The garlic butter pasta sauce that breaks ALL the rules | A ❤️letter to fusion pasta ????
My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good! It's my love letter to fusion pasta.
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
How To Make HOMEMADE TOMATO SAUCE Like an Italian Nonno
Homemade tomato sauce is the essential ingredient in every Italian household – it’s like liquid gold. This year I was invited to Sicilian tomato master Filippo’s, to make his yearly batch using his very own home-grown Roma tomatoes. ????????
This practice is about more than cooking, it is an annual tradition where the whole family gathers together to create one of the simplest but most important ingredients that will feature heavily on the plate all year round. The custom is dying out in a lot of ways with the older generation but I’m here to teach you how it’s done so you can keep it going! ????
Gather your family and make a batch large or small – I promise once you taste the difference you’ll be making your own batch every year too!
- ???? Nonna Ultimate Lasagna made with Crepes:
- ???? Basil Tomato Pasta Sauce:
#tomatosauce #homemadetomatosauce #sauce
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Healthy Orange Sauce Pasta recipe | Indian Style Pasta recipe| Masala pasta recipe | Lunchbox recipe
A quick and healthy pasta with carrots and tomatoes with a touch of Indian Style. This Pasta recipe is sure to be loved by kids and adults of all ages too . A great and quick lunchbox recipe.
Ingredients :
Pasta - 1 1/2 cup
Carrot - 1 big size
Ginger - 1/2 inch
Garlic - 2 cloves
Tomato - 2
Turmeric powder - 1/4 tsp
Pepper powder - 3/4 tsp (for kids ..can be increased for adults or replaced with chilli powder)
Jeera powder - 1/2 tsp
Italian herbs- 1 tsp (seasoning as per taste)
Salt to taste
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Spaghetti al Limone - Classic Lemon Pasta Recipe - The Pasta Queen
Spaghetti al Limone (Lemon Pasta). The perfect balance of pasta, lemon, garlic and cream, an Italian classic.
Ingredients:
- Heavy Cream
- A Small Lemon
- 4 tbsp Butter
- 1 Garlic Clove
- 200 g Spaghetti (serves 2 people)
- 2-3 tbsp of extra virgin olive oil
- Flakey Salt
- Parsley (for garnish)
(For a vegan alternative, skip the heavy cream and butter! It’s a classic and absolutely delicious.)
Recipe:
1. Mince one garlic clove and sizzle it in a pan with extra virgin olive oil.
2. As the garlic is sizzling, boil the pasta (don’t forget to save about 1 cup of pasta water!)
3. Add 4 tbsp of butter.
4. Add the zest of a small lemon. (save some zest for the perfect garnish)
5. Mix in the juice of a small lemon and let it cook for a few seconds.
6. Then mix in the heavy cream and add a pinch of salt.
7. Drain the pasta and mix it into the sauce until your pasta really absorbs all that delicious flavor.
Useful tip:
Sprinkle some finely chopped parsley and lemon zest for garnish to make your dish as gorgeous as you are!
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