garlic
2 cans of tuna ( 160g)
2 tbsp of olive oil
1 tbsp of chopped parsley
1 egg
1 tbsp of tomato sauce
1 tsp of butter
1 and 1/2 tsp of salt
1/2 tsp of black pepper
100 g of mozzarella cheese
enjoy it !
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Hot Dog Waffles ???? Mozzarella Fondue ????Scalloped Potatoes???? These Recipes Will Warm You Up????
The cold weather has arrived... and the best way to combat the freezing temperatures is to arm yourself with a good meal! From sharing with friends to eating it all yourself, these delicious plates of meat, cheese, and potatoes will get you through the coldest days of the season while warming you up from the inside out!
Hot Dog Waffles 0:00
Meat & Potato Party 1:14
Epic Scalloped Potatoes 2:36
Ultimate Mashed Potatoes 4:05
Grilled Cheese Dippers 5:08
Baked Potato Fondue 6:28
Royal Baked Reblochon 8:08
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Potato bake better then Dazz’s ? #shorts
Ingredients
- 3 cloves garlic, minced
- 350g cream
- 80ml milk
- 250g truffle brie (any soft cheese will work)
- 2kg potato
- Salt and pepper to taste
Method
1. In a bowl add the cream, minced garlic, and milk and mix.
2. Add torn brie, salt and pepper and mix.
3. Slice in the potatoes and stir well.
4. Layer the potatoes in an oven-safe dish or skillet.
5. Cook at 180c for 1 hour and 15 minutes or until you have a golden top and the potatoes are cooked through.
6. Enjoy!