How To make Pecan Crunch Apple Pie
2 c Chopped cooking apples
1/2 c Firmly packed brown sugar
1/2 c Granulated sugar
1/2 c All-purpose flour
1 Egg yolk; beaten
1/2 ts Vanilla extract
1/2 ts Freshly squeezed lemon juice
1/2 c Chopped pecans
1 Egg white beaten until foamy
1 9"unbaked pie shell
Put chopped apples in a large bowl. Add sugar, flour, egg yolk, vanilla, lemon juice and pecans; mix well. Add egg white. Stir well and pour mixture into unbaked pie shell. Bake at 350 degrees for 30-45 minutes or until -----
How To make Pecan Crunch Apple Pie's Videos
Sweet & Crunchy Pecan Pie Recipe
Right now is Pecan Pie Season! Learn how to prepare the perfect one for yourself in order to impress your guests or family! The aromatic pecans provide a satisfying crunch to every mouthful! Have fun with this pecan pie.
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Ingredients
► Shortcrust pastry
• 220g Flour
• Pinch of Salt
• 120g Butter ( Cold)
• 25g Shortening ( Cold )
• 60-75ml Water ( Cold )
► Pecan Filling
• 4 Eggs
• 175g Brown Sugar
• 300g Corn Syrup
• 5ml Vanilla Extract
• 100g Pecan
The instructions
◇Step 1 - Shortcrust pastry
1. In a food processor, add the flour and salt
2. Pulse
3. Add the cubes of butter and the shortening
4. Pulse until the pieces of butter are the size of peas
5. Add the water and pulse until the dough starts to come together
6. Divide the dough into two balls
7. Cover and refrigerate 30minutes
◇Step 2 - The Mold
1. Roll out one of the two balls you formed to a thickness of 3mm.
2. Prick holes all over
3. Place it in a 9inch pie mold
4. Press the sides so the dough takes the form of the mold
5. Pinch the edges to make it cuter
6. Refrigerate 30 minutes
◇Step 3 - Filling & Baking
1. In a bowl mix the eggs, the brown sugar, the corn syrup and the vanilla extract
2. Pour in the mold
3. Place the pecans on top doing the pattern you like
4. Bake the pie at 350°F for an hour
5. Take out of the oven
6. Let it cool down and hour
7. Cut and enjoy!
See you next week!
Sandrine ❤️
⏱️Step by Step Timestamp
0:00 Intro Pecan Pie
0:17 Step 1 - Shortcrust pastry
1:24 Step 2 - Mold
2:25 Step 3 - Filling & Baking
3:35 Outro Pecan Pie
#pecanpie #pecan #whipped
How To Make The Perfect Pie
Make the best crust of your life thanks to one secret ingredient.
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Crumble Topping Recipe for ANY FRUIT PIE!
CRUMBLE TOPPING RECIPE // CRAZYFORCRUST.COM
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This recipe for crumble topping is the perfect crumble for any pie recipe. You can even make it for muffins or coffee cake!
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INGREDIENTS
12 tablespoons unsalted butter
2/3 cup sugar (brown or white or a combination)
1 1/2 cups all-purpose flour
INSTRUCTIONS
Grate cold butter into a large bowl. Alternately, you can dice it small.
Add sugar: use all brown or all white or a combination to make 2/3 cup. Use whatever combination you like (I like using 1/3 cup each brown and white).
Add flour and then, using a pastry cutter, work the butter into the flour and sugar until the mixture forms coarse crumbs.
Use crumble as recipe directs, on a fruit pie or on muffins or coffee cake. Bake as directed in recipe.
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Dutch Apple Pie
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How to Make Pie Crust
Buttery, flaky, and tender, this Pie Crust recipe is so easy to make at home and much better than store-bought! Your pie crust will come out perfectly every single time, and all you need are a few simple ingredients. Thanks to the food processor, you can have the dough ready in no time, but I will of course show you how to make it by hand too as well as shape and blind bake for the perfect pie crust every time. I added ALL my tips and tricks so your pies will be AMAZING everytime!
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