2 tb Oil 1 md Onion, sliced 3 c Chopped mixed vegetables 2 ts Salt 1/2 ts Black pepper 2 tb Soy sauce 1 l Water 1 bn Watercress cleaned & chopped Heat oil in a soup pot & stir fry onion for 1 minute. Add vegetables, salt, pepper & soy sauce. Fry together for 2 minutes. Add water & bring to a boil. Simmer till the vegetables are tender. Add watercress & serve. Jack Santa Maria, "Chinese Vegetarian Cookery"
How To make Vegetable Soup (Santa Maria)'s Videos
“Chicken Vegetable Soup” Winter Special recipe by Food Ville.
Ina Garten's classic split pea soup is perfect for any winter night!
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Parker's Split Pea Soup RECIPE COURTESY OF INA GARTEN Level: Easy Total: 1 hr 40 min Prep: 10 min Cook: 1 hr 30 min Yield: 5 to 6 servings
Ingredients
1 cup chopped yellow onions 2 cloves garlic, minced 1/8 cup good olive oil 1/2 teaspoon dried oregano 1-1/2 teaspoons kosher salt 1 teaspoon freshly ground black pepper 2 cups medium-diced carrots (3 to 4 carrots) 1 cup medium-diced red boiling potatoes, unpeeled (3 small) 1 pound dried split green peas 8 cups chicken stock or water
Directions
In a 4-quart stockpot on medium heat, saute the onions and garlic with the olive oil, oregano, salt, and pepper until the onions are translucent, 10 to 15 minutes. Add the carrots, potatoes, 1/2 pound of split peas, and chicken stock. Bring to a boil, then simmer uncovered for 40 minutes. Skim off the foam while cooking. Add the remaining split peas and continue to simmer for another 40 minutes, or until all the peas are soft. Stir frequently to keep the solids from burning on the bottom. Taste for salt and pepper. Serve hot.
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Panang Curry | Tom Kha Soup | Veg Fried Rice | Thai Hut Restaurant | Santa Maria | Thai Cuisine
Puréed Vegetable Soup - Easy Purée of Vegetable Soup Recipe
Learn how to make a light and healthy puréed vegetable soup from scratch, perfect for lunch or dinner during the colder months. This delicious vegetable purée is quick and very easy to make. You only need fresh raw vegetables, olive oil, salt and water. This recipe couldn't be easier!
▼ INGREDIENTS LIST:
- 7 carrots - 5 medium potatoes - 4 small celery stalks - 2 turnips - 1 1/2 leek - A piece of cabbage - 2 teaspoons of chopped parsley - Extra Virgin Olive Oil - Salt
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Chicken Hot and Sour Soup ????Recipe By Chef Maria | How To Make Restaurant Style Hot And Sour Soup
Learn how to make restaurant style hot and sour soup at home very easily. #Hot&SourSoup #SoupRecipe #RestaurantStyleSoup
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Winter Vegetable Soup
Mary Risley from Tante Marie's Cooking School shows how to make Winter Vegetable Soup (