Pasta Bolognese! #shorts #fyp #viral #chef #food #recipe #cooking #trending #beef #pasta #italian
Recipe @Natashaskitchen
BOLOGNESE SAUCE INGREDIENTS:
2 Tbsp extra virgin olive oil
2 Tbsp unsalted butter, plus 2 Tbsp more to toss pasta
1 1/2 cups chopped onion (from 1 medium onion)
1 celery stalk, finely chopped)
1 medium carrot, peeled and shredded
3 garlic cloves, minced
1 lb ground beef (20% fat), or use a mixture of beef and pork
1/2 tsp fine sea salt, plus more to taste
1/4 tsp freshly ground black pepper, plus more to taste
1 cup dry white wine (or red wine)
28 oz canned crushed tomatoes
1 1/2 cups hot water, plus more as needed
2 Tbsp double-concentrated tomato paste (or 4 Tbsp regular tomato paste)
1/4 cup parsley, finely chopped (or fresh basil), plus more to serve
1/2 cup whole milk
TO SERVE:
1 1/2 lbs papperdelle or tagliatelle pasta
Parmesan cheese, to serve
How to Make the Best Spaghetti with the help of Thrive Market!
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The GREATEST Spaghetti Meat Sauce EVER!!
Here is how to make the greatest Spaghetti or Pasta Meat Sauce. Here is a very simple recipe.
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BEST PASTA SAUCE EVER
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This Flavorful Meat Sauce and Spaghetti Recipe is a MUST try! | Flavorful Meat Sauce And Spaghetti
Flavorful Meat Sauce And Spaghetti Recipe
Cooking With Tammy Seasoning:
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Meat Sauce And Spaghetti Recipe
2.25 lb ground beef (ground chuck or preferred)
1 large or - 2 med. onions diced
4 cloves garlic chopped
1 1/2 tsp adobo
2 tsp garlic powder
2 tsp onion powder
2 tsp paprika
1 tsp oregano
1 tsp Italian seasoning
1 tsp basil paste or 1/2 tsp fresh basil chopped
1 1/2 cups bell peppers diced
1 tbsp Worcestershire sauce
2- 24oz jars of pasta sauce
2 Roma tomatoes diced
1 tbsp fresh cilantro chopped
2 tbsp fresh parsley
2 green onions/scallions chopped
3 sprigs thyme
1 1/2 tbsp light brown sugar or sugar substitute
parmesan cheese freshly grated
Brown the meat, drain the excess oil and add the onions and chopped garlic.
Cook and combine until fragrant.
Add adobo, garlic, and onion powder, and combine.
Add the chopped onions and bell peppers, and cook until slightly softened. Add Worcestershire sauce and paprika and combine. After 5 minutes add tomato sauce and tomatoes and combine. Cover with a lid and allow to come to a slow simmer.
Add the herbs, thyme, cilantro, parsley, basil paste, dried oregano, and Italian seasoning and combine. Add the sugar and combine.
Reduce the heat and allow the sauce to come to a slow simmer.
Serve with your favorite pasta, and top with freshly grated parmesan cheese.
Enjoy!!
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MY HOMEMADE SPAGHETTI MEAT SAUCE RECIPE | SO TASTY
My homemade Spaghetti Meat Sauce recipe is unique, tasty, and simply the best! It's made from scratch with fresh, simple ingredients that you probably already have in your pantry and fridge, and It's a Brazilian spin on Spaghetti Bolognese and will make your mouth water. It wows everyone who tries it. Enjoy!
#spaghettimeatsaucerecipe #spaghetti #spaghettimeatsauce #spaghettiredsauce
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MY FAMOUS SPAGHETTI MEAT SAUCE RECIPE
T = tablespoon
t = teaspoon
9 cups filtered water
2 T salt
3/4 lb. Thin Spaghetti
1.25 lb. ground beef
1 yellow onion
3 large garlic cloves
1 small green bell pepper
2 T onion powder
2 T garlic powder
1 T paprika
2 T all-purpose seasoning: BADIA COMPLETE SEASONING:
1 t Italian seasoning
Ground black pepper
1/4 cup water
2 t tomato paste
1 to 2 large beef bouillon cubes
3 T water
2 packs of sodium-free granulated beef bouillon
3 T filtered water
1 T unsalted butter
2 T ketchup
1 t yellow mustard
1/2 t red wine vinegar
4 large tomatoes or 6 Roma tomatoes (OR two 14.5 oz cans of tomatoes)
2 bay leaves: MORTON & BASSET BAY LEAVES:
2 to 3 T grated parmesan cheese
2 to 3 T sugar OR you may use 2 diced carrots instead.
Cilantro leaves to garnish and hot sauce (optional, but really tasty)
BOM APETITE!
How to make Meat Sauce and Spaghetti
New Orleans native Charlie Andrews demonstrates on how to make his delicious Meat sauce and Spaghetti. This recipe serves 10 people. It's affordable, can serve quite a few people and it is delicious. Hope you all will give this recipe a try.
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