How To make Honey Ribs And Rice For The Slow Cooker

Easy INSTANT POT RIBS Recipe

Instant Pot Ribs is the easiest way to achieve tender, juicy BBQ ribs. Whether you're using baby back ribs or pork loin ribs, pressure cooking tenderizes the meat in a fraction of the time so you can enjoy homemade ribs even on busy weeknights.
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INSTANT POT RIBS INGREDIENTS:
►1 (3lb) Rack Baby Back Ribs or Pork Loin Ribs
►48 oz (6 cups) organic apple juice
►¼ cup apple cider vinegar
►1 tbsp. Jonny's Seasoning Salt 
►2 Tbsp BBQ Dry Rub 
►2/3 cup sweet BBQ sauce, divided

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►BBQ Rib Rub:
►Johnny's Seasoning Salt:
►Stubb's Bar B Q Sauce:
►Apple Cider Vinegar:



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Sticky Pork Ribs | Gordon Ramsay

We hope you've been enjoying Gordon's recent recipes - this recipe for spicy sticky pork is perfect this time of year and a great dish for Christmas dinner parties or New Year's Eve.

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Easy Chinese BBQ in an AIR FRYER!

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Super Easy Fall-Off-the-Bone Chinese Style Ribs 气压锅中式排骨 One Pot Chinese Pork Recipe -Pressure Cooker

This is an off-the-bone pork recipe - one that you must must must must try. No joke - try! Okay, I've nothing much to write because I'm on a holiday. Pardon us okay. :)

See the ingredient list below for your easy reference.

We would like to give special thanks to La Gourmet for letting us try out their high quality multi-cooker pot in the video respectively. The multi-cooker can be used as a rice cooker, a pressure cooker, a stir frying pot, a pot to keep your food warm, a double boiler --- so many functions! If you like to buy La Gourmet multi-cooker pot, you can get it here or you can also go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia. La Gourmet products are also sold in Philippines and Indonesia.

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Ingredients:
Serves 3 - 4 pax

500g of prime ribs (you can also use spare ribs or beef ribs)
1 piece star anise
1 piece of cinnamon bark (5 - 7 cm)
1 thumb size young ginger - minced
2 pieces shallots minced
4 cloves of garlic - minced
1 cup of Chinese rice wine
2 tablespoons of brown sugar
1 tablespoon of hoisin sauce
1 tablespoon of oyster sauce
2 tablespoons of low sodium light soy sauce
2 tablespoons of premium dark sauce
2 tablespoons of rice vinegar (or apple cider)
Enough water to cover the ribs

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Braised Pig’s Stomach w/ Mushrooms & Sea Cucumber


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Fish Maw Seafood Soup


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Super Easy Slow Cooker Ribs - Fall Off The Bone BBQ Ribs Recipe

How to make bbq ribs in the slow cooker? Search no more cos these ribs are so tender and deliciously slow cooked, they fall right off the bone.

INGREDIENTS

3 and 1/2 lbs Ribs
3 Tablespoon brown sugar
2 teaspoon chilli powder
2 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon thyme
salt and black pepper to taste
1 cup barbecue sauce

Brief Instruction

Ribs must be cut into equal halves to fit slow cooker
Remove membrane from ribs and pat dry with paper towel
Combine all spices and season both sides of ribs
Place 1 half of ribs into slow cooker then pour/spread with half of the barbecue sauce
Place the other half of ribs into the slow cooker then pour/spread with remaining bbq sauce
slow cook on low for 8 hours

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How to Make The Best Crockpot Ribs

Crockpot ribs are guaranteed to be fall off the bone tender. Learn the secrets for making the best slow cooker ribs including instructions for prepping the meat, giving it a good dry rub, and finishing them off for restaurant quality perfection.
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✅Ingredients

• 2 racks baby back ribs or pork spare ribs
• 2 cups barbecue sauce

DRY RUB:
• 1 tablespoon smoked paprika
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon ground mustard

✅Instructions

00:00:16 - How to make a dry rub for crockpot ribs
00:03:50 - Quick recap Crockpot Ribs recipe

1️⃣ 00:00:39 - Remove the membrane from the back of the ribs. Just slide your fingers around the side to loosen it up and rip it right off.

2️⃣ 00:00:16 - In a small bowl, stir together the ingredients for the dry rub. Rub this mixture generously over the outside of the ribs to coat.

3️⃣ 00:01:28 - Put your ribs in the crockpot. Drizzle on 1½ cups of barbecue sauce, reserving 1/2 cup for later.

4️⃣ 00:02:16 - Cook on low for 8 to 10 hours. The more racks in the pot, the longer you'll need to cook.

5️⃣ 00:02:33 - Gently remove the racks and lay them out on a foil lined baking sheet. Add the reserved barbecue sauce on top.

6️⃣ 00:02:51 - Broil under a broiler for 3-5 minutes until the barbecue sauce starts to bubble and caramelize. Alternately you could wrap them in foil and throw them on a heated grill for the same effect.


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