Thicc Clam Chowder | Kenji's Cooking Show
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Here's my recipe and a detailed article for traditional New England-style clam chowder. It is a more complicated recipe than the one in the video, but you'll get the basics in print:
Manhattan Clam Chowder - Better than New England? - Food Wishes
While not nearly as popular as New England style, Manhattan Clam Chowder can be every bit as rich, satisfying, and delicious, just as long as you use this recipe. By the way, if you love watery soups full of flavorless chucks of canned tomatoes, then you might not like this. You’ve been warned. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Manhattan Clam Chowder, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Claire Makes Linguine and Clams | From the Test Kitchen | Bon Appétit
Simple, quick, but not boring. With this combo of briny clams and a garlic breadcrumb mixture, look for an artisanal dried pasta—the rougher surface texture will catch the slippery sauce better. This is part of BA's Best, a collection of our essential recipes.
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Claire Makes Linguine and Clams | From the Test Kitchen | Bon Appétit
Seafood Chowder, Chunky and Creamy Guaranteed to be Amazing
A thick and creamy, chunky seafood soup with flavours of the sea that's out of this world. Made using fish stock, white fish, scallops, mussels and shrimps or prawns. This version has no potatoes as I don't believe it needs it, but it does have more seafood. Fresh seafood is the secret so buy the freshest you can. See my fish stock recipe or simply buy it ready made. If you can't drink wine, you can leave the wine out if you wish and just add the squeeze of half a lemon juice. Enjoy my chunky and creamy seafood chowder, and let me know what you think. Beach scenes shot in Sorrento Australia.
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Cook Instant Noodles with Canned Clam Chowder
I put together a simple meal with canned clam chowder and packaged ramen. Sapporo Ichiban ramen is one of my favorite instant noodles. I like its consistency and taste. Sometimes I like to eat clam chowder with it. You can find clam chowder at Amazon (affiliate link):
Sapporo Ichiban Ramen:
Clam chowder is any of several chowder soups containing clams and broth. In addition to clams, common ingredients include diced potatoes, onions, and celery. Other vegetables are not typically used, but small carrot strips or a garnish of parsley might occasionally be added primarily for color. A garnish of bay leaves adds both color and flavor. It is believed that clams were used in chowder because of the relative ease of harvesting them.
Clam Chowder Shell Pasta - Food Wishes
If you’re a fan of New England clam chowder, and you like linguini with clam sauce, you are going to absolutely love this Clam Chowder Shell Pasta! That’s right, I think we’ve invented a new category of recipe called, “Soupastas.” Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Clam Chowder Shell Pasta, follow this link:
You can also find more of Chef John’s content on Allrecipes: