Focaccia Fácil - Como Fazer, Melhor que pizza/ How to Make Foccacia
#Pizza
Aprenda Como Fazer uma Receita de Focaccia Deliciosa e Rápida e Fácil, usando massa de Pão Cru, que se vende em qualquer padaria de bairro, a melhor receita!
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Mais saboroso e mais Fácil de fazer do que pizza! Pode usar um recheio de calabreza, frango desfiado, requeijão, queijo mussarela, coalho, chedar, provolone ! Fica ao seu Critério.
Depois disso você vai comer menos pizza!
A massa da Foccacia utilizamos massa de pão Francês Cru untada com bastante azeite por baixo e por cima.
Recheio da Receita de Focaccia do vídeo:
Molho de Tomate
Azeitonas
Cebolas em rodelas
Tomates em Rodelas
Orégano
Azeite
Queijo Mussarela e Coalho
Pimentão Verde
Assar Massa em forno pré aquecido 180° por 20 Minutos, bem untada com Azeite nas duas faces da massa (Fazer massa Fina para melhor Cozimento no Forno).
Learn How to Make a Delicious and Quick and Easy Focaccia Recipe, using Raw Bread Dough, which is sold in any neighborhood bakery, the best recipe!
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Tastier and easier to make than pizza! You can use a calabreza filling, shredded chicken, curd, mozzarella cheese, rennet, chedar, provolone! It is at your discretion.
After that you will eat less pizza!
The Foccacia pasta we use French Raw dough greased with a lot of oil underneath and on top.
Video Focaccia Recipe Stuffing:
Tomato Sauce
Olives
Sliced onions
Tomatoes in slices
Oregano
Olive oil
Mozzarella and Curd Cheese
Green pepper
Baking Dough in a preheated oven 180 ° for 20 minutes, well greased with olive oil on both sides of the dough (Making thin dough for better baking)
How to Make Great Focaccia Pizza at Home
Easy step by step focaccia pizza recipe
INGREDIENTS:
4 cups all purpose flour
2 tbsp instant yeast
1/2 tbsp salt
1/2 tbsp sugar
1/4 cup olive oil
1 1/2 cups warm water
*for the toppings:
3 cups shredded cheese of your choice/ I used fontina, provolone and mozzarella
1 Cup pizza sauce
1 tbsp dried oregano
your favorite topping:
i used Jalapenos, olives,
pepperoni, red pepper flakes,
mushrooms, grape tomatoes, green and red peppers, red onions
Bake at 450° f until golden/ you can bake at a higher temperature like 490°f for a crispier focaccia.
#focaccia
#pizza
#italian_food
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My Secret to Italian WOOD OVEN RESTAURANT-STYLE pizza without ANY equipment ???????? #pizza #shorts
✨You can find the full printable recipe with tips and directions on my website which is linked here:
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My easy homemade pizza will be your new favorite way to make pizza at home. Not only is this a foolproof recipe, but this method also produces restaurant-style flavor and texture without a wood-burning oven or any fancy equipment. This dough is similar to an Italian Neapolitan-style pizza: a pleasantly chewy thin crust, speckled in dark spots from baking in a hot oven. Here I use active yeast and 00 flour (a finely milled flour, which is considered the gold standard for pizza and pasta dough, though I’ve included alternatives in the recipe notes) to create a light yet durable crust. The goal is a thin, even crust with lots of brown spots and an even golden-brown color on the bottom of the pizza. The result: a pizza that transports you to Italy.
I top my pizza very simply, using Rao’s store-bought pizza sauce (homemade or store-bought marinara, or sugo, all work well), provolone cheese (mozzarella, of course, works beautifully too), freshly grated parmesan, and fresh basil. The final product is a crispy yet tender dough, and the simple, satisfying Italian flavors of tomato, cheese, and basil. The best part is, the dough can be made in advance and frozen, and the pizza only takes about 10 minutes to cook. Buon appetito!
EQUIPMENT
11-inch pan + a baking tray
INGREDIENTS
The Yeast:
1 packet of active dry yeast (2 1/4 teaspoons or 7 grams)
1 ¼ cups warm water (300ml)
1 teaspoon sugar (5 grams)
The Dough:
3 cups 00 flour, whole-wheat flour, bread flour, or all-purpose flour (450 grams), plus more for dusting
1 teaspoon salt (6 grams)
1 tablespoon olive oil
Additional Toppings:
pizza sauce
slices of provolone cheese or any melty cheese you like
grated Parmigiano Reggiano
fresh basil leaves
You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for PIZZA in the search tab on the website and it will pop right up.
themodernnonna.com
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#TheModernNonna #RecipeShare #CookWithMe #HomemadePizza #EasyPizzaRecipe
FOCACCIA CROCCANTE FUORI SOFFICE E FILANTE DENTRO ricetta facile di Tutti a tavola
Weekend uguale Pizza! Almeno per me è immancabile! Devo fare la pizza… nello specifico oggi la Focaccia!
Un doppio strato di soffice e rustico impasto arioso e pieno di bolle, ripieno e filante!
Dentro potrete mettere ciò che più vi piace io vi do un esempio, è un ottimo abbinamento provatelo!
Con questo impasto potrete realizzare anche 2 teglie di pizza, calzoni o la focaccia bianca!
????️In forno per 25-30 minuti circa 220° Statico 210° ventilato
????Ingredienti: per 1 focaccia o 2 pizze
250 g farina 0
150 ml Acqua (leggermente tiepida)
8 g Lievito di birra fresco (oppure 4 g secco)
1 cucchiaino zucchero
1 cucchiaino sale
1 cucchiaio olio extravergine di oliva
Farina di Semola per lavorare l’impasto
Per farcire:
100 g Prosciutto cotto
Carciofini sott’olio
100 g Stracchino
Olive verdi condite ????
Caciocavallo o provola
Origano
Grazie per la visione se ancora non lo hai fatto ISCRIVITI al canale ????
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#recipe #bread #focaccia #dough #recipeoftheday #recipes #tuttiatavola #italianfood #italianpizza #pizza #pizzalover #weekend
Brusquetta de tomate confit e burrata
Brusqueta de burrata com tomate confit ❤️????????
Tomate cereja
Azeite
Sal
Pimenta
Orégano
Alho
Forno até dourar
Pão italiano, torra na frigideira, espalha burrata, Tomatin assado, e Manjericão ????
Além de lindaaa, fica simplesmente MARAVILHOSA de delícia!
Me conta aí, vai fazer ?
Focaccia with garlic confit and Pesto ???????? #ytshorts #recipe #cheeseordesserts #pesto #focaccia