How To make Filled Devil Dogs
Cookies:
6 tablespoons shortening
1 cup sugar
1 teaspoon vanilla extract
1 1/2 teaspoons soda
1 egg
1 cup milk
2 cups flour
5 tablespoons baking cocoa
1/4 teaspoon salt
Filling:
1/2 cup milk
2 tablespoons flour
1/4 cup margarine -- softened
1/4 cup shortening
1/2 cup sugar
1 teaspoon vanilla extract
Cookies: Cream shortening and sugar in mixer bowl until light and fluffy. Blend in vanilla, soda and egg. Add milk, flour, cocoa and salt; mix well. Drop by tablespoonfuls 2 inches apart onto ungreased cookie sheet. Bake 425 degrees for 5 to 6 minutes or until firm. Remove to wire rack to cool.
Filling: Blend milk and flour in saucepan. Cook until thickened, stirring constantly. Cream margarine and shortening in mixer bowl for 4 minutes. Add flour mixture and vanilla; beat for 4 minutes longer.
Assembly: Spread filling on half the cookies; top with remaining cookies.
How To make Filled Devil Dogs's Videos
Going Old School with Devil Dogs
Rich chocolate devil's food cake with creamy filling, great with milk, better than Oreo's
Martha Stewart Makes Devil's Food Cake 3 Ways | Martha Bakes S1E7 Devil's Food Cake
In this episode, Martha tempts viewers with her Devil’s Food Cake, teaching viewers how to master this devilishly delicious recipe and transform it into hi-hat cupcakes and fudgy brownies that no one can resist. The basics are all you need to be able to create any delectable dessert with ease - so treat yourself to this sinfully chocolate delight anytime!
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart.
This episode originally aired as Martha Bakes Season 1 Episode 7, on PBS.
#DevilsFoodCake #MarthaBakes #Classic #MarthaStewart
00:00 Introduction
00:06 Devil's Food Cake
04:42 Fudgy Brownies
09:25 High Hat Cupcakes
14:35 Milk Chocolate Buttercream
Thank you for watching Martha Bakes! Classic Martha is back, as Fridays at 10AM we present full and segmented original episodes of Martha Bakes, originally aired on PBS.
Devil's Food Cake with Milk Chocolate Frosting:
Fudgy Brownies:
Hi-Hat Cupcakes:
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart Makes Devil's Food Cake 3 Ways | Martha Bakes S1E7 Devil's Food Cake
The Best Authentic New England Whoopie Pies Recipe
Do you want to know how to make whoopie pies? You'll learn how to make authentic New England whoopie pies with this video. What are whoopie pies? Whoopie pies are delicious treats with a smooth, creamy filling, made without Fluff, between two sweet cakes. There's a debate about the whoopie pie's origin but my recipe is straight from New England. It's the Maine whoopie pie recipe my family has enjoyed for decades and what I consider the original whoopie pie recipe.
Whoopie pies are an anytime-of-year treat. They are perfect for summer picnics and barbecues because they are individual servings and hand-held treats. Because they freeze well you can make them ahead for bag lunches, road trips, and after-school snacks. Make them for holidays and special occasions by rolling the edges in colorful sprinkles.
This recipe includes a whoopie pie filling without fluff. It has a unique (original) filling made with sugar, shortening, milk, and flour. If you've been a Devil Dogs or Hostess Cakes fan, you'll love these whoopie pies. Other things that make this recipe special are:
The cakes are amazingly moist. No dry mouthful of crumbs here. (I recommend you wrap each whoopie pie individually in plastic wrap because they will stick together.
The filling has just the right amount of sweetness.
These whoopie pies freeze beautifully. Make them ahead, and freeze them for later.
#whoopiepie #whoopiepierecipe #mainewhoopiepie
Get the full printable recipe:
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n the Kitchen: Grammy's Devil Dog
n the Kitchen: Grammy's Devil Dog
The Rhode Show is WPRI 12's daily lifestyle show for having fun, eating well, and living life.
WHOOPIE PIES, Devil Dogs! Make sinfully delicious treats in just a few steps. It’s easy!
How to make SINFULLY delicious Whoopie Pies (or Devil Dogs) in just a few steps! You will have zero regrets and may want to hide them from everyone else in your household. Just think, those chocolate cakes with the marshmallowy, fluffy, yumminess in the middle will be all yours. If I can do this, you can too! I hope to entertain you along the way too.
Enjoy, like, subscribe, and join me on this adventure!
Here's the recipe I followed:
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100% Made From Scratch Devil's Food Cake Cupcakes w/Chocolate Ganache (vintage cake recipe)
This signature Devil’s Food Cupcake recipe is easy to pull together and makes the most tender (super) chocolatey crumb. It looks like it came from a box and is almost as simple to make, but is 100% scratch-made and tastes every bit like Grandma used to make. It’s one of the most versatile and easy chocolate cake recipes we have.
In fact, there’s no need to even pull out a mixer. Just grab a bowl and a whisk and get started. For anyone new to baking cakes, we've included step-by-step recipe photos over at the blog.
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