1 md Sweet potato (about 1 lb) 1 lb Ham 1/2 ts Ground white pepper 1 t Salt 6 tb Butter or margarine 8 Poached eggs 4 tb Sour cream PREHEAT OVEN TO 250F. Wash but don't peel the sweet potato. Shred potato on fine blade of a shredder or food processor. Place in mixing bowl and set aside. Finely chop ham; pulse using puree blade of food processor. Add ham to the shredded potato. Add salt and pepper and mix well. Heat 1 tablespoon butter in a non-stick 6-inch skillet over medium heat. Add one-quarter of the potato-ham mixture. Cook about 4 minutes, pressing down gently to compact the hash as it cooks. Flip the hash patty and cook another 5 minutes. Add more butter if necessary. Repeat with remaining mixture; add more butter to skillet as needed. As each hash patty is done, transfer to oven to keep warm. Place 2 poached eggs on each serving. Garnish with a dollop of sour cream. MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK
Sweet potato hash is perfect for any meal throughout the day! Make this sweet potato hash recipe spicy or mild to suit your tastes by adjusting the amount of pepper and smoked paprika. Delicious sweet potato recipes have become my obsession! So grateful for my gifted skillet from Made In Cookware.
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RECIPE /// Sweet Potato Hash
INGREDIENTS 1 medium to large sweet potato cubed 1/4 red onion finely diced 1/4 yellow onion finely diced 1/8 orange & yellow pepper diced Smoked Paprika Salt & Pepper Olive Oil * substitute butter, coconut oil, or cooking oil preference
INSTRUCTIONS 1. Cube sweet potato and toss w/ olive oil & smoked paprika 2. Finely dice red & yellow onions 3. Dice orange & yellow pepper 4. Saute onions & peppers in olive oil until translucent (toss w/ Salt & Pepper) 5. Set saute veggies to the side 6. Using the same skillet coat the bottom w/ Olive Oil and fry sweet potatoes 7. Cover for 15 - 20 minutes(until potatoes are tender but not mushy) 8. Add sauteed veggies to fried potatoes cook for 3 -5 minutes until mixed well 9. Serve hot
UMM UMMM GOOD this one-pan sweet potato hash brown recipe is quick, easy and DELICIOUS!!!!!
Gordon Ramsay's Bacon, Eggs, And Hash Browns
What's Gordon Ramsay's secret for the best hashbrowns? Waxy potatoes! Watch him whip together this potato, egg and bacon treat - there is enough for seconds here! Get more great cooking inspiration on Gordon Ramsay's Ultimate Home Cooking, FREE on Dabl Network! Visit for where to watch! #Dabl #DablNetwork #CordCutters #FreeTV
Hash Brown Breakfast Cups Recipe Demonstration - Joyofbaking.com
Recipe here:
Stephanie Jaworski of Joyofbaking.com demonstrates how to make Hash Brown Breakfast Cups. I really like one dish meals. It makes things so much easier. This Hash Brown Breakfast Cup is one such recipe. In a single muffin cup you have a brown and crispy hash brown crust, that is filled with ham, sauteed vegetables, melted cheese, and a perfectly cooked sunny side up egg.
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1-Pan Sweet Potato Hash with Poached Eggs
1-pan savory, garlicky Sweet Potato Hash with kale and runny eggs. A hearty brunch, and also lunch. Full recipe:
Ingredients: 300g (10oz) sweet potatoes, skin intact - chopped into 2cm (½ inch) cubes 1 large yellow onions - finely chopped 2 cloves garlic 1½ cup chopped kale 2 tablespoon olive oil 2 teaspoon smoked paprika 1 teaspoon dried rosemary a pinch of chili flakes 4 large eggs Seasalt Freshly ground black pepper
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Homemade Potato Hash Recipe - Laura Vitale - Laura in the Kitchen Episode 433
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