How To make Mission Inn Tortilla Soup
1 1/2 ts Butter
1 1/2 ts Olive oil
1 lg Yellow onion
diced
28 oz Tomatoes :
diced, canned
1 Whole jalapeno pepper (or
Serrano) -- diced 6 oz Vegetable-juice cocktail
(V-8) 2 tb Chicken stock
2 c Hot water
3/4 ts Ground cumin
3/4 ts Paprika
1 pn Chili powder
1/2 ts White pepper
1 Clove garlic (or more)
Minced 1 1/2 tb Tomato paste
1/2 c Fresh cilantro :
chopped
1 tb Cornstarch
1 tb Water
6 Corn tortillas -- 6-inch
Size Vegetable oil for frying 1 c Avocado :
diced
2 c Grilled chicken breast
Diced 1/4 c Fresh cilantro :
chopped
1 c Cheddar cheese -- grated
Heat butter and olive oil in heavy saucepan until butter melts. Add onion and cook until translucent. Add tomatoes and continue to cook until soft. Add jalapeno and mixed vegetable juice. Bring to boil and add stock and hot water. Bring to simmer. Add cumin, paprika, chili powder, white pepper and garlic, and cook, stirring occasionally. Add tomato paste and 1/4 cup cilantro and cook, stirring occasionally. Mix cornstarch with 1 tablespoon water, then stir into tomato mixture and simmer until liquid is shiny, about 10 minutes.
Meanwhile, cut tortillas into 1 1/2-inch strips or cubes and deep-fry in hot oil. Remove and drain. To serve, distribute 1/2 cup avocado, 1 cup chicken breast, 1/8 cup chopped cilantro and half tortilla strips among 6 bowls. Pour hot soup over garnish and top with remaining avocado, chicken breast, chopped cilantro and tortilla strips. Pass grated Cheddar on the side. Makes 6 servings. Chef's Notes: This recipe was shared by Joe D. Cochran, Jr., the executive chef at the Mission Inn in Riverside, California. Recipe By : Mission Inn, Riverside, CA via LA Times 10/26/95 From: Caitlin Davis Carlson, Seaview,wa
How To make Mission Inn Tortilla Soup's Videos
Eating For $1 A Day
I'm eating for the entire day on only one dollar. In this extreme grocery budget challenge I'll be making 3 frugal meals. In this one dollar grocery haul discover frugal dishes that can be made for less than .35. If you are trying to save money on groceries this video will help.
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INGREDIENTS
wheat berries 0.23
w/w spaghetti 0.27
yellow split peas 0.13
dates 0.06
raisins 0.05
tomato for spaghetti 0.17
green beans 0.06
TOTAL 0.97
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Fluent English: 2500 English Sentences For Daily Use in Conversations
SENTENCES IN ENGLISH - This video contains 2500 English sentences split up into 22 different topics that you can use in your daily English conversations. Useful sentences for daily life. Fluent English speaking practice.
TOPICS IN THE VIDEO -
Intro - 00:00:00
Everyday Situations - 00:00:20
Past Perfect Tense - 00:18:49
Talking About Clothes - 00:35:04
I'll take... I'll go... I'll keep... I'll put... - 00:59:19
Good Manners vs. Bad Manners - 01:21:44
It doesn't... It couldn't... It shouldn't... It wouldn't... - 01:39:04
Daily Routine - 02:23:00
Going - Doing - Being - 02:57:02
In The Kitchen - 03:11:43
Simple Future Tense - 03:26:30
I've chosen... I've taken... - 03:43:42
Advanced Level - 04:01:46
I'll be... I'll do... I'll get... - 04:29:06
I've decided... I've wanted... - 04:51:45
I've tried... I've got... - 05:13:37
I'm feeling... I'm thinking... I'm hoping... - 05:38:00
Small Talk - 06:01:18
Advanced - 06:19:55
Express Anger - 07:20:40
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All English Tenses - 08:17:06
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how we make za Traditional Shicken Shawarma
Like the old saying goes, theres more than one way to skin a cat. Similarly, there's more than one way to make a Shawarma Wrap. In this video, we show you the traditional way of making a Shawarma.
Sahtian ✌????
Quesadilla and Soup - Mexican Food Panama City Florida
Music BenSound
Flourless Egg White Keto Tortillas | Keto Taco Shells | 0g Carbs
The third in our flourless egg white range, these tortillas are soft when warm and firm up as they get cold to about the same firmness of a regular tortilla. So they would be great to shape them how you like when warm...perfect for tacos. In this video we show you the results of the experiment and the various tests we put them through.
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Taco Shells/Mini Tortillas - Serves 5
Nutritional Information/Serve:
Cal: 148 | Net Carbs: 0.6g | Fiber: 0g | Total Carbs: 0.6g | Fat: 12g | Protein: 11g
Large Tortillas - Serves 3
Nutritional Information/Serve:
Cal: 246 | Net Carbs: 0.9g | Fiber: 0g | Total Carbs: 0.9g | Fat: 20g | Protein: 19g
Ingredients:
180g Powdered Cheese (equates to 2 cups less 1 tbsp)
4g/ 1 tsp Baking Powder
3g/ 1 tsp Gelatin Powder
6g/ 2 tsp Xanthan Gum
2 Egg Whites (1/4 cup or 60g)
Pinch Cream of Tartar
Vegan Substitutions:
Use Almond Flour to replace the Cheese
205g/2 cups Almond Flour
Use Agar Agar to replace the Gelatin
You will need a little fat so the dough is not dry, about 1 tablespoon.
METHOD: For the best results please follow the tutorial provided in the video.
Recommended Cheese Products:
Judee's Parmesan Cheese Powder:
Kraft Grated Parmesan Cheese:
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Disclaimer: Please note I am not a medical or nutritional professional, I am simply sharing keto recipes I have found worth sharing, not only my own, but others too. The nutrition information I provide is calculated using the app My Fitness Pal, however you should be calculating this on your own as nutrition does differ between brands.
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Flourless Egg White Keto Tortillas | Keto Taco Shells | 0g Carbs