5-INGREDIENT Super Quick & EASY Casserole Dinner Recipes! | Best Oven Baked Meals | Julia Pacheco
EASY DINNER IDEAS | QUICK & EASY CASSEROLE RECIPES | WHAT'S FOR DINNER? | LET'S GET COOKING!! Welcome back my cooking friends! Today we have five delicous tried n' true casserole recipes! There's so much to love about having one large dish full of food that warms up the whole house! From delicious a Baked Ziti to Chicken & Wild Rice, here are some great casserole dinner recipes to make again and again. I hope you find a little cooking inspiration! Thank you for all the support ????
New Cookbook:
New Digital Cookbook:
Cookbook Holder:
0:00 Welcome! ❄︎ Today's Recipes
0:29 Baked Ziti
2:25 Chicken & Yellow Rice
3:58 French Onion Casserole
4:37 Wild Rice
6:33 Chicken Stuffing Casserole
8:09 Mexican Casserole
Visit my Amazon Home & Kitchen Store!
I N S T A G R A M:
F A C E B O O K:
N E W S L E T T E R: Don't miss a thing!→
For brands/sponsorship inquiries: pachecojuliacooking@gmail.com
????SUBSCRIBE so you don't miss a thing!!
Product links may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
Chicken Pasta Bake Recipe
This chicken pasta bake is cheesy, creamy and comforting. This dish contains everything you need: pasta, chicken pieces in tomato sauce, béchamel sauce and melted cheese. The perfect dish for family weekend family dinner.
Visit my online shop: and browse my baking supplies and kitchen tools for all of your baking needs.
*Every purchase you make supports my content creation.
Full written recipe + tips:
More Dinner Recipes:
Lasagna:
Chicken Pot Pie:
Chicken Curry:
Mac and Cheese:
FOLLOW ME:
Shop:
Instagram:
Facebook:
Website:
For the filling:
370g (13oz) Pasta of your choice
2 tablespoons Olive oil
3 Chicken breasts, cut into small cubes
1 Onion, chopped
3 Garlic cloves, crushed
2 Bell peppers, diced
1 tablespoon Tomato paste
400g (14oz) Tomato sauce/chopped tomatoes
Salt to taste
Black pepper to taste
1 teaspoon Oregano
1 teaspoon Paprika
For the béchamel:
6 tablespoons (90g) Butter
3/4 cup (90g) Flour
3 cups (720ml) Milk, warm
Salt to taste
Black pepper to taste
1/4 teaspoon Nutmeg
For the topping:
85g (3oz) Mozzarella, grated
85g (3oz) Cheddar cheese, grated
1. Preheat oven to 375F (190C). Prepare large and dip baking dish, set aside.
2. To a large pot filled with water add 1 tablespoon of salt and bring to a boil.
3. Meanwhile, in a large pan, heat olive oil over medium heat. Add chopped onion and sauté for 4-5 minutes, add crushed garlic and sauté for 1-2 minutes more. Add chicken cubes and cook, stirring occasionally, until cooked, about 5-6 minutes. Then add diced bell peppers and cook for 2-3 minutes. Add tomato paste, tomato sauce, salt, pepper, paprika, oregano and stir well. Cook for 3-4 minutes and turn the heat off.
4. When the water is boiling, add the pasta and cook to al dente (1-2 minutes less than in the package instructions).
5. Meanwhile make the béchamel sauce: in a large sauce pan, melt the butter, add flour and whisk until smooth paste forms, then cook for 1 minute. Gradually add warm milk, while whisking constantly. Keep whisking over medium-high heat until the sauce is smooth and thickened. Stir in salt, pepper and nutmeg.
6. Add the sauce to the pasta, the add the chicken mixture. Stir until well combined.
7. Transfer to the baking dish. Sprinkle on top grated mozzarella and grated cheddar.
8. Bake for about 25-30 minutes, until golden-brown and bubbly. Let cool slightly before serving.
If you like my videos, please subscribe to my channel for new cooking videos:
Easy and Delicious Baked Ziti
Hello my beautiful fam, welcome back to my kitchen! Today I want to share with you how to make easy and delicious baked ziti, my favorite pasta! I hope you enjoy it and give this recipe a try! If you do please don’t forget to give me a big thumbs up ???????? comment down below what recipe you will like for me to share next and if you new to my channel please don’t forget to hit that subscribe bottom so you can be part of my family!!!! thank you all so much for all your love and support ????????????
Ingredients
1 lb ziti pasta
1 lb ground beef
45 oz prego traditional sauce
2 cups Italian blend cheese
1 cup Parmesan cheese
7 oz ricotta cheese
1/2 small white onion (chopped)
2 garlic cloves (mince)
Extra virgin olive oil
Salt
Pepper
Italian seasoning
1 serving of love ????
Shout out to my husband for getting me hocked on this delicious pasta!!!
Special thanks to my husband who edits my videos:
Follow him:
Check out my kids channel:
Find some of my favorite items :
Want to see more of me and my family? Follow me ☺️????
SC: angel110706
IG: cregalado_91
FB: Claudia Regalado-Mendoza
Business Inquiries: claudia.regalado91@gmail.com
#easyanddelicious
Chicken Broccoli Pasta
This delicious chicken broccoli pasta is a light yet satisfying meal for those busy weeknights. Featuring tender chicken and nutritious broccoli in a creamy yet balanced sauce, this pasta dish is also super easy to whip up!
THE BEST BAKED ZITI CASSEROLE | QUICK & EASY DELICIOUS WEEKNIGHT DINNER | RECIPE TUTORIAL
This recipe is a classic dish that the entire family will love as well as the dishwasher! It's packed full of flavor and only requires a few simple ingredients! Try it out!
#pastarecipe #bakedziti #lasagnarecipe
_________________________________________________
AMAZON STORE:
* To purchase any items in my video, please use the links below. ( As an Amazon Associate I earn from qualifying purchases.)
TONGS SET:
_________________________________________________
MUSIC ATTRIBUTES:
Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle
Soundtrack: Sunny Morning
Artist: Bruno E.
__________________________________________________
*** FOLLOW ME ON SOCIAL MEDIA ***
Instagram:
Tiktok:
Linktree:
__________________________________________________
DONATIONS:
Cashapp:
Paypal:
__________________________________________________
FULL LIST OF INGREDIENTS:
Serves: 4-6 Prep Time: 10 Mins Cook Time: 25 Mins
- 2.25 lb Ground Beef
- 10oz Ziti Noodles (About 2/3 of a 16oz Box)
- Olive Oil
- 2 Tsp Salt
- 1 Tsp Black Pepper
- 1 Tbsp Garlic Powder
- 1 Tbsp Onion Powder
- 1Lb Shredded Mozzarella & Provolone Cheese
- Grated Parmesan Cheese
- Mascarpone Cheese
SAUCE:
- 1 Large Onion, Diced
- 3 Garlic Cloves, Minced
- 28oz Can Crushed Tomatoes + 1/2 Can Water
- 1 Cup Tomato Sauce + 1 Cup Water
- 12oz Can Tomato Paste
1/2 Cup Red Wine (Optional)
- 1 Tbsp Garlic Powder
- 1 Tbsp Onion Powder
- 1/2 Tsp Crushed Red Pepper
- 1 Tbsp Fresh Oregano
- 1 Tbsp Basil
- 2 to 4 Tbsp Granulated Sugar
- 1/2 Tsp Black Pepper