Easy Chicken Quesadilla Recipe with Truly Hard Seltzer Recipe - Mission Foods
Epic events call for epic appetizers. This recipe for crispy lemonade-battered chicken quesadillas goes big on taste with a fun tangy twist. Sure to appease the hungriest of fans come game day.
Spicy. Cheesy. A little boozy. These irresistibly crunchy crowd-pleasers win the day by teaming up chicken crisped to perfecting with Truly® Lemonade Hard Seltzer and Mission® Soft Taco Flour Tortillas.
They're so good you might even forget there's a game on.
INGREDIENTS
8 Mission Soft Taco Flour Tortillas:
1 cup Truly Lemonade Hard Seltzer:
1/2 cup all-purpose flour
1/2 cup cornstarch
1 tsp baking powder
1 tsp chili powder
1 egg
1 lb chicken tenders
Canola oil, for frying
1/2 tsp salt
2 cups shredded Cheddar cheese, divided
1/2 cup diced red bell pepper
2 jalapeño peppers, seeded and diced
4 green onions, thinly sliced
2 tbsp olive oil, divided
1 cup tomato salsa, for serving
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PLEASE DRINK RESPONSIBLY | ©2020 Hard Seltzer Beverage company LLC, Boston, MA | ©2020 Gruma Corporation.
Blackened Chicken Fajitas Recipe - Mission Foods
Blackened Chicken Fajitas with MissionⓇ Super Soft Fajita Tortillas
4 servings | Prep Time: 8 minutes | Cook Time: 15 minutes
8 MissionⓇ Super Soft Fajita Tortillas, warmed:
4 boneless skinless chicken thighs
1 tablespoon Cajun seasoning, preferably salt-free
1 teaspoon salt, if using salt-free seasoning
3 tablespoons vegetable oil, divided
2 green bell peppers, seeded and thinly sliced
1 large onion, thinly sliced
Chopped parsley, chopped green onion, and hot sauce, optional
Directions:
1. Rub chicken with Cajun seasoning and, if seasoning is salt-free, salt.
2. In a large skillet heat 1 tablespoon oil over medium-high. Add chicken and cook, turning once, until blackened on both sides and cooked through, 8-10 minutes. A thermometer inserted in the thickest part should read 170℉. Transfer chicken to a plate.
3. Add remaining 2 tablespoons oil to skillet, then add peppers and onion and cook, stirring, until softened, about 5 minutes.
4. Thinly slice chicken and serve chicken and vegetables with tortillas. If desired, serve with parsley, green onion and/or hot sauce.
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Roasted Chicken Tacos Recipe - Mission Foods
Roasted Chicken Tacos Recipe
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Ingredients:
6 Mission® Carb Balance® Tortillas:
6 Boneless, skinless chicken thighs (about 1.5 lbs total)
1 tsp. Chili powder
1 Jalapeño, sliced
1 Avocado, mashed
Kosher salt to taste
Pomegranate (garnish)
Lime, optional
Instructions:
1. Heat grill. Season the chicken with the chili powder and ¾ tsp. salt. Grill the chicken, turning once, until the chicken is cooked through about 10 minutes.
2. Transfer the chicken to a plate to cool slightly. Cut chicken into cubes and top the tortillas with the chicken, mashed avocado and jalapeño slices.
3. Garnish with lime wedges and pomegranate.
Makes 6 Tacos
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Chicken Kebabs with Naan Recipe - Mission Foods
See how to serve up your own delicious chicken doner kebabs with naan right from your home.
Here's the recipe for your homemade grilled kebabs:
It's a fun take on everyone's favorite Middle Eastern-inspired street food. This recipe calls for a simple oregano and garlic marinade on skewers of chicken, peppers, mushrooms and onions. Place on a warm Fresh Signature naan bread (found at your local grocery) and enjoy! Perfect for warm weather entertaining and backyard grilling.
Makes 2 servings
Prep time: 15 minutes
Cook time: 15 minutes
✅ Ingredients
• 1 package Mission Fresh Signature Naan
• 1/2 lb. chicken breasts, boneless and skinless, cubed
• 2 tbsp. olive oil
• 2 tsp. red wine vinegar
• 1 garlic clove, minced
• 1/2 tsp. dried oregano
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 16 mixed bell pepper chunks (cut into 1-1½ inch pieces)
• 12 red onion chunks (cut into 1-1½ inch pieces)
• 8 large whole mushrooms, halved
• 1/4 cup tzatziki sauce
• 2 tbsp. fresh parsley, finely chopped
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Authentic Chicken Tortilla Soup Recipe - Mission Foods
All your favorite authentic Mexican flavors in one delicious chicken tortilla soup.
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It's the ultimate soup. Slightly spicy with warming flavors and crunchy bites, this chicken tortilla soup recipe has it all, and is perfect for cool weather and busy schedules. There's something for everyone here, including tender juicy shredded chicken, creamy avocados, black beans, cooked vegetables, chipotle chilies in adobo sauce, and crispy tortilla chips. Best of all it's as easy to make as it is healthy to eat, thanks in no small part to every kitchen's time-saving secret weapon: rotisserie chicken!
Prep Time: 15 mins
Cook Time: 30 mins
Makes: 12 servings
INGREDIENTS
• Mission Thin & Crispy Tortilla Chips (3 cups coarsely crushed)
• 2 tsp. Vegetable oil
• 1/2 cup Onion, chopped
• 2 Chipotle chiles in adobo sauce, chopped
• 2 Garlic cloves, minced
• 1 cup Carrots, sliced
• 1 cup Celery, sliced
• 1 can Black beans, drained and rinsed (15 oz.)
• 1 can Diced tomatoes (14.5 oz.)
• 6 cups Chicken broth
• 1/2 cup Fresh lime juice (2 limes)
• 2 cups Shredded rotisserie chicken
• 1/2 cup Cilantro leaves, coarsely chopped
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Chicken Wrap, Quick And Easy Recipe By Recipes of the World
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Tortilla Wrap
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Ingredients
''''''''
oil 1 tbsp
garlic Chopped 1 tbsp
chicken boneless 200gm
salt 1/2 tsp or to taste
red chilli powder 1 tsp
dry Coriander powder 1 tsp
cumin powder 1 tsp
turmeric powder 1/2 tsp
red chilli flakes 1 tsp
tandoori Masala (Optional) 1 tsp
lemon juice 1 tbsp
Yogurt 1 cup
mayonnaise 2-3 tbsp
salt to taste
red chilli powder 1 tsp
cumin powder 1/2 tsp
fresh coriander chopped
Tortilla
Red cabbage
onion Slices
tomato julianne
lettuce
butter as required