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How To make Jeff's Spaghetti Sauce

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Ingredients
1
pound
hamburger meat, browned, drained of fat/grease
15
oz
can whole tomatoes, with juice
12
oz
can tomato paste
15
oz
can tomato sauce
3
tablespoon
olive oil
1/2
cup
water
1
teaspoon
basil
1/2
teaspoon
salt
1/2
teaspoon
pepper
1
teaspoon
oregano
1
teaspoon
garlic powder
1/2
teaspoon
onion powder
1/2
teaspoon
worcestershire sauce
1/2
teaspoon
lemon juice (concentrate)
1/8
teaspoon
thyme
1/4
teaspoon
marjoram
1
pn
rosemary
1
each
whole bay leaf
1
pn
parsley, dried, or flakes
2
tablespoon
grated parmesan cheese

Directions:
Combine all except the grated parmesan cheese. Simmer covered, 30 minutes over low heat. Add grated parmesan and simmer additional 15 minutes.
Serve over hot pasta noodles. Sprinkle more cheese on top.

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