How To make Party Nibbles: Brie with Cranberry Chutney

Cranberry Brie Bites Recipe

Cranberry Brie Bites are a tasty treat for any social gathering or holiday get together. It’s an easy snack recipe you can make even easier by substituting canned cranberry sauce for the filling. The creaminess of the cheese and the tartness of the cranberry are a great combination. We use chopped pecans for this party recipe, but use whatever kind of nuts you like.
Check out the complete brie bites and complete cranberry sauce recipe and tips for preparing it at this link:

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What you need for Cranberry Brie Bites

CRANBERRY SAUCE
CRESCENT DOUGH SHEETS
BRIE CHEESE
PECANS
ROSEMARY
OIL or BUTTER


How to Make Cranberry Brie Bites

This cranberry brie cheese recipe is super simple and adjustable. We use homemade cranberry sauce, but you can easily substitute canned cranberry sauce if you like.

For Homemade Cranberry Sauce you will Need

2 8oz bags CRANBERRIES (fresh or frozen)
½ cup SUGAR
1-2 ORANGES (entire zest and juice)
2 CINNAMON sticks

To make cranberry sauce, add all ingredients into a sauce pot. If you don’t feel like zesting the orange, you can cut the peel into strips and add the entire peel into the simmer. Simmer over medium low heat until cranberries burst and the sauce thickens, about 20 minutes. Remove the cinnamon sticks and orange peels before serving.

These cranberry brie bites are mini bites, so you will need a mini-muffin tin. A muffin pan is not hard to find at a thrift store, or check here for current mini-muffin tin prices on Amazon.

Lightly grease the cups of your muffin tin with butter or oil.
Finely chop fresh rosemary. You can use whole sprigs of rosemary for a more decorative look, but we prefer to chop the rosemary for easier eating and flavor distribution.
Chop the nuts. Use pecans, walnuts, cashews, or whatever nut you prefer.
Open the crescent dough and spread dough out on a floured surface.
Lightly roll the dough out and cut into as many squares as your mini-muffin tin will accommodate.
Place a dough square into each muffin cup and mold into the tin.
Cut and place your brie cheese into squares that will fit comfortably into each dough cup.
Add a dollop of cranberry sauce into each cup.
Top with a sprinkling of chopped nuts and rosemary.
Place the muffin tin into an oven preheated to 350 degrees Fahrenheit.
Bake 15-20 minutes until the pastry is golden brown around the edges.
Remove from the oven and promptly devour.

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BAKED BRIE WITH CRANBERRY SAUCE

Party Brie & Cranberry Bites easy recipe how to Demo at home Season special

What we love about these little puff pastry brie bites is the fact that they can be made in advance and frozen to keep ready for party friends to turn up without little notice. These little appetizers save the you the time and planned ahead for the season partys.
HOW TO MAKE BAKED BRIE BITES #homemade #recipe #bites
This easy Baked Brie recipe is super simple to make with just three ingredients. You don’t have to cut the rind off the brie before assembling but I do it anyway because it seems easier to divide the brie into equal pieces.
Roll out the puff pastry on a lightly floured surface.
Cut the puff pastry into 5’’ squares.
Place teaspoon brie in the centre of each square.
Top with a teaspoon cranberry sauce.
Brush the egg on the edges of the pastry.
Pinch the seams together to seal the dough.
Arrange the puff pastry bites on a baking sheet
Rest the bites for 20 min before baking
wash the tops with egg and water mix
Bake the puff pastry bites for 18-20 minutes.
Allow the puff pastry bites to cool for 4-5 minutes.
You can serve the Cranberry Brie Bites warm from the oven or at room temperature. Leftovers can be stored in an airtight container….but there won’t be any leftovers.
Now you can have a cup of tea well done bakers
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For more Recipes under my photos on My Bakery facebook

Sourdough and yeast breads recipes

Home baker recipes

Home baker flapjack recipes


Home baker pies, pasty etc

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Cranberry Brie Bites Recipe - Easy Holiday Appetizer, Perfect for Thanksgiving and Christmas!

These cranberry brie bites are amazing! So easy to make and so addictive! Super simple recipe with just 3 ingredients! To make cranberry brie bites, all you need is cranberry sauce, Brie cheese and Ritz crackers! This is a perfect last-minute appetizer for Thanksgiving, Christmas or any holiday or party! People love these cranberry brie bites, they devour them in seconds! EASY APPETIZER RECIPES HERE:

Cranberry Brie Puff Pastries Appetizers

#cranberry #brieappetizer #holidayappetizer #brie #appetizer

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RECIPE INGREDIENTS IN ENGLISH AND RUSSIAN ⬇️
Cranberry Sauce
►12-ounce bag of fresh cranberries
►1 cup sugar
►4 tablespoons of orange juice
►1-2 tablespoons of orange zest

Brie Bites
►8 oz of Brie Cheese
►1 box of puff pastry
►1 cup of walnuts or pecans
►1 egg

Клюквенный соус
►350 грамм свежей клюквы
►1 стакан сахара
►4 столовые ложки апельсинового сока
►1-2 столовые ложки апельсиновой цедры

Бри Закуска
►225 грамм сыра Бри
►400 грамм слоеного теста
►1 стакан грецких орехов или орехов пекан
►1 яйцо

Cranberry Brie Bites #recipe #appetizer

Buttery brie, tangy-sweet cranberry sauce and crunchy pecans in a bite size app? Yes, please! These Cranberry Brie Bites are so easy to make with our #browniebitepan from #pamperedchef and are the perfect appetizer for any party! Recipe at the bottom ????, tap the link below for full info.

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Ingredients
• 1 (8-oz) tube of refrigerated Crescent Roll Dough
• 1 (8-oz) wheel of brie
• Canola oil, to brush or spray pan
• Flour, for surface to roll out dough
• ½ cup whole berry cranberry sauce (homemade or canned)
• ¼ cup chopped pecans
• 6 sprigs rosemary, cut into 1” pieces
Instructions
Preheat your oven to 375°F/190⁰C (350°F/175⁰C if using the Brownie Bite Pan or any darker pan). Cut brie into small pieces, chop pecans, and cut rosemary into 1-inch pieces.
Brush or spray pan lightly with oil.
Roll out dough on a lightly floured surface, and pinch the seams together, use Pizza cutter to cut into 24 squares. Place squares into Brownie Bite Pan or other small muffin tin.
Place one piece of brie onto each square of dough, top with a teaspoon of cranberry sauce, chopped pecans and one small sprig of rosemary.
Bake 15 minutes, or until crescent dough is golden brown. Remove from the oven, serve immediately.
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Music: This Christmas
Musician: AlexiAction