Dance community give him his flowers ???????????? #beyonce #renaissance #viral #lestwins #dancer
Les twins dancer saved Beyonce from a wardrobe malfunction. He was smooth with it and Beyoncé was confused at first but she smiled soon as she caught up.
He definitely secured himself forever.
One thing about Beyonce on the Renaissance Tour She is her to have fun and be in her element. ????????
#renaissancetour #renaissance #beyonce #lestwins #dancers #choreography #liveperformance #beyoncelive #beyonceoutfits #shorts #germany #amsterdam #london #spain #poland #paris #cardiff #belgium
Low Carb Carrot Bars for Breakfast or a Snack
Today I am baking a Carrot mixture that you can bake as muffins, bars or in a loaf!
It’s healthy, low carb and packed with protein. For breakfast I topped mine with natural peanut butter and for a snack in the afternoon it would be perfect with some mini dark chocolate chips. This recipe would also be easy to double and bake in a 9x13 casserole dish.
2 cups cooked carrots drained
4 eggs
2 tbl Greek Yogurt, Plain
2 tbl Maple Syrup or substitute with Stevia
1/2 tsp Nutmeg
2 tsp Cinnamon
2 tsp Baking Powder
2 tsp Vanilla
Dash of Pink Salt
1/2 tsp Pumpkin Spice (optional)
Mix well in blender
Add 1/2 cup Rolled Oats (oatmeal)
Mix well in blender
Pour mixture into small greased baking dish
Bake at 350 for 30-35 minutes or until toothpick comes out clean in center of bake.
Top with natural peanut butter (peanuts and salt only), mini dark chocolate chips or whipped cream (even mini marshmallows would be great melted on top and browned).
Enjoy!
#southernhomebody
#bakedcarrots
#carrots
#healthyrecipes
#lowcarb
#keto
#easyrecipes
#fallflavors
#pumkinspice
#breakfastideas
#breakfast
#healthysnack
#healthydessert
#yummy
Best Banana Bread Recipe | Moist & Tender with step-by-step instructions
★Online Classes★
For more online classes please visit:
0:00 Intro
2:17 Ingredients
4:36 Let's make it!
Banana Bread is such an easy & amazing dessert to make at home. I’ve given quite a bit of thought to this recipe so please enjoy!
▶Banana Bread◀
Yield: 2 x mid-sized pound cake pans (15cm x 7cm x 6cm, somewhere around 700ml in volume)
Bananas 255g (Ripe bananas pls!)
Unsalted Butter 40g
Grapeseed Oil 34g
Light Brown Sugar 133g (can use white sugar but light brown sugar recommended)
Whole Egg 48g
Sour Cream 35g (or plain yoghurt)
Vanilla Extract a few drops
All purpose flour 205g
Cinnamon powder 1.2g
Baking soda 3.4g
Salt a pinch
Walnuts 45g (optional but recommended)
Raisins 45g (optional but recommended)
① Mash the bananas.
② In a bowl add the banana, melted butter, oil, sugar, egg, sour cream and whisk.
③ Sift in the flour, cinnamon powder, baking soda, salt, walnuts, raisins.
④ (pre-heat 160℃) 160℃ for 40mins~50mins. You MUST adjust baking temp/time due to the difference in the pan size.
⑤ Optional: Homemade neutral glaze & slices of banana
⑥ Note: Applying the neutral glaze will make the applied surface sticky – neutral glaze is meant to be sticky.
⑦ Personally, I prefer wrapping the banana bread in cling film and storing at room temp to serve the next day for optimal tenderness.
Neutral Glaze Recipe:
▶Whipped Cream◀
100g Heavy cream
10g Sugar
10g Mascarpone cheese (optional)
Add everything in a bowl, and whip to the desired consistency.
▶Baking time / temp◀
Everyone uses different sized pans – so adjust baking time & temperature. I’ve explained in the video on “how to check” if your banana bread is baked well. My advice is to stick to 160℃ and adjust the time first - if it takes too long to bake even after extending the time, than raise the temp by 10~15℃. (I know my suggested baking temperature is lower compared to a lot of those recipes out there – I prefer baking at lower temp for longer)
▶Quickly ripen bananas◀
① Put banana into a paper bag with an apple inside. Check back after half a day and leave it longer if not ripe enough.
② Another super quick way would be to bake unpeeled bananas at 150℃ (pre-heat 150℃) for 15~30mins. The banana will turn black but that’s ok.
▶How to store / Shelf life◀
Air-tight container for 3 days at room temp. It’s possible to store in the freezer up to 2wks.
---------------------------------------------------
★My Equipments★
Oven: UNOX Bakerlux Shop.Pro Convection oven
Handmixer: Luxel or Tornado Standmixer: KitchenAid 5 Qrt Bowl-Lift or Kenwood 7 Qrt (
Silicone Mat: Silpat( or Silpat equivalent( Perforated Silicone Mat (Mesh): Silpat
Hand Blender: Braun MQ 7035X (
Food Processor: Hanil (
Stand Blender: Vitamix QuietOne ( Infrared Thermometer:
Leveling Bar: This is not the same levelling bar as the one I have used as I bought mine locally in Korea. However, this is the closest I could find:
Zester: Microplane (
Whisk: Matfer
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★ABOUT ME★
Hi! I’m Hanbit, professional pastry chef and CEO of Sugar Lane Baking Academy based in Seoul, Korea. Funny enough, my background had nothing to do with baking - far from it. I studied mathematics at university and then worked in finance, strategy consulting and IT. Then one day in 2018, I quit my job and enrolled at a pastry school. I have loved it ever since!
As my story suggests, I really enjoy being a pastry chef and I am keen to share the joy of baking with as many people as possible. Baking can seem daunting at first but as long as you take it step-by-step anyone can do it - even someone with no baking background like myself managed to become a professional pastry chef!
I'll try my best to include detailed explanations and tips in my recipes so that you will be able to bake amazing desserts. I aim to create videos that can be enjoyed by people at all levels - those who bake for fun as well as those who want to get more serious.
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★슈가레인 베이킹 스튜디오 수강 문의★
#Bananabread #banana #sugarlane #조한빛 #슈가레인
Reeses Peanut Butter Cup Monkey Bread. A Tik Tok favorite! So easy and so good!
#ReesesPeanutButterCupMonkeyBread #TheBakingDiva #monkeybread
This is one awesome peanut butter dessert! You won't believe something so decadent could be so easy to make. Below is the recipe for the
Reese's Peanut Butter Monkey Bread. I hope you will give it a try.
Enjoy, Dolores
REESE'S PEANUT BUTTER CUP MONKEY BREAD
You will need a 10 cup Bundt pan prepared with non-stick spray.
{reheat oven to 325 degrees.
Ingredients for Monkey Bread:
1 - 16 oz. packages of refrigerated biscuits for a total of 16 biscuits.
(I used the Pillsbury Grands)
32 Mini Reese's Peanut Butter cups
3/4 cup melted butter
3/4 cup brown sugar
Peanut Butter Glaze:
2 cups confectioners sugar
1/2 cup creamy peanut butter - Melted
1/4 to 1/2 cup of milk
Optional:
10 to 15 mini peanut butter cups chopped to garnish
Bake at 325 degrees for 40 to 50 minutes.
Follow the instructions in the video.
Note: Individual servings can be reheated in the microwave for 20 to 30 seconds.
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If not I would greatly appreciate it.
It will help my channel to grow.
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AIR FRYER RECIPES 101
AMAZON PRODUCTS I USE AND ENJOY:
Petal Bundt Pan
Rose Bundt Pan
Manual Chopper With Cord
Magnetic Measuring Spoons
DASH Dog Treat Maker
Farberware Meat/Potato Masher
Buttermilk Powder
DASH Mini Waffle Maker for CHAFFLES
ChocZero Syrups
THIS IS NOT A SPONSORED VIDEO
I am a participant in the Amazon Associates Program; an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites.
For inquiries and if you would like me to review a product contact me at: doloresn@gmail.com
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The following are Episodes 1 through 11 of the THE BEST OF THE
BUNDT series:
Link to Episode 1 of THE BEST OF THE BUNDTS series - Chocolate
Peanut Butter Bundt Cake
Link to Episode 2 of THE BEST OF THE BUNDTS series -
Black Forest Cherry Bundt Cake
Link to Episode 3 of THE BEST OF THE BUNDTS series -
Polka Dot Bundt Cake
Link to Episode 4 of THE BEST OF THE BUNDTS series -
PINK CHAMPAGNE BUNDT CAKE
Link to Episode 5 of THE BEST OF THE BUNDTS series -
STUFFING MEATLOAF
Link to Episode 6 of THE BEST OF THE BUNDT series -
CHOCOLATE ORANGE BUNDT CAKE
Link to Episode 7 of THE BEST OF THE BUNDTS
IRISH SODA BREAD IN A BUNDT PAN
Link to Episode 8 of THE BEST OF THE BUNDTS
ORANGE CARROT CAKE SUPER MOIST
BEST OF THE BUNDTS
Link to Episode 9 of THE BEST OF THER BUNDTS
ONE BOWL, EASY STRAWBERRY BUNDT CAKE
Episode 10 of THE BEST OF THE BUNDTS
Nutella and Chocolate Bundt Cake
Link to Episode 11 of THE BEST OF THE BUNDTS
Italian Lemon Ricotta Bundt Cake
The Try Guys Make Sandwiches Without A Recipe
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Make sure to grab your tickets now for our Without A Recipe LIVE SPECIAL on December 14th!
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